30 leek onion clam chowder Recipes

butter, sliced leeks or 1 cup chopped onion, diced celery, dried thyme, flour, red potatoes, peeled and finely diced, chicken broth, clams, drained, clam juice, ground black pepper, whole bay leaf, diced canadian bacon, whipping cream, sliced green onion

potato, diced 1/2 inch, celery, diced 1/2 inch, onion, diced 1/2 inch, leek, diced 1/2 inch, green pepper, diced 1/2 inch, chopped clam (canned or fresh ), fresh coarse ground black pepper, salt, whole thyme, bay leaves, tabasco sauce, sherry wine (optional), water, clam juice, butter, melted, flour, half-and-half

quahogs or 1 large cherrystone clam, scrubbed and rinsed, open clams discarded, bacon , cut crosswise into 1/2-inch strips, unsalted butter, leeks, white and light green parts only , halved lengthwise and thinly sliced crosswise (2 1/2 to 3 cups), chopped onion, chopped celery, minced garlic, fresh thyme, bay leaves, potatoes, peeled and cut into 1/2-inch cubes (about 5 cups), heavy cream, freshly ground black pepper, salt (to taste), cold unsalted butter, cut into half -tbsp pieces, chopped fresh parsley, chopped fresh chives or 1/4 cup green onion

little neck clams, steamed , liquor reserved, potatoes, peeled, lean salt pork, sweet onions, sliced, whole bay leaves, thick slice bacon (optional), celery stalks with green tops, fresh parsley, minced, green onions or 1 leek, finely chopped (optional), frozen sweet corn (as desired), garlic, cream, clam broth or water, milk, celery seed (optional), flour, butter, olive oil, salt and pepper, to taste, paprika , to taste

celery, finely diced, onion, finely diced, potato, finely diced, leek, finely diced, cream, chicken stock, fresh thyme, basil, garlic clove, chopped, italian parsley, cayenne pepper, dry white wine, unsalted butter, razor clams, cleaned and diced

bacon (may add an extra slice or two), cubed potatoes (i often add more), coarsely chopped carrot (i use a very coarse grate), chopped onion (i like to use leeks), chopped celery , i add the celery (optional), condensed chicken broth (i use chicken stock), minced clams (drained and liquid reserved), evaporated milk (i use half and half or cream), salt (or to taste), pepper, freshly chopped fresh parsley, shortening (i use crisco ), flour

baby clams, drained (juice reserved), clam juice (or water), salt pork, finely minced, diced onion, diced carrot, diced celery, diced leek (white part only ), diced green bell pepper, garlic, mashed to a paste, diced tomatoes, bay leaf, dried thyme, dried oregano, potatoes, peeled and diced, salt (to taste), white pepper (to taste), tabasco sauce (to taste), worcestershire sauce (to taste), old bay seasoning (to taste)

leeks (white and pale green parts only), quartered lengthwise and cut crosswise into 1/3-inch-thick slices, water, hard-shelled clams (4 lb) such as littlenecks, scrubbed well, oysters, shucked and liquor reserved, bacon slices, cut crosswise into 1/2-inch-wide strips, unsalted butter, onion, chopped, celery ribs, cut into 1/3-inch dice, turkish or 1/2 california bay leaf, russet (baking) potatoes (4 medium), dry white wine, bottled clam juice or water, heavy cream, salt, black pepper, old bay seasoning, cayenne , or to taste, chopped fresh parsley

boneless pork loin, chopped carrots, chopped celery, chopped cilantro, chopped leek, chopped green onions, black pepper, new england clam chowder, extra virgin olive oil

leek, chopped and rinsed, celery, chopped and rinsed, red potatoes, diced, clam juice, baby clams (with the juice), clam base, kosher salt, blond roux (by weight), heavy cream, dried thyme, bacon (peppered is nice), red onion, diced, kosher salt, white pepper

littleneck clams , rinsed in cold water, shallot, minced, garlic, minced, dry white wine, canned clam juice, heavy cream, canola oil, diced carrot, diced celery, yukon gold potato, peeled and finely diced, leek, washed well and finely diced, onion, finely diced, kosher salt, cracked black pepper, fresh tarragon

bacon, medium diced, chopped leeks (about 1 lb), chopped yellow onions, chopped celery, carrot, peeled and diced, bay leaves, chopped fresh thyme, flour, white potatoes, peeled and medium-diced, clam juice, heavy cream, little neck clams, shucked, chopped, chopped parsley, salt and pepper

quahog clams, chopped clam meat and liquor, dry white wine, fish stock, leeks trimmed and washed, white onions, stalks celery, salt pork, bacon, flour, potatoes peeled and diced, cheesecake bag with bay leaf, thyme and parsley, salt, freshly ground black pepper, cayenne pepper, peanut oil, heavy cream, chopped chives, butter

corn cobs (corn kernels removed and reserved), diced leeks, head of garlic, chopped onion, thyme, bacon rind or smoked ham hock, stalk celery chopped, quahog clams, white wine, chicken broth fresh or canned, butter, red bliss potatoes, heavy cream, butter, salt and pepper, butter, garlic, chopped thyme, cockles, mahoganies, littleneck clams, razor clams, steamer clams, chicken broth, heavy cream, stalk celery diced, diced rendered bacon

corn cobs (corn kernels removed and reserved), diced leeks, head of garlic, chopped onion, thyme, bacon rind or smoked ham hock, stalk celery chopped, quahog clams, white wine, chicken broth fresh or canned, butter, red bliss potatoes, heavy cream, butter, salt and pepper, butter, garlic, chopped thyme, cockles, mahoganies, littleneck clams, razor clams, steamer clams, chicken broth, heavy cream, stalk celery diced, diced rendered bacon

butter, bacon, diced, white part leek, chopped, onion, chopped, celery, chopped, thyme, oregano, bay leaf, canned clam juice, canned clams, diced potato, white wine, light cream (half and half), salt and pepper, to taste, flour, butter

all-purpose flour (scant amount), butter, clam juice, water, bacon, diced, butter, white onion, diced, garlic, chopped, leek, diced, celery, diced, yukon gold potatoes, diced, white wine, clams, minced, heavy cream, salt , to taste, pepper , to taste, tabasco sauce, worcestershire sauce

quahogs or large cherrystone clams, scrubbed and rinsed, open clams discarded, bacon , cut crosswise into 1/2-inch strips, unsalted butter, leeks, white and light green parts only , halved lengthwise and thinly sliced crosswise (2 1/2 to 3 cups), chopped onions, chopped celery, minced garlic, fresh thyme, bay leaves, potatoes, peeled and cut into 1/2-inch cubes (about 5 cups), heavy cream, freshly ground black pepper, salt , or to taste, cold unsalted butter, cut into half -tbsp pieces, chopped fresh parsley, chopped fresh chives or green onions