23 japanese red bean rice Recipes

japanese eggplant , cut in half lengthwise, kosher salt, green beans, trimmed, rice vinegar, low-sodium soy sauce, honey, dark sesame oil, black pepper, garlic clove, minced, mild red or green chile pepper, seeded and minced (such as fresno), thick) slices walla walla or other sweet onion, chopped bok choy stalks and leaves, hot cooked wide lo mein noodles (about 4 oz uncooked ), green onion, cut diagonally into (1-inch) pieces, toasted sesame seeds, chopped fresh cilantro

duck breasts, skin on, chicken stock, sake, mirin, soy sauce, garlic cloves, crushed, fresh ginger, grated, teriyaki sauce, brown sugar, olive oil, carrots , cut into match sticks, red cabbage, sliced thinly, chinese cabbage, sliced thinly, green onions, sliced thinly, red chili pepper, sliced thinly (add as many or few seeds as you want depending on taste.), bean sprouts, sachet miso, mirin, sake, white sugar, rice vinegar, soy sauce

water soaked short grain rice (4 servings), washed & end trimmed bean sprouts, rib eye beef, diced, shitake, stemmed & diced, sake (japanese wine), water, beef seasoning : 11/2 tbsp of soy sauce, 1/2 tsp of sugar, 1/2 tsp of minced garlic, ground pepper, 1/2 tsp sesame seed oil, 1/2 tsp sesame seed, 1 green onion, chopped., rice seasoning : 3 tbsp of soy sauce, 1 tbsp of chopped green onion, 1 red pepper, chopped, 1 chili pepper, chopped, 1 tbsp of whole sesame seeds, 2 tbsp of sesame seed oil, 1/2 tbsp of minced garlic.

dashi, mirin (sweet japanese rice wine), soy sauce, red snapper fillets, halved lengthwise, cut crosswise into 1/2-inch-wide strips, firm tofu (bean curd), drained, cut into 1/2-inch cubes, fresh shiitake mushrooms, stemmed, caps quartered (about 4 cups), garland chrysanthemum,*** large stems removed , or fresh spinach leaves, coarsely chopped (about 3 cups)

pink peppercorns, crushed, chinese red rice vinegar* or regular (japanese-style ) rice vinegar, sugar, ketchup, bean threads (mung bean noodles), toasted sesame oil, vegetable oil, qts. thinly sliced cabbage, shredded carrots, chopped fresh wood ear * or shiitake mushrooms, kosher salt, pepper, fresh egg roll wrappers (5 in . square)

sesame seeds, soy sauce, unseasoned rice vinegar, fresh lime juice, oriental sesame oil, cayenne pepper, soy sauce, mirin (sweet japanese rice wine), sake, skinless boneless chicken breast halves, cut crosswise into 1/3-inch-thick slices, cornstarch, oriental sesame oil, divided, red onion, halved, thinly sliced, red bell pepper , cut into matchstick-size strips, carrot , cut into matchstick-size strips, sliced napa cabbage (about 1/4 large head ), sliced red cabbage, bean sprouts (about 3 oz), leaves from hearts of romaine lettuce, green onions, chopped

dried mai fun noodles (thin rice stick noodles), cooked shrimp or smoked turkey, chopped, chopped green cabbage, chopped peeled carrot, chopped green onions, chopped bean sprouts, chopped red bell pepper, fish sauce (nam pla), egg roll wrappers, egg, beaten to blend, vegetable oil (for frying ), soy sauce, mirin (sweet japanese rice wine), rice vinegar, green onions, finely chopped, minced fresh ginger, hon-dashi

asian fish sauce, japanese rice vinegar, water, shaved palm sugar, chili pepper, seeded & finely sliced, freshly grated ginger, garlic cloves, grated, baby spinach leaves, bean sprouts, red onion, finely sliced, red capsicum, cored, seeded & diced, english cucumber , halved lengthways & thickly sliced, avocado, diced

dried adzuki beans, rice wine vinegar, minced garlic, minced red onion, grape seed oil, sheet nori toasted and crumbled

boneless sirloin steak , cut into 1/4-inch strips, soy sauce, sugar, sake or 2 tbsp dry sherry, vegetable oil, scallions, cut diagonally into 1 1/2-inch pieces (white and green ), red bell pepper, chopped & de-seed into 3/4-inch pieces, napa cabbage, sliced thin, bean sprouts, cooked button mushroom , with, cooked short-grain rice, crushed red pepper flakes (optional), toasted sesame seeds

lightly beaten eggs, cornstarch, boneless skinless chicken breast halves (about 1lb.), cooking oil, fresh bean sprouts, cucumber, sliced radish, sliced green onions, soy sauce, sugar, rice vinegar, toasted sesame oil, toasted sesame seeds, garnish, chopped sweet red pepper, garnish, angel hair pasta

cornstarch, soy sauce, soy sauce, lean pork loin , cut into thin strips, black bean chili sauce, black bean chili sauce, chicken stock, sugar, peanut oil or 3 tbsp palm kernel oil, japanese eggplants, cut in 1/2 and sliced diagonally into 1/2-inch sections, red onion, thinly sliced, red bell pepper, thinly sliced, garlic cloves, minced, green jalapenos, thinly sliced (or to taste), jasmine rice, coconut milk, can use low-fat, chicken stock, salt, pepper, scallions , sliced thinly on a bias

eggplants (japanese prefered), salt, green beans, trimmed, vegetable stock, soy sauce, rice wine or 2 tbsp dry sherry, rice wine vinegar or 1 tbsp cider vinegar, sugar, canola oil, onion, chopped, garlic cloves, minced, grated fresh ginger, dried hot red chili pepper, crumbled, cornstarch, mixed with, water, chopped fresh cilantro

cornstarch, soy sauce, lean pork loin , cut into thin strips, black bean chili sauce, chicken stock, sugar, peanut oil/palm kernel oil, japanese eggplant, cut in 1/2 and sliced diagonally into 1/2-inch sections, red onion, thinly sliced, red bell pepper, thinly sliced, garlic, minced, red jalapenos, thinly sliced, green jalapenos, thinly sliced, coconut scallion rice , recipe follows, for serving, jasmine rice, coconut milk, chicken stock, salt, pepper, scallions , sliced thinly on a bias

canola oil, gingerroot (peeled and minced ), garlic cloves (minced ), green onions (separate whites and green , and slice thinly), salt and pepper (to taste), fermented black beans (these are not black beans, they re fermented soy beans available at asian markets), onion (chopped ), oyster sauce, rice vinegar, seasoned (or regular vinegar with 1/2 tsp of sugar), japanese eggplants (cut 1/2-inch thick on the bias), red pepper flakes (optional), soy sauce (to taste)

chopped ginger, chopped garlic, chopped green onion, hot bean paste or red chili paste, vegetable oil, fresh bean sprouts, grated carrot, sliced savoy cabbage, red pepper , julienned, shiitake mushrooms , julienned, mirin (japanese rice wine), hoisin sauce, soy sauce, spring roll wrappers, peeled, grated cucumber, chopped cilantro, oil, for frying

mango, diced small, diced red onion, diced red bell pepper, diced green bell pepper, chopped chives, lemon, juiced, honey, rice wine vinegar, salt and freshly ground black pepper, chicken stock, white rice, salt, butter, dried italian seasoning or 1/4 tsp dried oregano and 1/4 tsp dried thyme and 1/2 tsp dried parsley, grapeseed oil, white onion, diced, madras curry powder, all-purpose flour, vegetable stock, fresh ginger root (about 1 1/2-inch piece), garlic, lightly crushed with the side of a knife blade and minced, carrots, peeled and cut into 1/2-inch slices, head cauliflower, separated into florets, head broccoli, separated into florets, yellow squash , cut into 1/4-inch thick slices, zucchini , cut into 1/4-inch thick slices, edamame (japanese lima-type beans), fresh frozen corn, frozen okra , defrosted and sliced crosswise into 1/4-inch pieces, tomato paste, chopped tomatoes, leek tender white and green parts only , soaked in salt water and agitated to remove grit, sliced on the bias into 1/4-inch thick strips, jalapeno pepper, stem and seeds removed and sliced, salt and freshly ground black pepper

egg yolk, ice water, rice flour, mirin or sake, tamari soy sauce, sugar, grated daikon radish, ginger, grated, vegetable oil, for frying, sesame oil , for flavoring frying oil, flour , for dusting, shrimp, cleaned, tails on, scallops, broccoli florets, sweet potato, peeled and sliced 1/4-inch thick, carrots, peeled and sliced diagonally in strips, chinese green beans, ends trimmed, mushrooms, stalks asparagus, ends trimmed, red bell pepper, cut in strips, japanese eggplants, halved and cut into 1/4-inch slices