Directions:
- Combine flour, baking soda, Oatmeal and brown sugar in large bowl.
- Melt butter and shortening together in small saucepan then add to flour mixture, along with the one cup of chocolate chips.
- Stir in sour milk and walnuts and mix thoroughly.
- Chill 1/2 hour in fridge, then add the remainder of the chocolate chips.
- Roll into balls and flatten with fork.
- Bake at 350 degrees for approximately 12 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2248.45 Kcal (9414 kJ) | ||
| Calories from fat | 1066.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 118.51g | 182% | |
|---|---|---|---|
| Cholesterol | 65.74mg | 22% | |
| Sodium | 3529.88mg | 147% | |
| Potassium | 887.37mg | 19% | |
| Total Carbs | 272.33g | 91% | |
| Sugars | 63.42g | 254% | |
| Dietary Fiber | 15.5g | 62% | |
| Protein | 33.51g | 67% | |
| Vitamin C | 2.4mg | 4% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 12.1mg | 67% | |
| Calcium | 430.9mg | 43% | |
| Amount Per 100 g | |||
| Calories | 426.35 Kcal (1785 kJ) | ||
| Calories from fat | 202.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.47g | 182% | |
|---|---|---|---|
| Cholesterol | 12.47mg | 22% | |
| Sodium | 669.33mg | 147% | |
| Potassium | 168.26mg | 19% | |
| Total Carbs | 51.64g | 91% | |
| Sugars | 12.03g | 254% | |
| Dietary Fiber | 2.94g | 62% | |
| Protein | 6.35g | 67% | |
| Vitamin C | 0.5mg | 4% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 2.3mg | 67% | |
| Calcium | 81.7mg | 43% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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