26 leek saffron soup Recipes

leek, butter, saffron threads, dry white wine, butternut squash, peeled, seeded, and chopped, carrots, peeled and diced, chicken broth, cinnamon, nutmeg, ground red pepper, whipping cream, salt, ground black pepper, garnish: crushed almond biscotti

dozen mussels, unsalted butter, shallots, thinly sliced, garlic cloves, thinly sliced, dry white wine, fish stock or clam juice, fresh thyme, bay leaf, nutmeg, leek , cut into thin strips, celery stalk , cut into thin strips, carrot , cut into thin strips, saffron, warm water, heavy whipping cream, salt, freshly ground pepper

cod or 1 lb haddock or 1 lb hake or 1 lb bar fish or 1 lb sole, skinned & boned & chopped into small pieces, onions, peeled & chopped finely, garlic cloves, peeled & minced, olive oil, leeks, cleaned & chopped finely, tomato, finely diced, tomato paste, glasses dry white wine, water, bouquet garni, cayenne pepper, saffron, salt, ground pepper, fennel seed, rouille french garlic and cayenne pepper mayonnaise, garlic-flavored croutons, grated emmenthaler cheese or 2 -4 oz grated gruyere cheese

leek, green part coarsely chopped and white part cut into 1/4-inch pieces, olive oil, onion, coarsely chopped, celery ribs, coarsely chopped, carrots, coarsely chopped, garlic cloves, smashed, crumbled saffron threads, bay leaves (not california ), dried hot red pepper flakes, tomatoes, coarsely chopped, canned tomato puree, dry white wine, qt white fish stock, unsliced round or oval pain au levain or sourdough loaf (1 lb), crust discarded, unsalted butter, skinned white fish fillets such as halibut , snapper, and/or bass, cut into 1-inch cubes, salt, rouille, chopped fresh oregano, chopped fresh flat-leaf parsley

olive oil, leeks, white part only,thinly sliced, garlic, finely chopped, onion, thinly sliced, fish stock or 4 cups bottled clam juice, canned tomatoes, chopped, dry vermouth (optional), grated orange rind, chopped fresh basil or 2 tsp dried basil, saffron, bay leaf (laurel), dried thyme, fennel seed, scallops, chopped fresh parsley, freshly grated parmesan cheese

fresh fish fillet (monkfish, tilefish, or similar non-oily fish), olive oil, onion, finely chopped, leek, chopped, green and white parts, garlic, finely chopped, red bell pepper, peeled, seeded, cored and diced, green bell pepper, peeled, seeded, cored and diced, saffron thread, dry white wine, tomato, peeled seeded and diced (canned are fine), water, thyme (or 1 tsp dry ), bay leaf, preferably fresh, anise seed, red pepper flakes, salt & fresh ground pepper, mussels, fresh , well scrubbed, fresh basil (may substitute parsley if is unavailable)

olive oil, chopped onions, chopped leeks, white and light green parts, unpeeled boiling potatoes, 1/2 inch diced, diced carrots, kosher salt, fresh pepper, chicken stock, saffron, french haricots vert, cut in half, spaghetti, broken in pieces, freshly grated parmesan cheese

olive oil, leeks, cleaned and chopped, saffron thread, wide strips lemon zest , removed from a lemon with a potato peeler, stock (or water if you prefer to have the delicate saffron show through), chickpeas (cooked ), flat leaf parsley, chopped, salt & freshly ground black pepper

leeks, ends trimmed, chicken wings, rinsed, cold water, carrots , cut into 1-inch pieces, onion , cut into 1-inch pieces, fresh thyme sprigs, whole black peppercorns, bay leaves, saffron threads, vegetable oil, minced shallots, chopped garlic, assorted fresh wild mushrooms (such as crimini, chanterelle, oyster, morel and stemmed shiitake), sliced, white mushrooms, sliced, curry powder, diced peeled carrot, diced peeled turnip, butter

salmon fillets, cut into 2 x 2 cm pieces, cod fish fillets or 200 g other white fish, cut into 2 x 2 cm pieces, potatoes, peeled and chopped, carrots, peeled and chopped, leek, chopped, tomatoes, chopped, garlic, minced, fish stock, white wine (dry ), saffron thread, crushed, fresh dill, chopped, fresh basil, chopped, powdered cayenne pepper (optional), salt and pepper

blue crabs, jumbo shrimp, lemon, halved and juiced, bay leaves, fennel bulb, halved, orange , zest peeled in big strips, chopped fresh flat-leaf parsley , plus more for garnish, fresh thyme sprigs, tomatoes, coarsely chopped, head garlic, leek, halved, onion, cold water, dry white wine, sea salt and freshly ground black pepper, cayenne pepper, lobster claws, extra-virgin olive oil, saffron threads, lobster tails, black sea bass , bones reserved,*see cook s note, rouille , recipe follows, croutons , recipe follows, chopped fresh parsley leaves, for garnish, red bell pepper , roasted, peeled, seeded, and coarsely chopped, garlic cloves, mayonnaise, saffron threads, cayenne, lemon, juiced, sea salt and freshly ground black pepper, thick) baguette slices, extra-virgin olive oil

black peppercorns, parsley sprigs, thyme sprigs, garlic clove, crushed, white chicken stock, chopped leek (about 2 large), chopped fennel bulb, sliced mushrooms, chopped peeled turnip, chopped carrot, saffron threads, chopped seeded peeled tomato (about 5 medium), skinless, boneless chicken thighs, sliced spinach, salt, black pepper, cannellini beans, rinsed and drained, garlic clove, halved, thick) slices french bread baguette, toasted

olive oil, to cook, leek, white part only , julienned, garlic, sliced , plus 10 cloves garlic, smashed, kaffir lime leaves, lemongrass stalk, white part only , smashed, ginger, mussels , scrubbed and de-bearded, manila clams , scrubbed, dry white wine, fish stock or dashi, fish sauce, rock cod, cut into 8 squares, shrimp (u-10), peeled, de-veined, and butterflied, maine crab , picked, limes, juiced, saffron, heavy cream, fleur de sel and fresh black pepper

whole garlic heads , with outer layers of skin removed, leeks, cleaned and chopped (the white and tender green parts), olive oil, dry white wine, potatoes , scrubbed and cubed, vegetable broth, saffron (optional), bay leaf, dried thyme, salt and pepper, fresh parsley, chopped, shitake mushrooms, chopped

olive oil, onion, finely diced, leeks, washed and thinly sliced, carrots, finely sliced, stalk celery finely chopped, chopped canned plum tomatoes, saffron , optional, water, soup base (4 servings), boiling potaotes, peeled and cut into 1/2 inch dice or 1 cup drained canned white beans, seeded diced zucchini, pasta like orzo or broken up vermicelli or spaghetti, salt and pepper

olive oil, onion, finely diced, leeks, washed and thinly sliced, carrots, finely sliced, stalk celery finely chopped, chopped canned plum tomatoes, saffron , optional, water, soup base (4 servings), boiling potaotes, peeled and cut into 1/2 inch dice or 1 cup drained canned white beans, seeded diced zucchini, pasta like orzo or broken up vermicelli or spaghetti, salt and pepper

olive oil, onion, finely diced, leeks, washed and thinly sliced, carrots, finely sliced, stalk celery finely chopped, chopped canned plum tomatoes, saffron , optional, water, soup base (4 servings), boiling potaotes, peeled and cut into 1/2 inch dice or 1 cup drained canned white beans, seeded diced zucchini, pasta like orzo or broken up vermicelli or spaghetti, salt and pepper

fat-free chicken broth, chopped leek, diced carrot, diced peeled turnip, salt, pepper, ground saffron (optional), chopped fresh cilantro