16010 james beard yorkshire pudding Recipes
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leg of lamb , boned and tied (ask for the bones, and have... and11 Moreleg of lamb , boned and tied (ask for the bones, and have them sawed into 1-inch pieces), salt and pepper, onions , each stuck with 2 cloves, carrots , split lengthwise, garlic cloves, olive oil, dried thyme, bay leaf, ripe tomatoes, peeled seeded and coarsely chopped, red wine, chopped parsley (to garnish )7 hour 20 min, 12 ingredients
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James Beard's Yorkshire Puddingeggs, beaten, milk, flour (scant cup), salt , to taste and1 Moreeggs, beaten, milk, flour (scant cup), salt , to taste, beef drippings , as required30 min, 5 ingredients
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Spiced Roast Beef in Mini Yorkshire Puddings with Mustard Dressingground black pepper, ground coriander, ground allspice and5 Moreground black pepper, ground coriander, ground allspice, olive oil, beef tenderloin, chopped drained oil-packed sun-dried tomatoes plus 2 tbsp oil reserved from jar, coarse-grained mustard, yorkshire puddings8 ingredients
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Roast Beef With Yorkshire Puddingstanding rib roast, salt, coarsely ground black pepper and1 Morestanding rib roast, salt, coarsely ground black pepper, yorkshire puddings4 ingredients
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Beef Rib Roast With Yorkshire Puddinglow-sodium worcestershire sauce, boneless rib eye roast and8 Morelow-sodium worcestershire sauce, boneless rib eye roast, salt, pepper, vegetable cooking spray, onion, quartered, carrots , cut into 1-inch pieces, water, beef broth, undiluted, yorkshire pudding10 ingredients
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Prime Rib Roast with Merlot Gravy and Yorkshire Puddingsa 2-rib tied prime beef rib roast (from small end; about ... and12 Morea 2-rib tied prime beef rib roast (from small end; about 4 1/2 lb trimmed ), kosher salt, pearl onions (about 16), carrots, celery ribs, portobello mushrooms, vegetable oil, merlot or other dry red wine, veal or beef demiglace, red-currant jelly, drained bottled horseradish, chopped fresh flat-leafed parsley leaves, puddings13 ingredients
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James River Corn Puddingbutter, more for buttering casserole and6 Morebutter, more for buttering casserole, eggs , beaten until frothy, all-purpose flour, milk, fresh corn (4 small to medium ears ), salt, black pepper45 min, 7 ingredients
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James Beard's Horseradish Coleslawcabbage, mayonnaise, sour cream, lemon , juice of and4 Morecabbage, mayonnaise, sour cream, lemon , juice of, horseradish (or to taste), sugar (or to taste), dry mustard, salt and pepper1 min, 8 ingredients
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James Beard's Pate De Campagne Provencalelean pork, coarsely chopped, veal, finely chopped and12 Morelean pork, coarsely chopped, veal, finely chopped, pork liver, ground, pork fat, fresh (fat bacon fine too), garlic cloves, minced, eggs, white pepper, cayenne, allspice, cognac, dried basil, salt, fresh ground black pepper, bacon , to line the terrine (salt pork fine too)2 hour 15 min, 14 ingredients
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James Beard's Curried Pea Soupfrozen peas, onion, sliced, carrot, sliced, garlic clove and6 Morefrozen peas, onion, sliced, carrot, sliced, garlic clove, stalk celery & leaves, sliced, potato, sliced, salt, curry, chicken broth, cream40 min, 10 ingredients
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James Beard's Raw Vegetable Dipblue cheese, room temperature and4 Moreblue cheese, room temperature, cream cheese, room temperature, crushed garlic clove, beer, sour cream , as needed to make dipping consistency15 min, 5 ingredients
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James Beard Chilicubed beef, onions, diced, butter, oil and13 Morecubed beef, onions, diced, butter, oil, garlic cloves, minced, flour, salt, pepper, chili powder, oregano, cumin, tomato puree, white wine (use 1 you d enjoy drinking- i use sherry), sesame seeds, chopped fresh parsley, black olives, sliced, unsweetened chocolate2 hour 15 min, 17 ingredients
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