95296 ice sweet heat salsa Recipes

chicken legs, ranch dressing, heat salsa, sour cream, thick cut bacon, cumin, chili powder

boneless skinless chicken breast, cubed, bouillon cubes , dissolved in 2 cups boiling water (original recipe called for 1 14 1/2 oz can chicken broth), water (if using the bouillon cubes adjust the accordingly ), chili seasoning mix (chili powder), leftover corn (frozen corn), heat salsa (original recipe didn tsp say what heat level to use), shredded monterey jack cheese (to me, cheese isn tsp an option ( ) (optional)

mayonnaise, whole grain mustard, green onion, minced, asian sriracha hot chili sauce, hot dogs, hot dog buns, toasted, chopped sweet-hot pickles, shredded red cabbage

frozen corn, salsa, black beans, sugar, white corn syrup, worcestershire sauce, apple cider vinegar

cumin, red pepper, sugar, garlic powder, salt, black pepper, squeezed lime, lrg bell peppers finely chopped, lrg white sweet onions finely chopped, fresh cilantro chopped, diced tomato, chopped jalapeno peppers, chopped green chili

salsa (we like the medium heat, but that is to your taste), shredded sharp cheddar cheese, monterey jack cheese, sour cream, eggs

sweet potatoes (8 to 10 oz each), turkey kielbasa, diced, shrimp, peeled, deveined, and chopped, prepared salsa, reduced-fat sour cream, chopped fresh cilantro

sweet potatoes (8 to 10 oz each), turkey kielbasa, diced, shrimp, peeled, deveined, and chopped, prepared salsa, reduced-fat sour cream, chopped fresh cilantro

sweet tea flavored vodka (sweet carolina, fire fly, or other), lemonade, crushed ice, lemon wedge

vanilla ice cream, slightly softened, cream of coconut, sweetened flaked coconut, lightly toasted, chopped macadamia nuts, lime, chopped fresh mango, chopped fresh pineapple, kiwifruit, peeled and diced, peeled, seeded, and chopped cucumber, asian sweet chili sauce, freshly ground black pepper, mint leaves, chopped, domino granulated sugar, ground cinnamon, mission soft taco size flour tortillas, butter, melted, reynolds wrap heavy duty aluminum foil

chili powder, salt, freshly ground pepper, thick) salmon fillets (about 1 1/2 lb), olive oil, sweet pepper salsa

simply potatoes diced potatoes with onion, tropical fruit in juice, drained , reserving 2 tbsp juice, mango habanero salsa, diced red bell pepper, snipped fresh cilantro or 1/4 cup fresh parsley

cucumbers, peeled, halved, seeded and thinly sliced, red bell pepper, diced, fresh lime juice, sweet chili sauce (maggi taste of asia), basil, thinly sliced, red onions, diced, salt, unsalted peanuts, chopped

water chestnuts, white vinegar, sugar, canola oil, red bell pepper, yellow bell pepper, green bell pepper, red onion, green onions, white shoepeg corn, sweet whole kernel corn, cilantro (optional)

lg tomatoe peeled and finely chopped, chopped sweet onions, diced pineapple or tidbits, diced red bell peppers, chopped fresh cilantro, seeded and deveined chopped jalapeno peppers, fresh lime juice

ripe mango, cubed, onion, chopped, fresh cilantro, chopped, heat salsa (i used 1 whole jar of hot)

sweet potato, unpeeled, olive oil - enough to coat the sweet potato for roasting and to coat the skillet, chili - heat level of your choice, i used a mild anaheim, chopped red onion, modestly proportioned home-grown tomato, chopped, ground cumin , to taste, salt and pepper, to taste, chopped cilantro, crumbled goat cheese, pine nuts, juice of 1/2 lime (depends on how big and/or juicy the lime is)

fresh limes, sweet chili sauce, sweet hot mustard, horseradish, prepared, rice vinegar, natural, canola oil, for frying, green plantains, garlic, minced, salt and fresh cracked black pepper, red pepper flakes, cayenne pepper