49 marinade hoisin sauce Recipes

hoisin sauce, rice vinegar, soy sauce, garlic, minced, sugar, sesame oil, hot sauce

whole chicken wings ( you can also cut into drummettes and wings), marinade, honey, hoisin sauce, garlic cloves, finely minced, sesame oil, shaoxing cooking wine (optional), pepper

chicken thighs, about 2 1/2 lb (note : i often remove the skins), kosher salt and freshly ground pepper to taste, vegetable oil , preferably peanut oil (note: regardless of the oil you use, i sub half sesame oil here for extra flavor - it s great), soy sauce, honey, garlic cloves, minced (note : i often use up to 4 cloves here because i love garlic), fresh ginger, peeled and minced, toasted coriander (spread them over the bottom of a small skillet over medium-high heat and toss or stir them until dark brown and fragrant, 3-5 minutes. transfer to plate to cool, then grind in a small grinder or mortar and pestle. if you use pre-ground coriander, heat it a bit in a pan first and cool....it makes the taste better.), curry powder, cayenne pepper, my adaptations to the marinade and optional, chopped scallions, cilantro, hoisin sauce, unsalted butter (if you re browning the chicken on the stovetop before going into the oven), peanut butter (creamy or chunky, your preference), hoisin sauce, fresh lime juice, soy sauce, sesame oil, fresh ginger, peeled and minced, crushed red pepper flakes

soy sauce, hoisin sauce, olive oil, fresh lemon juice, fresh minced garlic, green onions, chopped, dryed ginger powder, black pepper

ketchup, hoisin sauce, honey, soy sauce, dry sherry, white wine vinegar , plus, white wine vinegar, sesame seeds, curry powder , plus, curry powder, oriental sesame oil , plus, oriental sesame oil, orange zest, fermented black beans, minced garlic, chili paste with garlic

olive oil, balsamic vinegar, teriyaki marinade, hoisin sauce, prepared mustard, chives (chopped ), garlic cloves (chopped ), ground ginger, fresh pepper , couple grinds

hoisin sauce, lemon juice, fresh, maple syrup , pure, dijon mustard, gingerroot, grated, lemon zest, grated, tuna steaks

hoisin sauce, dry sherry, soy sauce, peanut oil, toasted sesame oil, garlic cloves, minced, chili paste with garlic (available where asian foods are sold), fresh ginger, chopped (optional)

hoisin sauce, soy sauce, lemon , juice of (or of 1 whole lime), fresh ginger, grated or minced, onion, grated or minced, garlic cloves, grated or minced, rice wine vinegar, cardamom pods, crushed, red pepper flakes, pork, cut into chunks

hoisin sauce, sherry wine vinegar or 2 tbsp white wine vinegar, water, sherry wine, peanut oil, garlic, crushed

boston pork butt and/or spareribs, marinade, honey, hoisin sauce, oyster sauce, light soy sauce, dark soy sauce, garlic cloves, crushed, other: 1/4 cup liquid honey , or 2 tbsp honey dissolved in 4 tablespoons

sesame oil, soy sauce, sherry wine, hoisin sauce, salt and pepper, garlic, chopped, ginger, finely chopped, tuna steaks , sushi grade

ketchup, hoisin sauce, rice vinegar, soy sauce, curry powder, sesame oil, tabasco sauce

ketchup, hoisin sauce, rice vinegar, soy sauce, curry powder, sesame oil, tabasco sauce

soy sauce, garlic cloves, crushed, fresh grated ginger, dry sherry, sugar, tabasco sauce , to taste, hoisin sauce, green onions, chopped, liquid smoke, sesame oil, black pepper

dark soy sauce, hoisin sauce, sweet chili sauce, rice wine vinegar, tomato paste, sunflower oil, garlic cloves, peeled and finely chopped

soy sauce, hoisin sauce, red wine, sugar, honey, ground black pepper, fresh garlic cloves (minced ), ginger (freshly grated ) (optional), chili (optional), green onion, finely sliced (optional), cilantro, finely chopped (optional), sesame oil (optional), five-spice powder (optional), star anise, crushed (optional), scotch whisky (optional)

soy sauce, honey (can use lyle s too), rice vinegar, hoisin sauce, madras curry powder, five-spice powder, sambal oelek (optional)