41 king ranch casserole tortillas Recipes

onion, diced, green bell pepper, diced, red bell pepper, diced, celery, diced, low-fat cream of celery soup, fat-free cream of chicken soup, low-fat cheddar cheese, cooked chicken, rotel tomatoes with green chili, garlic, minced, chili powder, chicken broth, corn tortillas , torn in strips

cream of mushroom soup, cream of chicken soup, rotel, chopped green chilies, chicken broth, corn tortillas, cut into quarters, cooked chicken, chopped, shredded monterey jack and cheddar cheese blend

garlic, minced (optional), butter or 4 tbsp margarine, divided, flour, salt , to taste, chili powder , to taste, ground cumin, ground red pepper, hot chicken broth, half-and-half, chopped onion, mushrooms, sliced, diced sweet red pepper, divided, tomatoes, drained and cut up, ripe olives, sliced (optional), chopped green chilies, oil , about, corn tortillas, cut in 1/2 inch strips, cooked chicken, in chunks, monterey jack cheese, shredded (3 cups)

cream of chicken soup , family size version (can tsp figure out oz so ignore the 20oz, make sure to get family size), mushrooms, garlic cloves, onion, butter, diced rotel tomatoes & chilies, chili powder, rotisserie chicken , deboned and shredded, corn tortilla, sharp cheddar cheese, monterey jack pepper cheese

fryer chicken, boiled ,deboned and finely chopped, corn tortilla, cream of mushroom soup, cream of chicken soup, diced rotel tomatoes, longhorn cheese (grated ), bell pepper, chopped, onion, chopped

cream of mushroom soup, cream of chicken soup, diced tomatoes with green chilies (rotel), chicken broth, cooked chicken, diced, corn tortillas, onion, chopped, shredded cheddar cheese

chicken breasts, extra virgin olive oil, onion, minced, green bell peppers or 1 poblano pepper, seeded and chopped, ro-tel tomatoes, manzanilla olive, chicken soup, mushroom soup, water, mexican blend cheese or 1 cup sharp cheddar cheese, shredded, garlic, minced, salt, fresh ground pepper, chili powder (optional), flour tortillas , torn in pieces, paprika

olive oil, divided, onion, diced fine , about 1 cup, poblano pepper, diced fine, cremini mushrooms, thinly sliced, garlic cloves, minced, flour, vegetable broth, toffuti better than sour cream, rotel tomatoes & chilies, undrained (see note), grated vegan cheese , such as daiya, lime , juice of, about 1-1/2 tbsp (optional), chili powder, cumin, salt, white pepper, roasted piquino bell peppers or 1/2 cup red bell peppers from a jar, finely diced, veggie chicken or 8 oz seitan, sliced and then shredded with your fingers, white beans, cooked and drained, cilantro, chopped (optional), corn tortillas

count) package flour tortillas, ground beef, onions, chopped, shredded cheddar cheese, evaporated milk, rotel tomatoes & chilies, cream of chicken soup

white onion, chopped, green bell pepper, chopped, butter, cream of chicken soup, cream of mushroom soup, rotel , do not drain (diced tomatoes with green chilies), garlic cloves, minced, roasting chicken, cooked , boned, and chopped (about 3 cups), velveeta cheese, grated, and divided, corn tortillas , torn into 1-inch size pieces (or use flour tortillas)

chopped cooked chicken breasts, flour tortillas , ripped into 1/4ths, cream of mushroom soup, ro-tel tomatoes, velveeta cheese, cut into bite size chunks

boneless skinless chicken breasts, salt and pepper, cream of mushroom soup, diced tomatoes with lime and cilantro (rotel), grated cheese (i use the fiesta blend sold at wal-mart, a blend of monterey jack, cheddar, queso quesadilla and asa), tortilla chips, crushed, chopped tomato (optional), shredded lettuce (optional), sour cream (optional)

skinless, boneless chicken breast halves, chicken bouillon, chicken broth, chopped onion, condensed cream of chicken soup, condensed cream of mushroom soup, diced red bell pepper, diced tomatoes with green chile peppers, chili beans, drained, flour tortillas, shredded colby-monterey jack cheese

reduced-sodium chicken broth, nonfat milk, all-purpose flour, nonfat plain yogurt, diced tomatoes, drained, chopped green chilies, drained, chopped fresh cilantro or 1/4 cup parsley, chili powder, dried oregano, ground cumin, salt, fresh ground pepper, canola oil, onion, chopped, red bell pepper, diced, garlic cloves, minced, diced cooked skinless chicken, corn tortillas, cut in quarters, shredded reduced-fat cheddar cheese

boneless skinless chicken breast halves, fully cooked and diced (i usually just boil them), water, chicken broth, corn tortillas, quartered, low-fat cheddar cheese, grated, fat-free cream of mushroom soup, fat-free cream of chicken soup, rotel tomatoes & chilies (diced), jalapeno, seeded & minced, cilantro, chopped, sea salt (or to taste), pepper (or to taste), tony cachere s seasoning (cajun or creole )

corn tortillas, butter, onions, finely chopped, jalapeno chiles, seeded , ribbed and chopped, ground cumin, ro-tel tomatoes, not drained (see note ), all-purpose flour, heavy cream, low sodium chicken broth, boneless skinless chicken breasts , halved lengthwise and cut crosswise into 1/2-inch slices, fresh minced cilantro, monterey jack cheese, shredded, fritos corn chips, crushed

chopped cooked chicken, chopped onion, chopped green bell pepper, cream of chicken soup, cream of mushroom soup, diced tomatoes , and green chiles (ro-tel), minced garlic cloves, chili powder, fajita size corn tortillas, shredded sharp cheddar cheese

cream of mushroom soup, cream of chicken soup, tomatoes and green chilies, diced green chilies, chicken broth, chicken breasts, corn tortillas, cut in quarters, colby-monterey jack cheese, shredded