19 italian panini sauces Recipes

bread, deli ham, deli turkey, pepperoni slices, pesto sauce (homemade or store-bought ), butter, mozzarella cheese

pillsbury refrigerated crusty french or country italian loaf, barbecue sauce, sliced deli roasted or smoked turkey, sliced red onion slices, colby-monterey jack cheese

italian bread, about 1/2 in thick, butter, softened, prepared basil pesto, deli roast beef, cooked, thinly sliced, mozzarella cheese, spaghetti sauce, if desired for dipping

italian bread or 4 slices ciabatta, cranberry sauce, mayonnaise, chipotle chile in adobo, finely chopped, fresh spinach (i used curly red tip lettuce), onions (i like red onion), sliced turkey, monterey jack cheese, olive oil

focaccia roll (italian-seasoned ), onion, sliced, red pepper, sliced, prepared pesto sauce (approx ), provolone cheese, deli ham, deli turkey

warm white cheese sauce, divided (ingredients below), butter, all-purpose flour, milk, shredded swiss cheese, grated parmesan cheese, salt, ground red pepper, melted butter, italian bread , slices, shredded swiss cheese, divided, chopped cooked chicken or 3 cups turkey, tomatoes, sliced, cooked bacon, slices crumbled

melted butter, thick) italian bread slices, shredded swiss cheese, divided, chopped cooked chicken or turkey, tomatoes, sliced, warm white cheese sauce, divided, cooked bacon slices, crumbled

frozen cooked italian style meatballs , about 1 lb, pizza sauce, hoagie rolls, provolone cheese, loosely packed large basil leaves or 1 cup spinach leaves

refrigerated breaded chicken breast tenders, butter, softened, italian bread, tomato sauce, giardiniera, part-skim mozzarella cheese

tyson grilled and ready fully cooked grilled chicken breast strips, pesto sauce, prepared, italian bread, provolone cheese, olive oil

shredded cooked chicken, mild or medium buffalo wing sauce, pillsbury refrigerated crusty french or country italian loaf, crumbled blue cheese, ranch or blue cheese dressing (optional)

bread, italian, fresh mozzarella, pesto sauce, salt , to taste

boneless skinless chicken breasts, and pounded thin, olive oil, fresh minced garlic, salt and pepper, roasted red peppers (bottled or canned ), provolone cheese (sliced thick ), pesto sauce (bottled or homemade ), italian bread (sliced 1/2-inch thick , can use about 4 x 4-inch ciabatta rolls in place of the italian bread), olive oil , for brushing on bread

butter, melted, garlic salt, mayonnaise, pesto sauce, italian bread (sourdough works well too), deli ham, shaved, asparagus spears, lightly steamed (try roasting for a twist), asiago cheese, sliced with a vegetable peeler, roasted red pepper, sliced into thin strips

spinach leaves, fresh, asiago cheese, grated, pine nuts, toasted, garlic cloves, large, peeled and cut in half, salt, pepper, olive oil, pesto sauce, white wine, salt, pepper, skinless chicken breast half , cut lengthwise into 1/4-inch s thick strips, sun-dried tomatoes , julienne cut, water, olive oil, divided, white wine, baby portabella mushrooms, sliced, italian bread, gouda cheese, thinly sliced, butter, divided

canned italian tuna in vegetable oil, caperberries, stem removed, thinly sliced, lemon , juice of, red chili pepper flakes, black olive pesto sauce (black olive pesto), ciabatta rolls, oven roasted tomato (oven-roasted tomatoes), baby arugula, roughly chopped, extra virgin olive oil

onion focaccia bread (or italian flatbread, about 12x4 inches), muenster cheese, cooked turkey breast, cranberry sauce, dijon mustard