41 lyonnaise onions Recipes

  • Lyonnaise Beans
    dried lima beans, salt , to taste, onions, butter, parsley and
    1 More
    dried lima beans, salt , to taste, onions, butter, parsley, pepper , to taste
    9 min, 6 ingredients
  • Lyonnaise Potatoes
    russet potatoes, olive oil, onions, thinly sliced and
    5 More
    russet potatoes, olive oil, onions, thinly sliced, chopped garlic, butter, salt to taste, ground white pepper , to taste, minced fresh parsley
    55 min, 8 ingredients
  • Lyonnaise Potatoes
    butter, onion, chopped, baking potatoes, salt and pepper and
    1 More
    butter, onion, chopped, baking potatoes, salt and pepper, chopped parsley
    50 min, 5 ingredients
  • Lyonnaise Potatoes
    russet potatoes, olive oil, onions, thinly sliced and
    5 More
    russet potatoes, olive oil, onions, thinly sliced, chopped garlic, butter, salt to taste, ground white pepper , to taste, minced fresh parsley
    25 min, 8 ingredients
  • Salad Lyonnaise
    mesclun, washed and drained, baguette, thinly sliced and
    9 More
    mesclun, washed and drained, baguette, thinly sliced, garlic clove, crushed slightly, extra virgin olive oil, red onion, sliced thinly, red wine vinegar, dijon mustard, white vinegar, egg , for poaching, bacon, salt and pepper
    30 min, 11 ingredients
  • Croquettes Lyonnaise Croquettes Lyonnaise
    waxy potatoes, peeled and grated, onion, grated and
    9 More
    waxy potatoes, peeled and grated, onion, grated, smoked salmon, chopped, garlic clove, crushed, egg, beaten, chopped fresh parsley, salt, fresh ground black pepper, oil, for frying, sour cream , for serving, green onion, garnish
    45 min, 11 ingredients
  • Lyonnaise of Mirlitons (Emeril Lagasse) Lyonnaise of Mirlitons (Emeril Lagasse)
    mirlitons, boiled and peeled , seeds removed and cut into... and
    15 More
    mirlitons, boiled and peeled , seeds removed and cut into 1/2-inch slices, onions, peeled, halved , cut into 1/2-inch slices, olive oil, butter, cayenne, salt and pepper, parsley, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    35 min, 16 ingredients
  • Lyonnaise Potatoes Lyonnaise Potatoes
    potatoes, unsalted butter, onion, finely chopped and
    1 More
    potatoes, unsalted butter, onion, finely chopped, chopped fresh parsley
    30 min, 4 ingredients
  • Lyonnaise Potatoes Lyonnaise Potatoes
    new potatoes, peeled, vegetable oil, onions, sliced and
    1 More
    new potatoes, peeled, vegetable oil, onions, sliced, salt and pepper to taste
    4 ingredients
  • Lyonnaise Hot Potato Salad Lyonnaise Hot Potato Salad
    oil, chicken broth, dry white wine, lemon juice, vinegar and
    5 More
    oil, chicken broth, dry white wine, lemon juice, vinegar, salt, black pepper, potato, peeled and sliced, green onions, chopped, parsley, fresh,chopped
    35 min, 10 ingredients
  • Lyonnaise Potatoes (Emeril Lagasse) Lyonnaise Potatoes (Emeril Lagasse)
    yukon gold potatoes, peeled, sliced thin, olive oil and
    5 More
    yukon gold potatoes, peeled, sliced thin, olive oil, onions , julienned, chopped garlic, salt and white pepper, butter, chopped parsley
    40 min, 7 ingredients
  • Cornmeal Crusted Lemonfish with Grilled Onion and Potato Lyonnaise and Crabmeat Ravigote (Emeril Lagasse) Cornmeal Crusted Lemonfish with Grilled Onion and Potato Lyonnaise and Crabmeat Ravigote (Emeril Lagasse)
    chopped onions, chopped green onions, chopped celery and
    27 More
    chopped onions, chopped green onions, chopped celery, chopped garlic, capers, creole or whole grain mustard, chopped parsley leaves, fresh lemon, juiced, olive oil, lump crab meat, yellow onion, cut into 1/4-inch rings, drizzle of olive oil, salt, freshly ground black pepper, new potatoes, thinly sliced, olive oil, chopped fresh parsley leaves, lemonfish or ling (or any other type of slightly firm white fish), cornmeal, essence , recipe follows, vegetable oil, sliced green onions, (green part only ), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 ingredients
  • CORNMEAL CRUSTED LEMONFISH WITH GRILLED ONION AND POTATO LYONNAISE AND CRABMEAT RAVIGOTE (Emeril Lagasse) CORNMEAL CRUSTED LEMONFISH WITH GRILLED ONION AND POTATO LYONNAISE AND CRABMEAT RAVIGOTE (Emeril Lagasse)
    egg, chopped onions, chopped green onions, chopped celery and
    19 More
    egg, chopped onions, chopped green onions, chopped celery, chopped garlic, capers, creole or whole grain mustard, chopped parsley leaves, fresh lemon, juiced, olive oil, lump crab meat, yellow onion, cut into 1/4-inch rings, drizzle of olive oil, salt, freshly ground black pepper, new potatoes, thinly sliced, olive oil, chopped fresh parsley leaves, lemonfish or ling (or any other type of slightly firm white fish), cornmeal, essence , recipe follows, vegetable oil, sliced green onions, (green part only )
    50 min, 23 ingredients
  • French Onion Soup--Gratinee Lyonnaise French Onion Soup--Gratinee Lyonnaise
    butter, yellow onions, thinly sliced, salt, pepper and
    6 More
    butter, yellow onions, thinly sliced, salt, pepper, yellow onion, halved but not peeled, sugar, veal broth (i d have to use beef broth), grated gruyere cheese, baguette, melted butter or olive oil
    11 min, 10 ingredients
  • Gratinee Lyonnaise (Lyon-Style Onion Soup) Gratinee Lyonnaise (Lyon-Style Onion Soup)
    unsalted butter or 4 tbsp unsalted margarine and
    11 More
    unsalted butter or 4 tbsp unsalted margarine, yellow onions, thinly sliced, salt, fresh ground pepper, cognac, beef stock or 8 cups broth, fresh thyme , tied into bundle, french bread , cut into 1/2-inch slices, gruyere cheese , coarsley grated, egg yolks (optional), port wine (optional), chopped parsley, garnish
    1 hour 5 min, 12 ingredients
  • Gratinee Lyonnaise (Lyon-style Onion Soup) (Emeril Lagasse) Gratinee Lyonnaise (Lyon-style Onion Soup) (Emeril Lagasse)
    unsalted butter, yellow onions, thinly sliced, salt and
    9 More
    unsalted butter, yellow onions, thinly sliced, salt, freshly ground black pepper, cognac, beef stock or broth, fresh thyme , tied into a bundle with kitchen string, french bread , cut into 1/2-inch thick slices, gruyere cheese, coarsely grated, egg yolks (optional), port wine (optional), chopped parsley, garnish
    1 hour 25 min, 12 ingredients
  • Foie de Veau a la Lyonnaise Veal Liver and Onions (Emeril Lagasse) Foie de Veau a la Lyonnaise Veal Liver and Onions (Emeril Lagasse)
    butter, sliced onions and
    11 More
    butter, sliced onions, veal liver, cut into 4 (4-oz) pieces, salt, freshly ground black pepper, flour, potato gratin , recipe follows, heavy cream, egg yolks, salt, white pepper, baking potatoes , like russets, peeled and thinly sliced, (vertically), gruyere, grated
    13 ingredients
  • Cod Lyonnaise Cod Lyonnaise
    extra-virgin olive oil and
    12 More
    extra-virgin olive oil, yukon gold potatoes, peeled and diced into 1/2-inch cubes, sweet onions, diced into 1/2-inch cubes, salt and freshly ground pepper, red wine vinegar, recipe seared cod , recipe follows, flat-leaf parsley, leaves finely chopped, extra-virgin olive oil, center-cut cod fillets, skin left on, salt and freshly ground black pepper, garlic, lightly crushed, thyme, unsalted butter
    50 min, 13 ingredients




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