65089 makeover corn dressing Recipes

king arthur unbleached all-purpose flour, yellow cornmeal, sugar, baking powder, salt, egg, fat-free milk, canola oil, unsweetened applesauce, celery ribs, finely chopped, onion, finely chopped, chopped pecans, reduced-fat butter, cubed day-old bread (1/2-inch cubes ), eggs, beaten, poultry seasoning, salt, pepper, reduced-sodium chicken broth

king arthur unbleached all-purpose flour, sugar, fat-free milk, egg substitute, butter, melted, salt, frozen corn, thawed, cream-style corn, shredded sharp cheddar cheese

unseasoned stuffing cubes, onion, finely chopped, green, sweet yellow and red pepper, chopped, garlic powder, salt, pepper, eggs, lightly beaten, whole kernel corn, drained, cream-style corn, butter, melted, chicken broth

corn tortillas (6 inches), canola oil, chili powder, salt, cayenne pepper, onion, chopped, canola oil, garlic clove, minced, water, divided, reduced-sodium chicken base, chili powder, ground cumin, ground coriander, cayenne pepper, masa harina, reduced-fat process cheese (velveeta), cubed, cubed cooked chicken breast, pico de gallo, shredded colby-monterey jack cheese

corn, white corn, cucumber, chopped, grape tomatoes, halved, italian salad dressing, sugar

eggs, lightly beaten, cream-style corn or 1 can and 1 can (15-1/4 ounces) whole kernel corn, drained, butter, melted, chopped celery, chopped pimiento, white bread, cubed (about 2 cups), paprika, salt, pepper, bone-in pork loin chops (about 1 inch thick and 7 oz each), paprika and salt

egg, beaten, soft bread crumbs, whole kernel corn, drained or 1-1/2 cups fresh whole kernel corn, water, chopped green pepper, onion, chopped, worcestershire sauce, vegetable oil, butterfly pork chops (about 1 inch thick ), salt and pepper to taste, condensed cream of mushroom soup, undiluted, milk

corn bread/muffin mix, whole kernel corn, drained, pinto beans, rinsed and drained, black beans, rinsed and drained, tomatoes, chopped, green pepper, chopped, sweet red pepper, chopped, chopped green onions, bacon strips, cooked and crumbled, shredded cheddar cheese, sour cream, mayonnaise, ranch salad dressing mix

minced garlic, corn kernels, buttermilk, ranch dressing, green onions, diced

unseasoned stuffing cubes, onion, finely chopped, green pepper, chopped, yellow sweet pepper , choppeed, red pepper, chopped, garlic powder, salt, pepper, eggs, lightly beaten, whole kernel corn, drained, cream-style corn, butter, melted, chicken broth

whole kernel corn, drained (2 3/4 cups), smoked bacon (we tested with nueske s), chopped onion, chopped celery, garlic, chopped, butter or margarine, melted, stuffing (we tested with pepperidge farm cubed country-style stuffing), coarsely chopped pecans, toasted, egg, lightly beaten, chicken or turkey broth, salt, freshly ground pepper

eggs, beaten, cream-style corn, whole kernel corn, drained, butter or 1/4 cup margarine, melted, chopped celery, chopped pimientos, cubed white bread (, about 4 slices), paprika, salt, pepper, pork chops

corn beef hash (or 2 cups leftover meat 1 cup hash browns), dice green pepper, chopped onion, ground allspice, minced garlic, vegetable oil, chili peppers (optional) or 1 tsp hot sauce (optional), mayonnaise or 1/2 cup salad dressing, splenda sugar substitute (or sugar equivalent), yellow mustard or 1 tsp brown mustard, french bread or 8 slices corn tortillas or 8 large flour tortillas

pork loin chops (1-inch thick ), white cream-style corn, breadcrumbs, eggs, slightly beaten, onion, chopped, paprika, salt & pepper

pork blade steaks, cut 1/2 to 3/4-inch thick, oil, salt, pepper, onion, chopped, dry bread cubes, cream-style corn, sage, paprika

seasoned poultry seasoned stuffing mix (eg. stovetop), chopped celery, diced onion, creamed corn, boneless skinless chicken breasts, butter, dijon mustard, brown sugar

pork chops, with bone 1 inch thick, salt, pepper, water, soft white bread, cream-style corn, green pepper, diced, onion, chopped, butter, melted

corned beef, sauerkraut, drained, swiss cheese, thousand island dressing, mayonnaise, butter, croutons