140211 karin italian sandwich tomato Recipes

italian plum tomatoes, olive oil, onions, chopped, tomato paste, basil, oregano, sugar, salt, pepper

olive oil, sweet italian sausage, casings removed and crumbled, dried red pepper flakes, diced onion, garlic cloves, minced, italian plum tomatoes, coarsely chopped, black olives, sliced, whipping cream, salt, bow tie pasta, minced fresh parsley, freshly grated parmesan cheese

italian sausages (mild or hot ), olive oil, onion, thinly sliced and separated, garlic clove, minced, jarred roasted red peppers (more or less to your taste ), italian-style tomatoes, dried basil, sugar, salt, ground black pepper, brats buns or 4 french rolls or 4 hot dog buns

italian sausage, browned (i only use 1/2 lb), italian stewed tomatoes (or chunked), tomato sauce, beef broth, mushroom, diced, green bell pepper, diced (any color will do), onion, diced, garlic clove, minced, cheese tortellini, dill pickles, chopped

italian-style tomatoes, chicken broth, vegetable broth, california-blend frozen vegetables (broccoli, cauliflower and carrots), broccoli coleslaw mix, crushed garlic cloves, italian sausages, sliced, cheese tortellini

tomatoes, johnsonville mild ground italian sausage, chopped onion, garlic cloves, minced, chopped zucchini, minced fresh basil or 2 tsp dried basil, minced fresh oregano or 1 tsp dried oregano, red wine vinegar, salt, pepper, cooked long grain rice, shredded provolone or part-skim mozzarella cheese, shredded parmesan cheese, divided, chopped fresh parsley

italian sausages, tomato sauce, garlic, onion, minced, fettuccine pasta, olive oil

italian-style tomato sauce, boneless skinless chicken breast halves, mozzarella cheese , set aside, spaghetti, low-fat ricotta cheese, grated parmesan cheese, snipped fresh parsley

tomatoes - peeled, seeded and chopped, chopped celery, chopped onion, chopped green bell pepper, dried basil, white sugar

tomatoes, frozen chopped spinach, thawed & drained, onion, diced, garlic, minced, egg, beaten, parmesan cheese, dry bread crumbs, part skim mozzerella chesse, shredded, red pepper flakes, seasoned bread crumbs, part skim mozzerella chesse, shredded, butter, diced

freshly baked good quality italian roll (substitute 2 slices stone ground whole wheat or uneseeded rye bread, preferably artisan made), prosciutto ham, thinly sliced, but in whole pieces, not shredded , the amount depending on the size of the roll, herbed sun-dried tomatoes , in olive oil (you may substitute an equivalent amount of julienned, if desired), aged provolone cheese, thinly sliced, herbed olive oil , from the sun-dried tomatoes, if desired (substitute a vintage extra-virgin olive, dried sweet basil and dried greek oregano), parsley, rolled anchovy fillet, with caper on a small piece of boston lettuce, caponata or pickled cauliflower or asparagus, tip on a small leaf of leaf lettue

loaves (8 oz each) unsliced italian bread, olive oil, divided, italian diced tomatoes, drained, tomato paste, canadian bacon, chopped, sliced pepperoni, garlic clove, minced, dried basil, dried oregano, pepper, shredded mozzarella cheese, grated parmesan or romano cheese

italian sandwich bun (mini-sub buns), good seasonings italian salad dressing mix, butter, deli turkey, ham, sandwich-sized pepperoni, sliced cheddar cheese, swiss cheese, mozzarella cheese

italian-style tomato paste, sliced onion, dried oregano, italian spices, red wine (or 1 beef bouillon dissolved in 4 oz. of water), minced garlic or 2 cloves garlic, minced, steak, cold water, olive oil, portabella mushroom, washed and sliced, grated mozzarella cheese, grated parmesan cheese

italian roma tomatoes, cut in half, olive oil, essence , recipe follows, extra-virgin olive oil, balsamic vinegar, chiffonade of basil, red onion , julienned, salt and pepper, beef steak tomato , cut into 6 slices, yellow beef steak tomato , cut into 6 slices, fresh mozzarella cheese, fried green tomatoes , for top of salad, black pepper , for the rim, edible flowers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

italian roma tomatoes, beef steak tomatoes, yellow tomatoes

italian crushed tomatoes, tomato paste, fill the crushed tomato cans with water, more if need ) extra virgin olive oil, garlic , or three medium ones, dried red pepper, kosher salt, sugar, freshly ground pepper, basil leaves, about 1 cup off their stems, halved, grated romano cheese

tomatoes, onions, finely chopped, garlic cloves, minced, olive oil, dried basil, oregano, salt, crushed red pepper flakes, black pepper, sugar, bottled lemon juice or citric acid