61946 lanas easiest oatmeal chocolate Recipes

lanas easiest ever oatmeal peanut butter chocolate chip cookie, say that need is the mother of invention..well i had instant oatmeal , and needed to make cookies..here you go.., are fabulous, butter, white sugar, brown sugar, eggs, peanut butter (chunky), water (use only as much as needed), vanilla extract, maple and brown sugar instant oatmeal (or what you have), semisweet chocolate (or your choice flavor ) chips, preheat oven to 325 degrees, in a medium bowl, cream together the butter, and sugars., beat in the eggs , then stir in the peanut butter, water and vanilla., stir the instant oatmeal and mix well into the creamed mixture ., finally , fold in the chocolate chips., drop by teaspoonfuls onto a very lightly greased cookie sheet. (i use no stick spray ), keep cookies medium/to small., bake for 8 to 10 minutes in the preheated oven, until the cookies are lightly browned., allow to cool at least 5 minutes before removing from the baking sheets., nuts and raisans will also be good in these.

butter, softened, brown sugar, sugar, eggs, flour, salt, baking powder, vanilla, quick-cooking oatmeal, chocolate chips

margarine (or butter), granulated sugar, brown sugar , packed, eggs, water, vanilla, flour, baking soda, oatmeal, chocolate chips (to taste)

flour, granulated sugar, cocoa, baking powder, salt, milk, vegetable oil, vanilla, brown sugar, cocoa, boiling water, directions for chocolate pudding cake, heat oven to 350o., in a mixing bowl, stir together flour, sugar, 3 tbsp cocoa, baking powder and salt., a fork , mix in milk, oil and vanilla., spread the batter evenly in a lightly buttered 9-inch square baking pan ., combine brown sugar and 1/4 cup cocoa; sprinkle over the batter. slowly pour boiling hot water over the batter and brown sugar-cocoa mixture., bake chocolate pudding cake for 40 minutes. let chocolate pudding cake stand for 5 minutes., spoon into dessert dishes or cut into squares., top chocolate pudding cake with ice cream or whipped cream.

extra large eggs, walnuts or 1 cup pecans, sugar, vanilla, dry breadcrumbs, cocoa, baking powder, whipping cream, sugar, vanilla, semi-sweet chocolate chips, butter, cream, vanilla

bittersweet chocolate chips (or semisweet), water, sugar, divided, instant espresso powder or 1/4 tsp instant coffee, egg whites, chilled whipping cream, fresh lemon juice, grated lemon peel

flour, baking soda, salt, oatmeal, brown sugar, chocolate chips (divided ), walnuts (finely chopped ), butter, shortening, sour milk (see note above)

smart balance butter spread , for baking, brown sugar, splenda sugar blend for baking (replaces 1 cup sugar if you want), eggs, vanilla, flour, baking soda, cinnamon, salt, quick oatmeal (or old fashioned), raisins, chocolate chips, marshmallows, chocolate candy bars, broken into 24 pieces

margarine, brown sugar, baking soda, vanilla, eggs, water, salt, flour, oatmeal, chocolate chips

shortening, brown sugar, white sugar, beaten egg, water, vanilla, flour, baking soda, salt, oatmeal, chocolate chips

margarine, softened, granulated sugar, brown sugar, eggs, vanilla, flour, salt, baking powder, baking soda, oatmeal, chocolate chips

canned pumpkin, sugar substitute (splenda ), maple extract (or vanilla extract), egg white, whole wheat flour (or all-purpose flour), cinnamon, nutmeg, oatmeal, chocolate-covered raisins, shredded coconut (optional)

peanut butter, margarine, brown sugar, white sugar, eggs, add, flour, baking soda, oatmeal, chocolate chips (1 bag), salt

instant banana bread oatmeal, pancake mix (just add___type)

butter, softened, light brown sugar , firmly packed, eggs, vanilla extract, self rising flour, semi-sweet chocolate chips , i use mini morsels, parchment paper

self-raising flour, cocoa, baking powder, muscovado sugar, butter, softened, eggs, vanilla extract, dark chocolate, melted, butter, softened, icing sugar, dark chocolate, melted

butter, softened, light brown sugar, eggs, vanilla extract, self-rising flour, semisweet chocolate morsels