119791 jen tomato arugula bruschetta Recipes
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tomatoes , cut into 1/2-inch slices (about 2 lb) and10 Moretomatoes , cut into 1/2-inch slices (about 2 lb), olive oil, divided, salt, black pepper, divided, garlic cloves, thinly sliced, fresh baby spinach, salt, part-skim ricotta cheese, goat cheese, peasant bread or other rustic bread, lightly toasted, preshredded fresh parmesan cheese40 min, 12 ingredients
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tomatoes, seeded and chopped (2 large) and8 Moretomatoes, seeded and chopped (2 large), arugula, coarsely chopped, garlic cloves, chopped, fresh mozzarella cheese, cut into small cubes, sea salt, fresh ground pepper, extra virgin olive oil, penne pasta (strozzapreti if available), balsamic vinegar45 min, 9 ingredients
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crusty italian bread, cut diagonally into serving slices and8 Morecrusty italian bread, cut diagonally into serving slices, olive oil, petite diced tomatoes, drained, chopped sweet onion, chopped fresh basil leaves, chopped garlic, salt, ground black pepper, shredded part-skim mozzarella cheese20 min, 9 ingredients
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warm milk, butter, sugar, sea salt, egg, all-purpose flour and6 Morewarm milk, butter, sugar, sea salt, egg, all-purpose flour, active dry yeast, artichoke, trimmed and chopped (canned or bottled ), sun-dried tomato, chopped (in oil), pine nuts, shelled, asiago cheese, shredded, butter1 hour 15 min, 12 ingredients
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Pasta Salad with Tomatoes, Arugula, Pine Nuts and Herb Dressingpasta , tomatoes, arugula, pine nuts & herb1 ingredients
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Yummy Tomato Basil Bruschettatomato seeded and diced small and6 Moretomato seeded and diced small, garlic finely minced (see variation for less garlic flavor), basil leaves (depending on their size) chopped chiffonade style, parmesan depending on your liking, olive oil, french bread or baguette, balsamic vinegar15 min, 7 ingredients
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Jen's Garlic/ Bruschetta Breadfrench baguette (think small sub size) and8 Morefrench baguette (think small sub size), butter (slightly melted ), garlic clove (i cheat and buy the chopped kind in a jar because i am too lazy to chop my own), grated monterey jack cheese or 1/2 cup cheddar cheese, onion, finely chopped, tomato, finely chopped, parmesan cheese, pepper, green onions, finely chopped (to garnish )20 min, 9 ingredients
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Arugula and Plum Tomato Sauceolive oil, butter, garlic clove, crushed and4 Moreolive oil, butter, garlic clove, crushed, chopped plum tomato, arugula, rinsed and trimmed, salt and pepper, parmesan cheese20 min, 7 ingredients
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Tomato-Coriander Bruschettawhole coriander seeds, baskets cherry tomatoes, stemmed and5 Morewhole coriander seeds, baskets cherry tomatoes, stemmed, extra-virgin olive oil, garlic cloves, minced, dried crushed red pepper, chopped fresh marjoram, sourdough baguette , cut crosswise into 1/2-inch-thick rounds7 ingredients
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Roasted Cherry Tomatoes on Bruschetta With Salsa Verdetomatoes, thyme, sourdough bread and9 Moretomatoes, thyme, sourdough bread, fresh mixed herbs (parsley, basil and oregano), olive oil, gherkin, diced, capers, garlic clove, chopped, lemon , juice of, olive oil, salt, fresh ground black pepper40 min, 12 ingredients
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Tomato-Caper Bruschettadried tomato slices, baguette (1/2 lb.) and7 Moredried tomato slices, baguette (1/2 lb.), green onion (including green top), ends trimmed, and coarsely chopped, garlic, drained capers, fresh oregano leaves or 1 tsp dried oregano, lemon juice, balsamic vinegar, salt9 ingredients
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