91 macaroni cheese brown Recipes

macaroni, olive oil, onions, diced, zucchini, grated, red capsicum, diced, green capsicum, diced, sliced mushrooms (roughly , 1 brown mushroom bag full), condensed tomato soup, cayenne pepper (or to taste), grated low-fat cheese, grated low-fat cheese, extra

cheddar cheese, fat-free evaporated milk, sea salt, dry mustard (optional), egg whites, beaten, water, uncooked elbow macaroni (i use brown rice macaroni), shredded cheddar cheese, low-fat milk, salt

elbow macaroni, butter, melted, shredded sharp cheddar cheese, petite diced tomatoes in juice, eggs, milk, cream cheese, softened, grated parmesan cheese, brown mustard, hot sauce (such as tabasco), chopped fresh parsley, ground nutmeg, ground black pepper, salt, paprika , or to taste

elbow macaroni (or of your choice), hamburger, browned, red onion, chopped, minced garlic, diced tomatoes with basil oregano and garlic (do not drain), cream of mushroom soup (no water , other cream of soup can be substituted), mild taco seasoning (or make your own ), shredded cheese, shredded cheddar cheese (or enough to cover casserole top), salt and pepper (we prefer kosher)

macaroni noodles, butter, flour, whole or 2% milk, salt, approx 1/2 -1 tbsp dijon or brown mustard, mozarella cheese, shredded, white or yellow cheddar cheese, shredded, parmesan cheese, pepper

elbow macaroni, butter, sour cream, egg, beaten, cream cheese, softened, grated asiago cheese, grated vermont cheddar cheese, bacon, butter, onion, sliced thin, garlic, minced, brown sugar, chopped fresh parsley, panko bread crumbs, butter, all-purpose flour, milk, ground mustard, paprika, salt, pepper, hot pepper sauce

sour cream (i use low fat ), mayonnaise (i use light here too), fresh parsley, chopped, sweet pickle relish, spicy brown mustard, white pepper (although black works fine here), cooked elbow macaroni (about 8 oz uncooked ), sliced green onion, frozen peas, thawed, shredded sharp cheddar cheese (i use reduced fat ), diced baby carrots, green pepper, sliced celery

ground beef, onion, chopped, diced stewed tomatoes, tomato sauce, elbow macaroni noodles, worcestershire sauce, brown sugar, salt, water, cheddar cheese, shredded

macaroni noodles, cooked and drained, hamburger, browned and drained, cream of mushroom soup, milk, grated cheddar cheese

ground beef, onion (chopped ), vegetable oil, spaghetti sauce, elbow macaroni (uncooked ), whole corn (undrained ), beef broth, salt, pepper, chili powder, brown sugar, sharp cheddar cheese (grated )

pasta elbows, oil, brown onion, chopped, garlic clove, crushed, red capsicum, sliced, canned drained corn kernel, zucchini, sliced, sheet puff pastry, egg yolk, butter, plain flour, milk, parmesan cheese, grated, tasty cheese, grated, parsley, chopped

hamburger, browned, milk, water, kraft macaroni and cheese (for 2 of the macaroni & cheese boxes use only the cheese mix & save the macaroni for soup or somethi), butter or 2 tbsp margarine, cream cheese, cubed, salt , to taste, garlic powder (to taste)

crushed tomatoes (i used contadina with roasted garlic), water, macaroni & cheese (cheese packet reserved), frozen mixed vegetables, browned ground beef (i season with salt, pepper, onion powder, and garlic when browning), milk, processed cheese

browned unsalted butter, room temperature butter, butternut squash, halved and seeded, acorn squash, halved and seeded, olive oil, salt, pepper, elbow macaroni, heavy cream, milk, nutmeg, grated parmesan cheese, mascarpone cheese, fresh ricotta cheese, fresh breadcrumb, ground store-bought amaretto cookies (optional)

spinach, trimmed and washed well, unsalted butter or 4 tbsp margarine, yellow onion, minced, sliced mushrooms (about 2 cups), garlic, minced, dried thyme, crumbled, basil, crumbled, tarragon, crumbled, flour, milk, salt, black pepper, parmesan cheese, grated, dijon mustard or 2 tsp spicy brown mustard, elbow macaroni, cooked, ricotta cheese

elbow macaroni or 1 (16 oz) package other short pasta, unsalted butter (1 stick), all-purpose flour, half-and-half, whole milk, salt, pepper, spicy brown mustard, shredded mexican blend cheese, divided, chopped chipotle chiles in adobo, cooked bacon , cut into 1-inch slices

low-fat sour cream, light mayonnaise, chopped fresh parsley, sweet pickle relish, spicy brown mustard, white pepper, cooked elbow macaroni (about 8 oz uncooked pasta), sliced green onions, frozen green peas, thawed, diced reduced-fat sharp cheddar cheese, diced carrot, diced green bell pepper, sliced celery, diced lean ham (about 2 oz)

elbow macaroni, cooked, butter, lean ground beef, garlic, minced, onions, chopped, green pepper, chopped, tomato sauce, mushrooms, sliced (or use canned ), sharp cheddar cheese, grated, chili powder, sharp paprika (not sweet ), brown sugar, worcestershire sauce, salt, ground pepper, dry sherry