278 ice brown sauces Recipes

brown sugar, cornstarch, half-and-half cream, water, light corn syrup, butter, vanilla extract, ice cream

brown sugar, heavy whipping cream, sweetened condensed milk, orange extract, butter pecan ice cream, orange spirals, optional

light brown sugar , packed, light corn syrup, half-and-half, butter, vanilla, salt, pecan halves

maple syrup, lightly packed brown sugar, butter, water, half-and-half cream, vanilla extract, walnuts, chopped

ice cream, whole milk, half-and-half, ground cinnamon, ground allspice, ground nutmeg, ground ginger, egg yolks, granulated sugar, brown sugar (light ), i use a 15 oz can instead ) pumpkin puree (libby s), whipping cream, vanilla extract, caramel sauce, i cheated and bought 3/4 cup caramel sauce, whipping cream. . .you still need this =d

unsalted butter, cut into chunks, light brown sugar, cinnamon, kosher salt, halved and pitted medjool dates, brandy, vanilla ice cream, toasted pecan halves

bananas, butter, brown sugar, divided, thawed orange juice concentrate, brandy, water, salt, vanilla low-fat ice cream, mint sprigs (optional)

dark brown sugar, kosher salt, boiling water, ice cubes, bone-in pork loin chops (about 2 lb.), sweet onion, finely chopped, canola oil, garlic clove, minced, fresh ginger, peeled and grated, ketchup, peach preserves or jam, peaches (about 1 lb.), peeled and cut into 3/4-inch chunks, apple cider vinegar, kosher salt and freshly ground pepper to taste, garnish: fresh oregano sprigs

brown sugar, cornstarch, ground cinnamon, ground nutmeg, grated lemon rind, water, pie-sliced apples, undrained, vanilla ice cream

brown sugar ,firmly packed, milk, light corn syrup, butter,softened, creamy peanut butter

brown sugar, cornstarch, ground ginger, honey, half-and-half cream, butter or 1 tbsp margarine, softened, chopped crystallized ginger

water, kosher salt, brown sugar, chinese five spice powder, boneless chicken breast halves, ice, hoisin sauce, dark sesame oil, fresh ginger, minced, brown sugar, reduced sodium soy sauce, chinese five spice powder

chopped pecans (5 oz), butter, light brown sugar, flour, light corn syrup, evaporated milk

light brown sugar, butter, cut into pieces.... do not use margarine, light corn syrup, heavy cream, bourbon, teasp. vanilla

hazelnuts, chocolate-hazelnut ice cream, recipe follows, or good quality , store-bought chocolate ice cream, softened, chocolate cake , recipe follows, egg whites, light brown sugar, caramel sauce , recipe follows, hazelnut liqueur or dark rum (recommended: frangelico), cold butter, hazelnuts, heavy cream, milk, granulated sugar, egg yolks, semisweet chocolate, chopped, hazelnut liqueur (recommended : frangelico), pure vanilla extract, butter, for greasing pan, all-purpose flour, plus more for dusting, unsweetened cocoa, water, granulated white sugar, baking soda, salt, buttermilk, eggs, vegetable oil, vanilla extract, granulated sugar, water, lemon juice, heavy cream, whole milk

light brown sugar, butter (not margarine), milk, vanilla, cinnamon, bananas, sliced, pecans, toasted, coconut, toasted, vanilla ice cream

puff pastry sheets, qt good quality vanilla ice cream (bryers vanilla bean), caramel sauce, cp brown sugar, sour cream, vanilla, chopped pecans optional (you can use sprinkles, cherries, whipped cream or any garnish your heart desires)

brown sugar, butter or 1 tsp margarine, canola oil or 1/2 tsp vegetable oil, dark rum (more if you like ), lime juice (please, not the bottled stuff!), ground cinnamon, bananas, quartered, low-fat vanilla yogurt or 1/4 cup sour cream or 1/4 cup ice cream