39742 medieval apple tart silver palate Recipes

apple tart mix (store bought , sweet tart crust or your own recipe), butter (room temperature ), egg (slightly beaten ), apple (peeled and thinly sliced ), raisins, white sugar, ground cinnamon

all-purpose flour, salt, butter or 1/4 cup margarine, lard , shortening, cold water, cooking apples , tart peeled, cored and thinly sliced, cinnamon, brown sugar, milk, cream or custard, to serve

apples , tart, peeled and chopped (crispin, granny smith, northern spy or empire), apple, soft, peeled and chopped (mcintosh), onion, diced, gingerroot, minced, sugar, kosher salt, hot pepper flakes, hard apple cider, plum, chopped (purple or red ), mint (or basil)

apples , tart, sliced, raisins, lemon , rind of, grated, sugar, cinnamon, almonds, ground, phyllo pastry, 1/2 box, thawed (also called filo pastry), butter, melted (no margarine), breadcrumbs, finely crushed

apples (tart work best), sugar, cinnamon, nutmeg, cornstarch, salt, water, lemon juice

apples , tart, cube, celery, thinly sliced, grapes, halved, marshmallow, evaporated milk, cold, sugar (optional), vanilla, mayonnaise, peanut butter, mixed nuts (optional)

apple , tart, lemon juice, chocolate, dark, maple syrup, dried cranberries, pecans, toasted

apples, peeled and sliced, sugar, grated lemon peel, flour, sugar, butter, softened, egg yolks, sugar, potato flour or 2 tsp cornflour, light cream, vanilla sugar, cream

apples (cortland, gala, or fuji), sheet puff pastry, butter, brown sugar

tart apples or 2 small , peeled and sliced into 1/2-inch-thick rounds, almond oil (we used canola) or 2 tsp canola oil (we used canola), sugar, sharp cheddar cheese or 1 oz parmigiano-reggiano cheese, chopped pecans, toasted, honey

sweet tart crust, tart apples, peeled and cored, sugar, cinnamon, egg, sugar, flour, heavy cream, calvados or 4 tbsp cognac, sugar

tart apples , such as granny smiths, strained fresh lemon juice, sugar , plus, sugar, ground cinnamon, chilled cream cheese, cut into 6 pieces, chilled unsalted butter, cut into 8 pieces, unbleached all-purpose flour , plus, extra unbleached all-purpose flour , for shaping, sugar, salt, egg yolk, lightly beaten for brushing rim of the crust, vanilla ice cream (optional), heavy cream, chilled (optional), sugar (optional), pure vanilla extract (optional)

phyllo pastry sheets (fresh or thoroughly defrosted), unsalted butter, about 4 sticks, plus extra for greasing pan, sugar, grand marnier, tart apples, peeled, cored and thinly sliced, creme fraiche

apples (tart organic), lemon , juice of, cinnamon, rolled oats, flour (all purpose unbleached), sugar (sucanat), salt, walnuts (finely chopped ), margarine (or non-hydrogenated substitute )

apples (tart; firm), raisins , soaked overnight in granulated sugar, granulated sugar, unsalted butter, cold, double crust (such as brisse (recipe separate))

apples , tart (granny smith), pear, cranberries (half a bag of frozen ), raisins, white wine or 1/2 cup water, white sugar, brown sugar, eggs

all-purpose flour, sugar, salt, ground cinnamon, cold unsalted butter, cold shortening, apple juice, sour cream, sugar, egg, lightly beaten, salt, vanilla extract, all-purpose flour, tart apples, peeled and sliced, brown sugar, sugar, ground cinnamon, chopped walnuts

apple juice or 1/2 cup water, tart baking apples, peeled, cored and sliced, roll refrigerated sugar cookie dough, granulated sugar, ground cinnamon, lemon juice, cream or homemade whipped