165 jumble stoup Recipes

butter, softened, white sugar, egg, self-rising flour, lemon zest, ground almonds

butter or 1/2 cup margarine, sugar, light brown sugar (packed), egg, flour, baking soda, m iniature & baking bits, raisins, walnuts, chopped

softened butter, sugar, light brown sugar, egg, all-purpose flour, baking soda, m iniature & baking bits (dark or ilk), raisins, nuts, chopped

butter, sugar, egg, flour, baking powder, candy-coated chocolates, peanuts, blanched lightly toasted, chocolate piece

ground turkey or beef, browned and drained, onion, chopped, tomato juice, condensed tomato soup, undiluted, uncooked long grain rice, brown sugar, dried thyme, bay leaves, curry powder, salt, pepper

all-purpose flour, baking soda, salt, butter, white sugar, eggs, vanilla extract, buttermilk, white sugar, ground cinnamon

potatoes, diced, condensed cream of onion soup, fully cooked luncheon meat (such as spam), cubed, milk, shredded cheddar cheese, red pepper flakes , or to taste, salt and pepper to taste

bob evans savory sage roll sausage, dried sage, thyme, garlic powder, onion, diced, sliced carrots, green beans , cut into 1-inch pieces, fresh or frozen corn, chicken broth, beef bouillon granules, orecchiette pasta

butter, skinless, boneless chicken breasts, frozen mixed vegetables, thawed, italian-style diced tomatoes, drained

butter, onion, thinly sliced, minced garlic, sliced mushrooms, drained, italian-style stewed tomatoes, water, french onion soup mix, frozen cooked meatballs, thawed, fusilli pasta

jalapeno peppers, onion, bell pepper, garlic cloves, tomatoes, chicken stock, celery stalks

vegetable oil, andouille sausage , sliced on an angle into 1/2-inch-thick slices, chicken tenders, cut into bite-size pieces, yellow onion, sliced, garlic cloves, chopped, celery ribs, chopped, green pepper, quartered , then sliced into thin strips, red bell pepper, quartered , then sliced into thin strips, fresh thyme, chicken stock, tomato juice, hot sauce, raw shrimp, peeled and deveined, frozen okra , defrosted, fresh flat-leaf parsley, chopped, scallions, green and white parts, thinly sliced

carrots, peeled, garlic cloves, chopped (i minced ), extra virgin olive oil, zucchini, red bell pepper, seeded, yellow onion, peeled and halved, salt and pepper, herbes de provence (or 1 tsp each dried sage, rosemary and thyme), red potatoes, dry white wine, diced tomatoes, chicken stock , plus, chicken stock (i used 1 box of stock), boneless skinless chicken tenders, diced, black olive tapenade (1 tsp. per bowl of stoup), chopped flat leaf parsley

whole wheat noodles, olive oil, onion, chopped, garlic clove, finely chopped, carrot, chopped, celery, chopped, tomatoes, crushed , with juices, zucchini, thinly sliced, red peppers, chopped, mushroom, sliced, dried basil, dried oregano, red pepper flakes, all-purpose flour, carnation evaporated milk (regular, 2%. or fat-free), part-skim mozzarella cheese, shredded, divided, parmesan cheese, grated

cherry pie filling , apple pie filling or 21 oz peach pie filling, almond extract, graham cracker squares, butter, rolled oats, brown sugar, vanilla ice cream , if desired

milk chocolate chips or 2 cups semi-sweet chocolate chips, eagle brand sweetened condensed milk (regular or fat-free), crispy rice cereal, marshmallow, graham wafers, broken up into 1/2-inch pieces, salted peanuts

all purpose flour, baking soda, salt, butter or margarine, softened, sugar, egg, vanilla, crispy rice cereal, semi-sweet chocolate chips, coconut, walnuts or pecans, finely chopped

olive oil, green bell pepper, onion, celery stalks, garlic cloves, stewed tomatoes, crushed tomatoes, salt, ground pepper, cilantro