34 how many grams s Recipes

vegetable oil, cubed beef stew meat, sage, potatoes, peeled and cubed, carrots, diced, sliced mushrooms, drained, onion, chopped, celery seed, worcestershire sauce, ground black pepper, cube beef bouillon, salt to taste, water to cover, cornstarch , or as needed, warm water

raisins, sugar, shortening, egg, flour, baking powder, salt, milk, caraway seeds

diced tomatoes, uncooked elbow macaroni, salt and pepper, butter or 1 tsp margarine

whole chicken, deep dish frozen pie crusts, thawed, condensed cream of mushroom soup, frozen green peas, thawed, water , or as needed, chicken bouillon granules

roasting chickens, giblets removed, chicken stock (112 oz), water, chicken bouillon cubes, frozen home style egg noodles (i use reames brand), salt and pepper, to taste

sesame oil (or you can use any vegetable oil), steak, thinly sliced into strips, celery , cut into 1/2-inch slices, green peppers (you can use mix colors for a nice presentation), yellow onion, sliced into strips, black pepper, red pepper flakes, powdered ginger, salt (or to taste), brown sugar, thyme leaves (optional), water or 1 1/2 cups beef broth, diced tomatoes (undrained ), cornstarch, soy sauce, water

red potatoes, peeled, onion, chopped, milk, cheddar cheese, shredded, sour cream, salt, dry mustard, pepper

frozen chopped broccoli, water, chicken bouillon cubes, extra small onion, chopped, salt, pepper, cream of chicken soup, evaporated milk (1/2 of a regular size can), less schwan s yellow american processed cheese slice, cornstarch

smoked ham, pork sausage, dry breadcrumbs, milk, eggs, beaten, chili sauce, brown sugar, vinegar, water, dry mustard

ham dripping, flour, cold water, salt, drop gravy master (to color gravy if needed)

potato, peeled and quartered, chopped cabbage, scallion, roughly chopped, scallion, finely chopped, butter, salt and pepper

beef stew meat, yellow onions, vegetable oil, divided, sweet hungarian paprika, cayenne pepper, water, bay leaves, white potatoes , average size, salt, fresh ground black pepper , to taste

potatoes , cubed i prefer them peeled but you can leave the skins if you like the flavor, hard-boiled eggs, diced, stalks celery, chopped, onion, chopped, mayonnaise (i was given explicit instructions to use only hellmann s), salt and pepper

vegetable juice, beef broth, ground beef, sausage, green pepper (or more for your taste ), onion (or more for your taste ), celery, beef bouillon, frozen cubed hash brown potatoes (i used simply potatoes and are optional), frozen okra (optional), frozen mixed vegetables, sea salt

onion, diced, bell pepper, diced, minced chili pepper (we usually use 1 jalapeno and 1 really small habanero), kidney beans, undrained, condensed tomato soup, butter, water, brown sugar, salt, chili powder

onion flavored cream cheese, italian salad dressing mix, rye cocktail bread, cucumber, thinly sliced

jalapeno peppers, chicken breasts, cheddar cheese, avocado, tomato, garlic, lemon juice, cilantro, taco seasoning, salt and pepper

whole onion, diced, yellow pepper, diced, red pepper, diced, green pepper, diced, elephant garlic cloves, dark red kidney beans, rinsed, light red kidney beans, rinsed, red beans, rinsed, stewed tomatoes, low-sodium v8 juice, bay leaves, cumin, chili powder, oregano, tapatio hot sauce