10956 lentil spread hummus Recipes

water, dried lentils, olive oil, chopped shallots, minced garlic, chopped peeled tomato, sliced green onions, chopped fresh basil, salt

head of garlic, extra-virgin olive oil, divided, chopped onion, chopped celery, chopped peeled carrot, thyme, rosemary, bay leaf, kosher salt and freshly ground black pepper, french green lentils or brown lentils (8 oz), rinsed, dry white wine, low-salt chicken broth, more) fresh lemon juice

lentils, sesame seeds, ripe avocado, fresh lemon juice, salt, fresh herb, your choice (try parsley, cilantro, oregano, thyme, etc., or dried herbs)

hummus , atheno brand spicy 3 pepper flavor, giardiniera, drained, i prefer spicy , but mild works well. you can combine 50/50 of each, kalamata olives, sliced, feta cheese, crumbled

hummus ( chickpeas ; garbanzo beans ; ceci beans ), tahini (sesame paste), lemon juice, more or less to taste, salt, more or less to taste, garlic - more to taste, reserved liquid, cummin ( optional), chopped parsley (garnish ), olive oil

hummus, whole wheat tortilla (8 inches), torn mixed salad greens, chopped sweet onion, sliced cucumber, alfalfa sprouts, shredded carrot, balsamic vinaigrette

dried lentils, water, garlic, chopped, olive oil, tahini, salt

dried lentils, chicken broth, lemon juice, sesame oil, ground red pepper, garlic cloves, pressed, toasted sesame seeds (optional)

lentils, rinsed and drained, lemon juice, salt, pepper, sunflower seeds, celery stalk, finely diced, scallion, finely diced, chopped fresh parsley, pitas, halved

water, dried lentils, olive oil, chopped shallots, minced garlic, chopped peeled tomato, sliced green onions, chopped fresh basil, salt

dry green lentils or 3/4 cup dried brown lentils, water, minced onion, garlic clove, crushed, olive oil, dry yeast (envelope), light soya sauce, salt, poultry seasoning or 1 tsp allspice, sage, cumin, dill

red lentils, water or vegetable stock, onion, chopped fine, garlic, minced, olive oil, thyme, salt, minced parsley, black pepper, vinegar, parsley, basil

red lentils, carrot, grated, onion, finely chopped, butter, cumin seeds, ground coriander, turmeric, chili powder , or, curry powder, fresh) coriander, chopped, water (plus an extra 200ml)

lentils, rinsed, walnut halves (you may toast if you wish), olive oil, garlic clove, peeled, salt, minced spinach (or watercress leaves), vegetable broth, ground cumin, ground coriander

hummus, canned garbanzo beans , rinsed well, water, flax seed (ground or whole ), olive oil, sesame oil, lemon juice, garlic, salt, cumin, cayenne pepper, black pepper, wrap and toppings, tortillas, coarsely grated) cucumber , drained on paper towel, roma tomatoes, diced

hummus (ready-made from your favorite market s deli department), fresh lemon juice, fresh ground black pepper, italian vinaigrette, kalamata olive, pitted and sliced, vine-ripened tomato, red onion, sliced thin and separated into rings, english cucumber, peeled and sliced thin, banana pepper, seeded and chopped (to taste), whole wheat sandwich bread, feta cheese, crumbled, bean sprouts

hummus (store-bought is fine ), cucumber, loosely packed baby spinach, a few sprigs of fresh parsley, red onion, quartered cherry tomatoes, flour wrap , pita bread round or flat bread