83950 masala chai cake ginger frosting Recipes

liquid milk, water, sugar, dried tea leaves (assam is recommended), masala , spice, ground ginger, whole black peppercorn, cinnamon, ground, grated nutmeg, around 1/4 piece, green cardamom pods

ginger (1-inch, roughly chopped ), cinnamon stick, cardamom pods (crushed slightly ), water, milk, black tea (darjeeling, jasmine, assam), sugar

cake flour, sugar, baking powder, salt, shortening, peanut butter, milk, eggs

watkins powdered latte chai tea mix, water, flour, baking powder, watkins cinnamon, ginger, sea salt, butter, granulated sugar, eggs, watkins double-strength vanilla, butter, powdered sugar, watkins double-strength vanilla, cinnamon, powdered latte chai tea mix, grated cinnamon stick (optional)

all purpose flour, ground ginger, ground cinnamon, baking soda, salt, unsalted butter, room temperature, golden brown sugar, eggs, mild-flavored (light) molasses, stout (beer), flat, room temperature, chilled whipping cream, powdered sugar, minced crystallized ginger, orange slices, quartered, crystallized ginger slices, fresh cranberries

cake mix, sponge cakes (about 3 inches), vanilla frosting, prepared rose decorations, tube yellow decorating icing with star tip, wooden toothpicks or skewers

white cake mix, vanilla instant pudding mix or 1 (3 1/2 oz) package french vanilla instant pudding or 1 (3 1/2 oz) package instant coconut pudding mix, water, light rum, vegetable oil, eggs, crushed pineapple, undrained, flaked coconut, crushed pineapple, undrained, light rum, instant vanilla pudding or 1 (3 1/2 oz) package french vanilla instant pudding or 1 (3 1/2 oz) package instant coconut pudding mix, cool whip, thawed, coconut, to taste toasted * (optional)

white cake mix, eggs, oil or 1/3 cup applesauce, mandarin oranges (including juice), cool whip, crushed pineapple (including juice), instant vanilla pudding, mandarin orange segments, mint leaf

chocolate cake mix, chocolate instant pudding, sour cream, oil, warm milk, eggs, chocolate chip, cornstarch, milk, margarine, butter, white sugar, vanilla

chocolate cake mix (i used duncan hines dark chocolate fudge cake mix), eggs, vegetable oil, masala chai tea concentrate (recipe below ), flour, ginger buttercream frosting (recipe below ), chocolate chips (optional) or chocolate shavings, for decoration (optional), cinnamon stick, whole cardamom pod, allspice berries, star anise, fresh ginger , thin slice, black tea leaves, half-and-half, water, unsalted butter, at room temperature, sugar, whole milk, fresh ginger, minced

butternut squash, chai tea (brand silver leaf tea s masala ), nutmeg (optional), cinnamon (optional)

cinnamon sticks, cardamom pod, bruised, fennel seed, ground ginger, ground nutmeg, fresh mint leaves, tea bags, milk, water, sugar

bay leaves, cinnamon stick, cardamom pods, fennel seeds, whole black peppercorns, beef tenderloin, cubed, chopped onion, divided, green chile peppers , halved lengthwise, fresh ginger root, grated, garlic, minced, ground turmeric, salt, coconut oil, whole mustard seeds, fresh curry leaves, lemon juice, ground black pepper

cake flour , sifted, sugar, baking powder, baking soda, salt, butter, soft, buttermilk, vanilla, german sweet chocolate, eggs, evaporated milk, egg yolks, butter, brown sugar, vanilla, coconut, pecans, chopped

cake, vanilla frosting, m & s choc. candy, pyrex mixing bowl

store-bought sponge or lb cake or same weight of baker s madeleines, ginger wine (recommended : stones ginger wine), heavy cream, icing sugar, passion fruit

chopped peeled apples, melted butter, soda, cinnamon, chopped nuts, eggs, sugar, flour, salt, nutmeg, raisins, vanilla, frosting: 1 stick butter, cream, brown sugar, salt, vanilla, powered sugar