42 italian pepper almond cheese Recipes

unsalted butter (4 oz), orange juice, fresh squeezed, sugar, fresh ground black pepper (generous), oranges , shredded zest of (valencia or navel ), water (heavily salted about 1/3 cup), tagliatelle pasta noodles (imported dried ), sugar, ground cinnamon, italian parmigiano-reggiano cheese, freshly grated (5 oz), blanched almond, toasted and coarsely chopped

wagon wheel macaroni, tricolored corkscrew macaroni, crushed red pepper flakes, sweet red pepper , cut into thin strips, zucchini , halved lengthwis and sliced, frozen peas, thawed, pitted ripe olives, drained, cubed smoked cheddar cheese, toasted blanched almond, sliced green onion, snipped fresh oregano or 2 tbsp basil, italian salad dressing

fresh mushrooms, sliced, garlic clove, minced, butter, lemon-pepper seasoning, cayenne pepper, broiler/fryer chicken (3 to 3-1/2 lb), skinned and cut up, eggs, lightly beaten, buttermilk, salt, italian-style bread crumbs, chopped almonds, dried basil, dried oregano, shredded monterey jack cheese , optional

butter, olive oil, fresh asparagus, trimmed, hot pepper sauce, almonds, italian herb seasoning, onion, chopped, salt and ground black pepper to taste, grated parmesan cheese

swordfish (or other medium dense to dense fish), olive oil, nuts (pinon, almonds, pecans, or wal ), basil or 1 bunch cilantro or 1 bunch italian parsley, parmesan cheese or 1/4 cup romano cheese, grated, head garlic , about 6-8 cloves, pepper, lemon , zest of, lemon wedge, for garnish, herbs, sprigs,for garnish

zesty italian dressing, ground beef, cooked, drained, chopped tomato, almonds, raisins, shredded cheddar cheese , divided 12 medium jalapeno peppers

water, raw almonds, water, divided, cornstarch, lemon juice, safflower oil, nutritional yeast flakes, garlic powder, onion powder, sea salt, cubanelle pepper , destemmed, deseeded, finely diced (if you can tsp find sub green bell pepper or mild ), freshly chopped basil, freshly chopped parsley, crushed red pepper flakes

coarsely shredded cooked chicken (from about 3 purchased roasted whole chickens), roasted red and yellow bell peppers, drained, patted dry, and coarsely chopped, paper-thin slices red onions, chopped fresh italian parsley, almonds, toasted, drained capers, red wine vinegar, lemon juice, honey, salt, fresh ground black pepper, olive oil, salt & freshly ground black pepper, butter lettuce leaves (from about 3 large heads ), fresh parmesan cheese, shaved with vegetable peeler

italian plum tomatoes , including juice, onion, finely chopped, extra-virgin olive oil, ground pork, tomato paste, water, sugar, cinnamon, black pepper, fine sea salt, whole almonds with skins (6 oz), almond extract, fresh bread crumbs, rigatoni, grated pecorino romano cheese (2 oz), garnish: 2 tbsp chopped fresh flat-leaf parsley

toasted corn cereal (corn chex), toasted rice cereal (rice chex), toasted wheat cereal (wheat chex), pretzel twists, almonds, unsalted butter, olive oil, balsamic vinegar, worcestershire sauce, red pepper flakes, garlic salt, garlic powder, onion powder, grated parmesan cheese, chopped fresh basil, chopped fresh rosemary

garlic cloves, fresh basil leaf, parsley, minced, spinach, stemmed, tomatoes, medium ripe, parmesan cheese (vegans use nutritional yeast flakes), salt, pine nuts (almond slivers fine too), black pepper, freshly ground , to taste, red pepper flakes , to taste

head romaine lettuce, chopped (can use 1 package of romaine hearts), chopped tomatoes, fried bacon, crumbled, almonds, toasted, grated parmesan cheese, shredded swiss cheese (1/2 sm package, can use italian blend with swiss in it), fresh lemon juice, vegetable oil (olive oil is best), garlic cloves, salt, pepper, caesar-flavor croutons

goat cheese, at room temperature (12 oz), cream cheese, at room temperature (8 oz), heavy cream, lemon zest, lemon juice, sherry vinegar, kosher salt, ground white pepper, smoked salmon, minced, minced fresh dill, minced italian flat-leaf parsley, heads endive, chilled (about 24 leaves ), lemon zest, sliced almonds, toasted, salmon roe, for garnish , optional, bone-in chicken thighs, olive oil, kosher salt, ground black pepper, sour cream, fresh italian flat-leaf parsley leaves, finely minced (you can use dried parsley but use less), minced fresh chives, minced fresh dill, garlic, finely minced, garlic powder, onion powder, white vinegar, worcestershire sauce, cayenne pepper, animal crackers

sliced and blanched almonds, sweet gorgonzola cheese, softened to room temperature (may substitute maytag blue or roquefort domestic blue), granny smith apples, cored and seeded, rucola, washed , spun dry to yield 2 cups, almond oil, lemon juice, salt and pepper to taste, italian country bread, 1/4-inch thick

black grouper fillets, each 1/2 inch thick (6 fillets), sesame oil, vegetable oil, lemon juice, water, egg, beaten, salt, fresh cracked black pepper, hot chili sauce, wheat crackers, crushed (such as weston stoned wheat thins), asiago cheese, grated (2 oz.), toasted almond, chopped, sesame seeds, toasted, fresh italian parsley, minced, fresh tarragon, minced, fresh cracked black pepper, butter, melted, extra virgin olive oil

elbow macaroni, butter or 1/4 cup margarine, all-purpose flour, salt, pepper, milk, heavy cream, monterey jack cheese, shredded, monterey jack pepper cheese, shredded, pepper bacon, cooked and chopped, italian breadcrumbs, chopped almonds, melted butter, reynolds wrap foil

egg, chive and onion cream cheese spread (from 8-oz. container), frozen spinach, thawed, squeezed to drain, shredded swiss cheese, salt, pepper, nutmeg, hot pepper sauce, crescent dinner rolls, sliced almonds, olive oil nonstick cooking spray or regular cooking spray, italian style bread crumbs

bone-in chicken breast halves (12 oz each), skin removed, butter, melted, italian salad dressing mix, salt, pepper, chicken broth, divided, onion, chopped, butter, condensed cream of chicken soup, undiluted, garlic cloves, minced, cream cheese, cubed, hot cooked rice, almonds, toasted