30917 marinated zucchini squash side one Recipes

zucchini (i also used magda squash) or 2 medium squash (i also used magda squash) or 3 small (i also used magda squash) or 3 small squash, of your choice trimmed, cut into 1/4 inch rounds (i also used magda squash), ripe tomatoes , cut into 1/4 inch slices, red onion, thinly sliced, olive oil, garlic powder , to taste, salt and pepper, dried basil or 1 tsp dried thyme, parmesan cheese

zucchini , cut into 1/4-inch-thick slices, italian seasoning, mccormick, extra virgin olive oil, grated parmesan cheese, salt, ground black pepper

zucchini, washed, sliced paper thin (or comparable squash such as crookneck or pattypan), lemon , juice of, more to taste, garlic cloves, crushed and cut in half, extra virgin olive oil, salt, fresh ground black pepper, fresh basil or 2 -3 tbsp fresh parsley, chopped

zucchini squash (2 1/2 lb.), yellow squash (1 1/4 lb.), onion, halved vertically and cut crosswise into 1/4-inch slices (curved strips), canning -and-pickling salt, ice cubes, white vinegar (5% acidity), sugar, mustard seeds, celery seeds, ground turmeric

zucchini, salt, extra virgin olive oil, white wine vinegar, sugar, red pepper flakes, garlic cloves, thinly sliced, chopped fresh basil leaves, chopped fresh parsley leaves

zucchini (about 1-1/2 lb), thinly sliced, chopped green pepper, diced celery, diced onion, diced pimientos, drained, vinegar, vegetable oil, sugar, white wine vinegar, salt, pepper

zucchini or squash (about 1 lb total), olive oil, fresh grated parmesan (3/4 oz), dry bread crumbs, salt and pepper

zucchini, vidalia onion, eggs, olive oil, garlic clove, parmesan cheese (optional)

zucchini, margarine, onion, sliced, salt and pepper, parmesan cheese

zucchini, sliced, bacon, onion, chopped, tomatoes, quartered, garlic, minced , to taste, salt & pepper, to taste

zucchini , halved lengthwise, yellow squash , halved lengthwise, olive oil, olive oil, kosher salt, divided, fresh coarse ground black pepper, divided, fresh lemon juice, grated lemon rind, red pepper flakes, chopped fresh basil

spinach leaves, zucchini, squash, mushrooms, garlic, salt, pepper, sweet onion

zucchini, olive oil (for frying ), garlic cloves, finely chopped, salt, white wine, bay leaves, fresh oregano leaves

zucchini , cut into long ribbons with a potato peeler, pine nuts, toasted, basil leaves, shredded, parmesan cheese , shavings to serve, shallots, finely chopped, red chili pepper, finely chopped, olive oil, lemon juice

zucchini, salt, white vinegar, garlic, minced, oregano, olive oil, garbanzo beans, drained, green onions, sliced, sliced ripe olives, ripe avocado, cut into 1/2 ",cubes, chipotle chile in adobo, minced, grated romano cheese or 1/2 cup freshly grated parmesan cheese, head boston lettuce, cored,separated into leaves

zucchini squash, salt and freshly ground black pepper, flour, egg beaten with 1 cup milk, olive oil, whole-wheat bread, toasted, mayonnaise, onion, thinly sliced, ham, fried

zucchini squash, garlic, crushed, extra-virgin olive oil, very ripe plum tomatoes , or 6 small regular ripe tomaotes, sliced, freshly grated parmesan cheese, freshly italian flat parsley, chopped, dried oregano, salt and pepper to taste