100 lemon cheese cupcakes Recipes

  • Lemon Cream Cupcakes
    cream filling, white sugar, cream cheese, softened and
    11 More
    cream filling, white sugar, cream cheese, softened, lemon juice, lemon zest, cupcake batter, all-purpose flour, baking powder, salt, butter, white sugar, eggs at room temperature, fresh lemon juice, lemon zest
    35 min, 14 ingredients
  • Lemon Coconut Cupcakes
    cupcakes, all-purpose flour, baking soda, salt and
    14 More
    cupcakes, all-purpose flour, baking soda, salt, butter, cut into chunks, milk, white sugar, eggs, egg yolk, vanilla extract, shredded coconut, butter, softened, cream cheese, softened, sugar, vanilla extract, grated lemon zest, shredded coconut , or to taste
    40 min, 18 ingredients
  • Lemon Coconut Cupcakes
    butter, softened, sugar, eggs, grated lemon peel and
    16 More
    butter, softened, sugar, eggs, grated lemon peel, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, sour cream, flaked coconut, cream cheese, softened, butter, softened, grated lemon peel, vanilla extract, lemon juice, sugar, flaked coconut, divided, shredded lemon peel , optional
    40 min, 20 ingredients
  • Lemon Coconut Cupcakes
    butter, softened, granulated sugar, eggs and
    12 More
    butter, softened, granulated sugar, eggs, all-purpose flour, shredded sweetened coconut, grated lemon rind, baking powder, salt, milk, cream cheese, softened, butter, softened, grated lemon rind, lemon juice, icing sugar, shredded sweetened coconut
    35 min, 15 ingredients
  • Lemon Coconut Cupcakes
    all-purpose flour, baking soda, salt and
    13 More
    all-purpose flour, baking soda, salt, butter, cut into 5 pieces, milk, eggs, egg yolk, sugar, vanilla extract, shredded coconut, butter, softened, cream cheese, softened, powdered sugar, vanilla extract, grated lemon zest, shredded coconut, for topping
    35 min, 16 ingredients
  • Lemon-Cream Cheese Cupcakes
    white cake mix (1 box) and
    9 More
    white cake mix (1 box), lemon flavor instant pudding and pie filling (4 serving size), water, egg whites, oil, powdered sugar, philadelphia cream cheese, softened, butter, softened, lemon juice, grated lemon peel (optional)
    1 hour 10 min, 10 ingredients
  • Lemon-Cream Cheese Cupcakes
    layer size) white cake mix and
    8 More
    layer size) white cake mix, jell-o lemon flavor instant pudding, water, egg whites, vegetable oil, powdered sugar, philadelphia cream cheese, softened, butter, lemon juice
    10 min, 9 ingredients
  • Lemon-Cream Cheese Cupcakes
    layer size) white cake mix, jell-o lemon instant pudding and
    7 More
    layer size) white cake mix, jell-o lemon instant pudding, water, egg whites, vegetable oil, philadelphia brick cream cheese, softened, butter, softened, lemon juice, icing sugar
    15 min, 9 ingredients
  • Lemon Cream Cheese Cupcakes
    butter, softened, granulated sugar, eggs and
    6 More
    butter, softened, granulated sugar, eggs, fresh lemon juice, cake flour or 2 1/4 cups all-purpose flour, baking powder, salt, grated lemon zest, cream cheese, softened
    45 min, 9 ingredients
  • Lemon Cream Cheese Cupcakes
    layer size) white cake mix and
    8 More
    layer size) white cake mix, lemon flavor instant pudding and pie filling, water, egg whites, oil, powdered sugar, cream cheese, softened, butter, softened, lemon juice
    9 ingredients
  • Mini Lemon-Coconut Cupcakes
    sugar, cornstarch, warm water, orange juice, lemon juice and
    18 More
    sugar, cornstarch, warm water, orange juice, lemon juice, grated lemon rind, egg yolk, all-purpose flour, sugar, baking powder, baking soda, salt, light coconut milk, eggs, canola oil, vanilla extract, flaked sweetened coconut, toasted, butter, softened, neufchatel cheese, powdered sugar, grated lemon rind, light coconut milk
    23 ingredients
  • Zingy Lemon Raspberry Cupcakes
    light all-purpose flour (like white lily), sugar and
    17 More
    light all-purpose flour (like white lily), sugar, baking powder, lemons , zest of, salt, unsalted butter, cut into 1-inch cubes, eggs, whole milk, lemon juice, pure vanilla extract, raspberry cream frosting, cold cream cheese, room-temperature butter, raspberry jam, vanilla, salt, powdered sugar, powdered sugar
    50 min, 19 ingredients
  • Ranch and Blue Mac and Cheese Cupcakes #RSC
    uncooked elbow macaroni, butter, flour, whole milk and
    12 More
    uncooked elbow macaroni, butter, flour, whole milk, hidden valley original ranch seasoning mix, salt, shredded sharp cheddar cheese, eggs, lightly beaten, crumbled blue cheese, jalapeno pepper, diced small, grated parmesan cheese, breadcrumbs, salt, lemon zest, smoked paprika
    40 min, 16 ingredients
  • Lemon Cupcakes With Lemon Cream Cheese Frosting
    all-purpose flour, baking powder, baking soda, salt and
    8 More
    all-purpose flour, baking powder, baking soda, salt, butter, softened, sugar, eggs, buttermilk (or sour milk), shredded lemon peel, lemon juice, lemon cream cheese frosting (see recipe in directions ), fresh edible flower , shaved white chocolate, and lemon zest (optional)
    38 min, 12 ingredients
  • Lemon Cream Cupcakes Lemon Cream Cupcakes
    unsalted) butter, softened, sugar, eggs, fresh lemon juice and
    6 More
    unsalted) butter, softened, sugar, eggs, fresh lemon juice, cake flour or all-purpose flour, baking powder, salt, grated lemon zest, cream cheese, softened, sugar for dusting (optional)
    35 min, 10 ingredients
  • Lemon Raspberry Cupcakes Lemon Raspberry Cupcakes
    granulated sugar, pastry flour, baking powder, baking soda and
    12 More
    granulated sugar, pastry flour, baking powder, baking soda, salt, buttermilk, at room temperature, olive oil, lemon zest, whole eggs, at room temperature, granulated sugar, lemons, juiced, raspberries, halved , plus more for garnish, cream cheese, at room temperature, unsalted butter, at room temperature, melted white chocolate, powdered sugar
    1 hour 15 min, 16 ingredients
  • Lemon Blueberry Cupcakes with Lemon Cream Cheese Frosting Lemon Blueberry Cupcakes with Lemon Cream Cheese Frosting
    all-purpose flour, baking soda, salt, butter, sugar, eggs and
    9 More
    all-purpose flour, baking soda, salt, butter, sugar, eggs, vanilla extract, zest of 1 lemon, sour cream, fresh blueberries, butter, cream cheese, vanilla extract, juice and zest of 1 lemon, powdered sugar
    50 min, 15 ingredients
  • Blue Velvet, Blackberry Curd, and Blackberry Lemon Cream Cheese Cupcakes Blue Velvet, Blackberry Curd, and Blackberry Lemon Cream Cheese Cupcakes
    vegetable oil, buttermilk, eggs, white vinegar and
    22 More
    vegetable oil, buttermilk, eggs, white vinegar, vanilla extract, sugar, all-purpose flour, baking soda, salt, dutch-processed cocoa powder, royal blue gel paste food coloring, purple gel paste food coloring, fresh blackberries, water, all-purpose flour, sugar, eggs, egg yolks, unsalted butter, cream cheese, unsalted butter, reserved blackberry juice, from curd filling, lemon , zested, sugar, whole fresh blackberries, for garnish (optional), this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    1 hour 25 min, 26 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top