71742 methi leaves peas pilaf Recipes

  • Methi Leaves Dhal
    methi leaves, red onion, chopped, tomatoes, chopped and
    12 More
    methi leaves, red onion, chopped, tomatoes, chopped, green chili peppers, turmeric, dhal masala, asafetida powder, ginger-garlic paste, toor dal, vegetable oil, salt, fenugreek seeds, coriander seed, red chili, cumin
    35 min, 15 ingredients
  • Methi Kofta in Palak Gravy
    methi leaves (finely chopped ) and
    16 More
    methi leaves (finely chopped ), potatoes (boiled and mashed ), onion (finely chopped ), green chilies (finely chopped ), cheese (grated ), bread, maida flour, salt, spinach leaves, tomatoes (chopped ), onions (chopped ), gingerroot (chopped finely), cream, red chili powder, oil, cube butter, salt
    50 min, 17 ingredients
  • Methi Theplas
    wheat flour, besan (gram flour) and
    6 More
    wheat flour, besan (gram flour), methi leaves, chopped (fenugreek), chili powder, yogurt, oil, salt, oil , for shallow frying
    45 min, 8 ingredients
  • Methi Dosa
    rice, methi seeds, chopped methi leaves, coriander seed and
    10 More
    rice, methi seeds, chopped methi leaves, coriander seed, cumin seed, tamarind paste, jaggery, turmeric powder, garlic cloves (optional), grated fresh coconut, salt, urad dal, dried red chilies, coconut oil
    1 hour 10 min, 14 ingredients
  • Peas With Herbs
    peas, shelled, white wine, salt, mint leaves
    40 min, 4 ingredients
  • Methi (Fenugreek Leaves) and Green Peas Pilaf Methi (Fenugreek Leaves) and Green Peas Pilaf
    basmati rice, green peas, fresh methi leaves, oil and
    4 More
    basmati rice, green peas, fresh methi leaves, oil, mustard seeds, asafetida powder (hing), green chilies, salt
    55 min, 8 ingredients
  • North Indian Methi Butta Palak - a 'fenugreek Leaves-Baby Corn North Indian Methi Butta Palak - a 'fenugreek Leaves-Baby Corn
    methi leaves, cleaned, washed, drained and chopped (fenug... and
    14 More
    methi leaves, cleaned, washed, drained and chopped (fenugreek leaves), spinach leaves, cleaned, washed, drained and chopped (palak leaves), baby corn , cut into small circular discs, boiled and drained, garlic, peeled and finely chopped, onions, peeled and chopped, tomatoes, peeled and chopped, ginger, peeled and chopped, green chilies, ends removed , rest of it chopped, turmeric powder, cumin seed, bay leaf, cardamoms, cooking oil (i use minara sunflower ), salt, fresh coriander leaves , for garnishing
    55 min, 15 ingredients
  • Methi Paratha Recipe Methi Paratha Recipe
    whole wheat flour/atta, besan/chickpea flour, oil, salt and
    7 More
    whole wheat flour/atta, besan/chickpea flour, oil, salt, fresh methi leaves , add water, pinch of salt and sugar and leave aside for 15 mts, squeeze out water, water to knead the dough, ginger-green chilli-lemon juice paste, red chilli pwd, saunf pwd, coriander pwd, salt to taste
    17 min, 12 ingredients
  • Methi Mutton Methi Mutton
    fresh mutton, cut in medium pieces and
    11 More
    fresh mutton, cut in medium pieces, green methi leaves, chopped, onions , paste of, garlic , paste of, ginger , paste of, tomatoes , paste of, coriander powder, turmeric powder, red chili powder, garam masala powder, oil, salt
    1 hour , 12 ingredients
  • Sprouted Moong and Methi Pulao Sprouted Moong and Methi Pulao
    basmati long grain white rice, washed and soaked in water and
    21 More
    basmati long grain white rice, washed and soaked in water, chopped mixed vegetables (carrot, french beans, greenpeas and cauliflower), shelled green peas, low-fat plain yogurt, salt, garam masala powder, ginger-garlic paste, ghee or 1 tbsp oil or 1 tbsp salted butter, cinnamon sticks, green cardamoms, bay leaves , torn, onions , sliced in circles, cumin seed, whole green lentils (sprouted), methi leaves, coconut, grated (optional), mint leaves, washed and chopped, tomatoes, washed and chopped, water , to cook rice, fresh parsley, washed and chopped (to garnish ), spring onions, washed, ends trimmed , and cut in circles (to garnish)
    30 min, 22 ingredients
  • Charishma's Special Methi Chole Charishma's Special Methi Chole
    chickpeas , washed in cold water and drained and
    12 More
    chickpeas , washed in cold water and drained, fresh methi leaves, washed and finely chopped (fenugreek leaves), onions , paste of, tomatoes , paste of, garlic , paste of, ginger paste, coriander powder, turmeric powder, red chili powder, garam masala powder, salt, oil, cilantro, to garnish (chopped )
    25 min, 13 ingredients
  • Char's Aromatic Rose Water Saffron Green Peas Pilaf Char's Aromatic Rose Water Saffron Green Peas Pilaf
    kohinoor long-grain basmati rice, cleaned, washed , soake... and
    17 More
    kohinoor long-grain basmati rice, cleaned, washed , soaked in 6 cups of water and drained, water or 3 3/4 cups maggi vegetable broth with onions, cumin seed, green cardamoms, cinnamon stick, bay leaves, oil, drops rose water (i use the laxmi brand which is made in usa and is very, very good!), green peas , defrosted, saffron strands, mtr madras rasam curry powder, coriander powder, red chili powder, turmeric powder, whole black peppercorns, salt, drops lemon juice, freshly squeezed
    40 min, 18 ingredients
  • Mustache of the Dragon Wheatberry Pilaf Mustache of the Dragon Wheatberry Pilaf
    shallots, minced, garlic cloves, minced, vegetable oil and
    8 More
    shallots, minced, garlic cloves, minced, vegetable oil, wheatberries, dry white wine, vegetable broth, fresh tarragon leaves, pea shoots, coarsely chopped, salt, fresh ground pepper, chopped fresh chives
    1 min, 11 ingredients
  • Rice Pilaf (Alton Brown) Rice Pilaf (Alton Brown)
    unsalted butter, onion, finely chopped and
    10 More
    unsalted butter, onion, finely chopped, red bell pepper, finely chopped, kosher salt plus 2 pinches, grain white rice, saffron , steeped in 1/4 cup hot but not boiling water, chicken broth, by-2-inch strip orange zest, bay leaves, peas, fresh or frozen, golden raisins, pistachios, chopped
    45 min, 12 ingredients
  • East Indian Split Pea Pilaf East Indian Split Pea Pilaf
    dried yellow split peas, water, divided, bay leaf and
    9 More
    dried yellow split peas, water, divided, bay leaf, canola oil, onion, chopped, ground cinnamon, ground cumin, salt, ground turmeric, uncooked long grain rice, chicken broth
    35 min, 12 ingredients
  • Three Peas with Barley, Chile & Green Garlic Three Peas with Barley, Chile & Green Garlic
    kosher salt, sugar snap peas, 6 oz (185 g), trimmed and
    11 More
    kosher salt, sugar snap peas, 6 oz (185 g), trimmed, english peas, 1 cup (5 oz/155 g) shelled, pearl barley , 1/2 cup (3 1/2 oz/105 g), rice vinegar , 2 tbsp, soy sauce , 2 tbsp, golden brown sugar , 1 tbsp firmly packed, sambal oelek or other pure chile paste, 1 tsp, asian sesame oil , 1 tbsp, green garlic, 1/4 cup (3/4 oz/20 g) thinly sliced , or 4 cloves garlic, minced, green onions, 1/4 cup (1/4 oz/20 g) sliced, fresh kaffir lime leaves , 2, pea shoots , about 1/4 lb (125 g)
    13 ingredients
  • Pea, Pancetta and Zucchini Soup Pea, Pancetta and Zucchini Soup
    peas (fresh or thawed frozen ) and
    8 More
    peas (fresh or thawed frozen ), pancetta (a thick 1 like boar s head), zucchini, garlic cloves, red onion, mint leaves, chicken stock, heavy cream, extra virgin olive oil
    30 min, 9 ingredients
  • Glazed Carrots With Peas Glazed Carrots With Peas
    sized carrots, peeled, butter, sugar, fresh mint leaves and
    3 More
    sized carrots, peeled, butter, sugar, fresh mint leaves, peas (fresh is best, but frozen is fine ), butter, salt and pepper, to taste
    30 min, 7 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top