Main
Recipes
Course
Desserts
An Irish Apple Tart on a Plate Recipe

An Irish Apple Tart on a Plate Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 cups all-purpose flour
1 pinch salt
1/4 cup butter or 1/4 cup margarine
1/4 cup lard , shortening
2 tbsp cold water
2 lbs cooking apples , tart peeled, cored and thinly sliced
2 whole cloves
1 tsp cinnamon
3 tbsp brown sugar
3 tbsp milk
cream or custard, to serve

Directions:

Mix the flour and salt in a bowl then using your finger tips rub in the butter or margarine and the lard or shortening until the mixture resembles breadcrumbs.
Add enough of the cold water to form firm dough.
Roll out 3/4 of the pastry on a lightly floured surface and use to line an oven proof plate.
Cover with the apples and place in the cloves and sprinkle on the cinnamon and sugar.
Roll out the remaining pastry and use to cover the pie moistening the edges to seal the lid.
Flute the edges and decorate with the trimmings of the pastry.
Cut a vent in the top of the pie and brush the top with milk.
Bake in a pre-heated oven at 200°C/400°F gas mark 6 for about 30 minutes or until the pastry is golden.
Serve with custard or cream.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	597.86 Kcal (2503 kJ)
Calories from fat	224.42 Kcal
		% Daily Value*
Total Fat	24.94g	38%
Cholesterol	42.9mg	14%
Sodium	36.36mg	2%
Potassium	300.14mg	6%
Total Carbs	87.41g	29%
Sugars	32.52g	130%
Dietary Fiber	6.75g	27%
Protein	6.76g	14%
Vitamin A	0.1mg	5%
Iron	0.7mg	4%
Calcium	51.4mg	5%

Amount Per 100 g
Calories	174.27 Kcal (730 kJ)
Calories from fat	65.42 Kcal
		% Daily Value*
Total Fat	7.27g	38%
Cholesterol	12.51mg	14%
Sodium	10.6mg	2%
Potassium	87.49mg	6%
Total Carbs	25.48g	29%
Sugars	9.48g	130%
Dietary Fiber	1.97g	27%
Protein	1.97g	14%
Iron	0.2mg	4%
Calcium	15mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Red Leicester Pie

All-purpose flour, Salt to taste, Butter, Lard, Cold water and 8 more..
Alan's Pie Crust

All-purpose flour, Salt, Butter, Lard, Water
Chocolate Peanut Butter Tofu Pie

All-purpose flour , about, Salt and 8 more..
Pippin Apple Pie with Hazelnut Crust

All purpose flour, Hazelnuts, toasted, Golden brown sugar and 12 more..
Homemade Flour Tortillas

All-purpose flour, Salt, Baking powder, Lard, Water
Cinnamon Swirl Rounds - Kitchenaid Cookbook

Milk, Sugar, Salt, Butter, Dry yeast, Warm water and 12 more..
Homemade Flour Tortillas

All-purpose flour, Salt, Baking powder and 2 more..
Flour Tortillas II

All-purpose flour, Salt, Baking powder and 2 more..

Recipe Tags

Weightwatchers Points

13.2

Points
16

PointsPlus

Good Points

saturated fat free,
very low sodium,
low cholesterol

Also Try

A Little Piece of Heaven on a Plate

Grand marnier, Caramel ice cream topping and 3 more..
Apple Flory -- a Puff Pastry Tart (Scotland)

Granny smith apple, Granulated sugar, Water and 5 more..
Irish Apple Cake

All-purpose flour, White sugar, Salt, Egg yolks and 5 more..
Apple Tart
Apple Tarte Tatin
Apple Tart Normande

Sweet tart crust, Tart apples, peeled and cored, Sugar and 7 more..
Apple Tart with Caramel Sauce
Apple Tart With Raspberry Glaze

Flour, Sugar, Salt, Butter, Egg yolk, Apples, Sugar and 3 more..
Apple Tart Tatin (Anne Burrell)

Butter , cut into pea size pieces and 13 more..
Apple Tarts with Vanilla Ice Cream

Gala apples (preferably red ; 2 3/4 lb), Water, Sugar and 5 more..