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Easiest & Best Chocolate Cake W. Heavenly Chocolate Frosting Recipe

Easiest & Best Chocolate Cake W. Heavenly Chocolate Frosting Recipe

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Easiest & Best Chocolate Cake W. Heavenly Chocolate Frosting

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Ingredients:

Serving

4 extra large eggs
1 cup walnuts or 1 cup pecans
7/8 cup sugar
1 tsp vanilla
2 tbsp dry breadcrumbs
2 tbsp cocoa
2 tsp baking powder
3/4 cup whipping cream
1 tbsp sugar
1 tsp vanilla
6 oz semi-sweet chocolate chips
1/4 cup butter
1/2 cup cream
1 tsp vanilla

Directions:

FOR THE CAKE: Place eggs in blender container and whip for a few seconds. While the blender continues running, add the remaining ingredients in the order listed and blend for 30 seconds.
Pour the batter into a greased and floured 10-inch layer pan with a removable bottom. REPEAT this for second layer. Bake the 2 layers at one time in a 350°F oven for 20 minutes or until a cake tester inserted in center comes out clean.
NOTE: Don’t double this recipe for the cake, do it twice. It’s so fast it won’t take long to whiz it up.
Fill with whipped cream between the layers and frost with Heavenly chocolate Frosting. Serves 8 very lucky people.
FOR THE WHIPPING CREAM FILLING: Beat 3/4 cup cream with 1 tablespoons sugar and 1 teaspoon vanilla until cream is stiff.
FOR THE CHOCOLATE FROSTING: Place chocolate chips in blender container. Heat together the butter and cream until comes to a boil. Pour hot mixture into blender container and whip for 30 seconds or until frosting is smooth and chocolate is melted. Allow to cool and spread on cake. Will frost the top and sides of 1 10-inch cake.
7/8 cups is just below 1 cup, between 3/4 and 1 cup.
Love of Eating.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	417.69 Kcal (1749 kJ)
Calories from fat	258.24 Kcal
		% Daily Value*
Total Fat	28.69g	44%
Cholesterol	126.34mg	42%
Sodium	73.85mg	3%
Potassium	303.71mg	6%
Total Carbs	35.77g	12%
Sugars	28.06g	112%
Dietary Fiber	2.79g	11%
Protein	8.72g	17%
Vitamin C	0.6mg	1%
Vitamin A	0.1mg	2%
Iron	1.8mg	10%
Calcium	109.5mg	11%

Amount Per 100 g
Calories	348.71 Kcal (1460 kJ)
Calories from fat	215.59 Kcal
		% Daily Value*
Total Fat	23.95g	44%
Cholesterol	105.47mg	42%
Sodium	61.65mg	3%
Potassium	253.55mg	6%
Total Carbs	29.86g	12%
Sugars	23.43g	112%
Dietary Fiber	2.33g	11%
Protein	7.28g	17%
Vitamin C	0.5mg	1%
Vitamin A	0.1mg	2%
Iron	1.5mg	10%
Calcium	91.4mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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