85579 korean top shell salad muchim Recipes

bai-top shell, drained, slice 1/2 inch thick, persian cucumber , half in lengthwise, slice in a bias, carrot , slice in a bias (optional), onion , slice thinly, green onions , slice in a bias, red pepper, seeded & chopped, sauce : 3 tbsp soy, sugar, vinegar, korean red pepper flakes ., minced garlic, sesame seeds, pepper, sesame oil

shell macaroni, colby-monterey jack cheese, chopped in to small cubes, cucumber, chopped, tomato, chopped, chopped sweet gherkin, stalks celery, chopped, green pepper, chopped, red onion, chopped finely, mayonnaise, sweet pickle juice, hardboiled egg, chopped, paprika

english cucumber, green onion/chives, minced garlic, red chilli flakes (korean), sea salt (or any coarse/kosher salt), sesame oil, sesame seed, sugar, vinegar

shell macaroni, chopped onions, baby shrimp, cooked, celery ribs, chopped, grated carrots, frozen peas, thawed, salt, garlic powder, mayonnaise (or miracle whip), french dressing

salad oil, sugar, ketchup, vinegar, salt and pepper to taste, eggs, bacon, fresh spinach , torn, water chestnuts, drained and chopped, fresh bean sprouts, mushrooms, sliced

top sirloin steak, thinly sliced, garlic cloves, minced, pear, peeled, cored, and minced, green onions, thinly sliced, soy sauce, white sugar, sesame oil, rice wine, sesame seeds, minced fresh ginger, fresh ground black pepper

korean-style short ribs (beef chuck flanken), cut into 3-inch segments, water, soy sauce, garlic, minced, onion, sliced, rice wine, brown sugar, carrots, cut into chunks, potatoes, cut into chunks, fresh shiitake mushrooms, sliced, light corn syrup, asian (toasted) sesame oil, chestnuts, peeled (optional), dates, pitted (optional), sliced green onion

top macaroni salad, sea shell macaroni, almost ripe avocado, cut in 1/2 dice, bacon, fried crispy, cheddar cheese, cut in 1/4 chunks, hard boiled eggs, cut in 1/4 chunks, roma tomatoes, seeded and cut in small chunks, sweet yellow onion, chopped fine, chopped italian parsley, mayonnaise, sour cream, teas. celery salt, pepper to taste

fresh soy bean sprouts, green onions, garlic cloves, toasted black sesame seeds or 1 tsp toasted white sesame seeds, fresh ground black pepper, red pepper flakes (korean hot pepper ,if available), sesame oil, fermented soybean chili paste (koch u jang)

shell pasta (or medium ), red delicious apple, granny smith apple, anjou pear, fresh lemon juice, chopped celery, fresh pineapple chunk, chopped fresh flat-leaf parsley, chopped walnuts, toasted, mayonnaise, plain yogurt, curry powder, salt, fresh ground pepper

shell pasta (uncooked ), salmon, drained and flaked, dried onion flakes, dried dill, dried parsley, lemon juice, olive oil, mayonnaise

shell pasta, asparagus, oil, vinegar, garlic cloves, minced, sliced zucchini, chopped basil, tomatoes, salt, chopped parsley

shell shape pasta, cooked to al dente, cold shocked, well drained, scallions, chopped , both whites and greens, red bell pepper, seeded and chopped into fine dice, tiny frozen green peas , a generous handful, mayonnaise, fresh tarragon, chopped to about 2 tbsp, coarse salt and pepper, chopped fresh parsley, for garnish, romaine or leaf lettuce, for lining plate under salad

shell pasta, fat-free plain yogurt, reduced-fat mayonnaise, minced fresh parsley, minced fresh basil, olive oil, green onions, sliced, lemon juice, garlic cloves, peeled, salt, pepper, grated parmesan cheese

korean rice cakes , tube shaped (ddeok bok ee ddeok), korean red pepper paste (kochujang), korean red pepper powder (kochugaru), garlic, minced, sugar, soy sauce, pepper , to taste, onion, roughly chopped, napa cabbage, roughly chopped, carrot, sliced, sheet fish cake, cut into bite size, green onions , sliced on bias, sesame seeds, for garnish

dried soba noodles (see, wasabi powder (see notes ), soy sauce, lemon juice, baby spinach leaves (6 oz.), rinsed and crisped, sliced green onions (including green tops), shelled cooked tiny shrimp, rinsed, red red or pink pickled ginger (see notes )

korean pears, sugar, greek yogurt, vanilla extract, ginger juice, lemon juice

korean chili paste (gochujahng), soy sauce, water, white sugar, mirin or 2 tbsp sake, onion, pureed (done in a mini prep chopper is perfect), ginger, garlic, boneless skinless chicken thighs, green onion, sliced thin (to garnish )