308822 king crab grass ginger butter potatoes Recipes
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red thin-skinned potatoes (each 2 to 2 1/2 in. wide ) and7 Morered thin-skinned potatoes (each 2 to 2 1/2 in. wide ), lemon grass-ginger butter (see notes ), grated parmesan cheese, minced shallot or onion, minced parsley, minced garlic, thawed frozen cooked alaska king crab legs, cracked (see notes ), minced fresh basil leaves or 1 tsp dried basil8 ingredients
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Crab Alaska King Crab Royalking crab legs (alaska king crab split legs) and6 Moreking crab legs (alaska king crab split legs), butter or 1/4 cup margarine, melted, lemon juice, grated onions, chopped parsley, tarragon, crushed, bottled hot pepper20 min, 7 ingredients
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Gingered Sweet Potatoesgingered sweet potatoes and16 Moregingered sweet potatoes, spice and the mild bite of green onions accentuate the sweet of the potatoes and raisins., sweet potatoes, peeled, green onions, chopped (white only ), heavy cream, dried ground ginger, light corn syrup, brown sugar, chopped raisins, worcestershire sauce, salt, ground black pepper, dry mustard, preheat oven to 325of., cover sweet potatoes with water in a 3-quart saucepan and bring to a boil; reduce heat, and cook about 25 minutes or till tender. drain. when cool enough to handle, slice into 1/2 inch thick slices. set aside., in a medium saucepan over medium heat , combine onions, cream, and ginger. reduce heat; simmer 4 to 5 minutes. stir in corn syrup, brown sugar, raisins, worcestershire sauce, salt, pepper and dry mustard. heat thoroughly, until thickened., in a 2-quart casserole , arrange sliced potatoes. pour sauce over potatoes. bake for 15 to 20 minutes. serve hot. serve 817 ingredients
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King Crab Potato Saladgood size russet potatoes and6 Moregood size russet potatoes, stalks celery - cut into fine dice, bacon - cut up into 1 inch pieces before cooking, onion - cut into fine dice, king crab legs - shells removed and hand shredded, old bay seasoning, mayo15 min, 7 ingredients
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Crab Stuffed Twice Baked Potatoesbaking potatoes and10 Morebaking potatoes, butter , depending on size of potatoes, divided, shallots, garlic, minced, fresh thyme leaves, cooked crabmeat , preferably alaska king crab, grated cheese , depending on size of potatoes ( provolone, muenster or jack - something mild), sour cream, freshly chopped italian parsley leaves, salt, freshly ground black pepper1 hour 55 min, 11 ingredients
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King Crab Appetizersalaskan king crab , approx. 2-4 large legs, shelled, chun... and3 Morealaskan king crab , approx. 2-4 large legs, shelled, chunked, cube softened butter, kraft old english cheese spread, sourdough english muffins5 min, 4 ingredients
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Smoked King Crab Legs and Lobster Tailsbutter or margarine, melted, fresh lemon juice and5 Morebutter or margarine, melted, fresh lemon juice, minced fresh parsley, grated lemon rind, salt, frozen king crab legs, thawed, frozen lobster tails, thawed (about 2 lb)7 ingredients
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King Crab Soup (Emeril Lagasse)chopped onion, chopped carrot, chopped celery and23 Morechopped onion, chopped carrot, chopped celery, chopped leeks, whites only, well rinsed, olive oil, essence , recipe follows, bay leaves, fresh thyme, minced garlic, all-purpose flour, reduced king crab stock , or fish stock, at room temperature, heavy cream, salt, cayenne pepper, king crab meat , picked over for shells and cartilage, steamed king crab legs, chopped green onions, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 15 min, 26 ingredients
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Alaskan King Crab Tempura (Robert Irvine)apple cider vinegar, whole coriander, mustard seed and18 Moreapple cider vinegar, whole coriander, mustard seed, dried chiles, whole black peppercorns, salt, king crab legs, fresh orange juice, low-sodium soy sauce, teriyaki sauce, rice vinegar, tomato paste, chile pepper, stem and seeds removed and minced (use gloves when handling), fresh ginger root (from about a 1 1/2-inch piece), peeled and minced, honey, all-purpose flour, cornstarch, baking powder, cold seltzer, salt and freshly ground black pepper, canola oil (approximately , as needed for deep-frying)1 hour 10 min, 21 ingredients
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Lemon Grass-Ginger Butterstalks fresh lemon grass (about 1/4 lb. total ) and3 Morestalks fresh lemon grass (about 1/4 lb. total ), butter or margarine, minced fresh ginger, minced garlic4 ingredients
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Crab Grassbutter, juice from 2 lemon wedges, onion, finely chopped and3 Morebutter, juice from 2 lemon wedges, onion, finely chopped, crab meat, parmesan cheese, frozen spinach , cooked as directed and drained5 min, 6 ingredients
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Joe's Crab Shack Garlic King Crab Legsvegetable oil, heads of garlic, dried parsley flakes and1 Morevegetable oil, heads of garlic, dried parsley flakes, king crab legs30 min, 4 ingredients
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Crab Bisque a La Rosepotatoes, marjoram, onion, diced, chicken bouillon cubes and5 Morepotatoes, marjoram, onion, diced, chicken bouillon cubes, king crab (drained ), lemon, juiced, lemon peel, heavy cream, tabasco sauce (to taste)30 min, 9 ingredients
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Drunken Alaskan King Crab Legspale ale, lemons, cut in 1/2, head garlic, split in 1/2 and2 Morepale ale, lemons, cut in 1/2, head garlic, split in 1/2, king crab legs, split, drawn butter , for serving10 min, 5 ingredients
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Crab Grassbutter, onion, finely chopped and5 Morebutter, onion, finely chopped, frozen chopped spinach, cooked and drained, cooked crabmeat (not the imitation ), parmesan cheese, hot pepper sauce (optional), melba rounds or cracker20 min, 7 ingredients
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Drunken Alaskan King Crab Legs (Emeril Lagasse)premium ale, lemons, cut in 1/2, head garlic, split in 1/2 and2 Morepremium ale, lemons, cut in 1/2, head garlic, split in 1/2, alaskan king crab legs, split, drawn butter , for serving15 min, 5 ingredients
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