4815 israeli skillet poached Recipes

  • Israeli Couscous Tabbouleh
    israeli couscous, shallot, finely chopped and
    7 More
    israeli couscous, shallot, finely chopped, extra-virgin olive oil, more) fresh lemon juice, english hothouse cucumber, unpeeled, seeded, finely chopped, tomatoes, halved, chopped fresh flat-leaf parsley, chopped fresh mint, kosher salt , freshly ground pepper
    9 ingredients
  • Israeli Couscous Salad
    israeli couscous, cucumber, peeled and diced and
    11 More
    israeli couscous, cucumber, peeled and diced, tomatoes, seeded and chopped, red bell pepper, diced, green onions, sliced, black olives, sliced, fat free feta cheese, crumbled, fresh tarragon, chopped fine, dried oregano, fresh parsley, chopped fine, lemon juice, red wine vinegar, olive oil
    30 min, 13 ingredients
  • Israeli Couscous and Corn Salad
    israeli couscous, boiling water, salt, olive oil and
    14 More
    israeli couscous, boiling water, salt, olive oil, corn kernels, onion, finely chopped, ground coriander, caraway seed, red bell pepper, finely chopped, jalapenos, seeded and minced, scallions, thinly sliced, chopped mint, fresh lime juice, canola oil, rice wine vinegar, honey, grated lime zest, fresh ground pepper
    15 min, 18 ingredients
  • Israeli Couscous Salad With Roasted Cherry Tomatoes
    israeli couscous, tomatoes, garlic cloves and
    6 More
    israeli couscous, tomatoes, garlic cloves, olives , kalamata, cut into slivers, parsley, italian flat leaf, chopped, basil leaves , slivered, olive oil, white balsamic vinegar, edamame (soy beans) (optional)
    30 min, 9 ingredients
  • Israeli Couscous with Moroccan-Roasted Butternut Squash
    israeli couscous, water, salt, black pepper and
    6 More
    israeli couscous, water, salt, black pepper, pitted oil-cured olives, halved (about 12 olives), fresh mint leaves, coarsely chopped, sliced almonds, toasted, moroccan-roasted butternut squash, nonfat greek yogurt (optional), fresh mint leaves (optional)
    28 min, 11 ingredients
  • Israeli Couscous and Cheese
    butter, pearl (israeli ) couscous, chicken broth and
    6 More
    butter, pearl (israeli ) couscous, chicken broth, heavy cream, diced pimientos, cayenne pepper, or more to taste, shredded sharp cheddar cheese, chopped fresh chives, salt and freshly ground black pepper to taste
    25 min, 9 ingredients
  • Israeli Couscous Risotto with Squash, Radicchio, and Parsley Butter
    butter, room temperature, divided and
    8 More
    butter, room temperature, divided, onion, chopped (2 1/2 cups), grated lemon peel, divided, toasted israeli couscous (about 1 3/4 cups), low-salt chicken broth, cubes peeled butternut squash (about 12 oz), diced radicchio, grated parmesan cheese, fresh italian parsley leaves
    35 min, 9 ingredients
  • Israeli Couscous with Roasted Butternut Squash and Preserved Lemon
    preserved lemon and
    9 More
    preserved lemon, butternut squash, peeled and seeded, and cut into 1/4-inch dice, olive oil, onion, chopped, israeli couscous or acini di pepe (tiny peppercorn-shaped pasta), about 1 lb, cinnamon stick, chopped fresh flat-leaf parsley, pine nuts, toasted, golden raisins, ground cinnamon
    3 hour , 10 ingredients
  • Israeli Couscous with Asparagus, Peas, and Sugar Snaps
    extra-virgin olive oil, divided, fresh lemon juice and
    9 More
    extra-virgin olive oil, divided, fresh lemon juice, garlic cloves, minced, divided, grated lemon peel, israeli couscous (6 to 7 oz), more) vegetable broth, slender asparagus spears, trimmed, cut diagonally into 3/4-inch pieces (about 2 1/2 cups), sugar snap peas, trimmed, cut diagonally into 1/2-inch pieces (about 2 1/2 cups), shelled fresh green peas or frozen, thawed, chopped fresh chives, grated parmesan cheese
    11 ingredients
  • Israeli Couscous With Pine Nuts and Fresh Parsley
    butter, divided, pine nuts, shallot, finely chopped and
    9 More
    butter, divided, pine nuts, shallot, finely chopped, israeli couscous, cinnamon stick, bay leaf (fresh if you have it!), vegetable broth (or chicken broth), salt, fresh parsley, minced, lemon , zest of, raisins, fresh cracked black pepper , to taste
    33 min, 12 ingredients
  • Israeli Shakshuka Skillet Poached Eggs With Salsa Israeli Shakshuka Skillet Poached Eggs With Salsa
    olive oil, onions, chopped (1 medium onion) and
    9 More
    olive oil, onions, chopped (1 medium onion), red bell peppers, diced (1 pepper), jalapeno chile, chopped (1 chile), garlic, minced (2 cloves), roma tomatoes, diced (8 tomatoes), ground cumin, salt and pepper, to taste (optional), tomato paste, eggs, parsley, chopped (optional)
    30 min, 11 ingredients
  • Israeli Couscous and Tuna Salad (Ina Garten) Israeli Couscous and Tuna Salad (Ina Garten)
    israeli couscous (10 to 12 oz) and
    12 More
    israeli couscous (10 to 12 oz), italian tuna, drained and flaked, grated lemon zest (2 lemons), freshly squeezed lemon juice, good olive oil, capers, drained, pitted, oil-cured black olives, coarsely chopped (3 oz), jarred roasted red peppers, medium-diced (4 oz), minced garlic (2 cloves), kosher salt and freshly ground black pepper, chopped scallions (6-8 scallions), julienned fresh basil leaves, lightly packed, juice of 1/2 lemon
    30 min, 13 ingredients
  • Israeli Couscous And Broccoli Salad Israeli Couscous And Broccoli Salad
    israeli couscous and
    8 More
    israeli couscous, head of broccoli, florets only , save stems for another use, red apple ( skin on ), shredded or juliene carrots, tomatoes, extra virgin olive oil, key lime juice, lemon verbena leaves ( or zest from grated lemon), salt and frssh cracked pepper to taste
    20 min, 9 ingredients
  • Israeli Couscous Salad Israeli Couscous Salad
    israeli couscous and
    13 More
    israeli couscous, english cucumber, or 3 to 4 small japanese , armenian, or persian cucumbers, roma tomatoes , or a couple of handfuls of miniature tomatoes, washed, dried, and chopped parsley leaves, red bell pepper, cut into dice, scallions, white and tender green parts, sliced thinly on the diagonal, as you like : thinly sliced radishes, chopped fresh mint), head of romaine, washed and dried , sliced across into 1 strips, dressing, garlic, crushed, lemon juice (this amount makes it tart. if you are cautious, start with 1/4 cup and add more to taste), salt and pepper to taste, ground sumac (or a little more lemon juice), flavorful olive oil
    6 min, 14 ingredients
  • Skillet Poached Eggs with Prosciutto Skillet Poached Eggs with Prosciutto
    chopped green onion tops, extra-virgin olive oil and
    7 More
    chopped green onion tops, extra-virgin olive oil, minced fresh italian parsley, coarse salt, thick slices country-style sourdough bread , each about 4x6 inches, arugula leaves (about 4 cups), prosciutto (about 4 oz), eggs, fresh italian parsley sprigs
    9 ingredients
  • Poached Chicken Breast with Roasted Pepper Sauce (Sandra Lee) Poached Chicken Breast with Roasted Pepper Sauce (Sandra Lee)
    chicken broth, zest from 1/2 lemon, lemon, juiced and
    12 More
    chicken broth, zest from 1/2 lemon, lemon, juiced, frozen chopped onions, thawed, spanish seasoning packet (recommended : mccormick recipe inspirations spanish chicken skillet), boneless skinless chicken breasts, rinsed and patted dry, roasted red peppers, with liquid, salt and freshly ground pepper, lemony rice , for serving, recipe follows, low-sodium chicken broth, olive oil, whole grain chicken and herb flavored rice (recommended: rice a roni chicken and herb classico savory whole grain blends), white wine, zest from 1/2 lemon, lemon, juiced
    1 hour 15 min, 15 ingredients
  • Skillet-Poached Huevos Rancheros Skillet-Poached Huevos Rancheros
    salsa, black beans rinsed, eggs and
    5 More
    salsa, black beans rinsed, eggs, salt and black pepper to taste, scallions sliced, cilantro fresh, chopped, flour tortillas warmed, sour cream
    30 min, 8 ingredients
  • Israeli Couscous with Roasted Eggplant and Cinnamon-Cumin Dressing Israeli Couscous with Roasted Eggplant and Cinnamon-Cumin Dressing
    nonstick vegetable oil spray and
    9 More
    nonstick vegetable oil spray, unpeeled eggplants, cut into 1/2-inch cubes (8 to 9 cups), extra-virgin olive oil, divided, israeli couscous, cumin seeds, white balsamic vinegar, ground cinnamon, chopped red onion, golden raisins, coarsely chopped fresh cilantro
    40 min, 10 ingredients




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