14 lemonade cake sour cream Recipes

  • That Easy Lemonade Sour Cream Cream Cheese Cake
    duncan hines classic white cake mix, sour cream and
    8 More
    duncan hines classic white cake mix, sour cream, frozen lemonade, philadelphia cream cheese, softened, eggs, pure almond extract, glaze, powdered sugar, fresh lemon juice, grated lemon peel
    10 ingredients
  • Lemon Tiramisu Cake
    cake, eggs, separated, salt, cream of tartar and
    18 More
    cake, eggs, separated, salt, cream of tartar, granulated sugar, lemon extract, vanilla extract, cake flour, whipping cream, granulated sugar, mascarpone cheese, (i found this cheese to be quite expensive so i searched the internet and found a substitute for mascarpone cheese (combine 8 oz of softened cream cheese, 3 tbsp of sour cream and 2 tbsp of heavy cream; do not whip.), sugar, part skim ricotta cheese, vanilla extract, grated lemon zest, lemon curd, divided, glaze and garnish, fresh lemon juice mixed with 3/4 cup of lemonade (lemon juice mixture), prepared lemonade, sugar, lemon slices
    40 min, 22 ingredients
  • Lemonade Pound Cake
    white cake mix, sour cream and
    6 More
    white cake mix, sour cream, frozen lemonade concentrate, thawed, cream cheese, at room temperature, eggs, sugar, lemon juice, grated lemon zest
    1 hour 5 min, 8 ingredients
  • Lemonade Cupcakes
    frozen lemonade concentrate, thawed, white cake mix and
    4 More
    frozen lemonade concentrate, thawed, white cake mix, carton sour cream, cream cheese, softened, eggs, cream cheese frosting
    20 min, 6 ingredients
  • Lemonade Cupcakes
    frozen lemonade concentrate, thawed, white cake mix and
    5 More
    frozen lemonade concentrate, thawed, white cake mix, carton sour cream, cream cheese, softened, eggs, cream cheese frosting, garnishes: chewy candies , colored sugar, and candy sprinkles
    7 ingredients
  • Lemonade Cupcakes (Lite)
    frozen sugar-free lemonade concentrate, thawed and
    7 More
    frozen sugar-free lemonade concentrate, thawed, lemon cake mix, carton low-fat sour cream, neufchatel cheese, softened or 3 oz cream cheese, eggs, neufchatel cheese, softened or 4 oz cream cheese, lemon juice, sugar , sifted
    35 min, 8 ingredients
  • Lemonade Cupcakes With Lemon Cream Cheese Frosting
    frozen lemonade concentrate, thawed, white cake mix and
    9 More
    frozen lemonade concentrate, thawed, white cake mix, carton sour cream, cream cheese, softened, eggs, cream cheese, softened, butter, softened, fresh lemon juice, grated lemon rind, powdered sugar
    35 min, 11 ingredients
  • Lemonade Cupcakes
    frozen lemonade concentrate, thawed, white cake mix and
    3 More
    frozen lemonade concentrate, thawed, white cake mix, carton sour cream, cream cheese, softened, eggs
    30 min, 5 ingredients
  • Cheesecake-Cake Bundt
    white cake mix, sour cream, cream cheese, eggs and
    4 More
    white cake mix, sour cream, cream cheese, eggs, lemonade, frozen concentrate, sour cream, powdered sugar, lemon juice
    1 hour 10 min, 8 ingredients
  • Limoncello Cream Cupcakes
    super moist white cake mix (i used betty crocker) and
    8 More
    super moist white cake mix (i used betty crocker), frozen lemonade concentrate, thawed (put the rest in the freezer you can use it for other recipes and this 1!), sour cream, cream cheese, room temperature, egg whites, lemon zest (no pith), cream frosting (i used betty crocker) or 1 (12 oz) can your favorite white frosting, limoncello, lemon zest
    28 min, 9 ingredients
  • Chocolate Cherry Cake With Rum Ganache
    brownie mix, all-purpose flour, sugar and
    12 More
    brownie mix, all-purpose flour, sugar, unsweetened lemonade-flavored powdered drink mix, baking powder, baking soda, cooking oil, eggs, lucky leaf cherry pie filling, carton sour cream, almond extract, sweet baking chocolate, chopped, whipping cream, bittersweet chocolate, chopped, dark rum
    1 hour 35 min, 15 ingredients
  • Miss Grace Lemon Cake Miss Grace Lemon Cake
    miss grace lemon cake and
    14 More
    miss grace lemon cake, use 1 packaged white or yellow cake mix with pudding in the mix, eggs, sour cream, frozen lemonade, thawed ., make icing while cake is cooling by, pouring 3 cups powdered sugar into a blender container., add, pure lemon extract, soft butter, warm milk ., cover container and blend for 30 to 45 seconds or until smooth. transfer cooled cake onto, plate and drizzle with blender icing., this recipe is also nice when made into small 3 to 4 inch bundt cakes. if making smaller cakes, be sure to decrease the baking time to about 17 minutes.
    15 ingredients




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