50079 hot pickled chow chow Recipes

chopped green tomatoes (i threw in some red ones, too), bell peppers (3 green, 2 red, 2 yellow ), head cabbage, head cauliflower, celery (use the whole thing, including heart with leaves, just trim off a little of the root end), yellow onions (maybe 8 or 9 medium ones ), cider vinegar, white sugar, brown sugar, fresh hot peppers (serrano, cayenne, jalapeno or tabasco), canning & pickling salt, prepared horseradish, heads of garlic, separated & peeled, turmeric, ground mustard, ground allspice, ground ginger

hot banana pepper, chopped finely, cucumbers, chopped finely, onions, chopped finely, canning salt, canning salt, sugar, cider vinegar, pickling spices

quail eggs , in water, drained, hot pickled banana pepper rings, with juice

water, pickling salt, agave syrup or 1 tbsp honey, vinegar , 5% acidity, mustard seeds, dill seed, coriander seed, bay leaf, whole black peppercorns, chile, sliced in 8 long strips, garlic cloves, peeled, string beans, trimmed, salt

cucumbers (peeled & thinly sliced ), lemon juice, hot sauce (tapatio), salt, vinegar , from jalapeno jar (optional)

vegetable oil, sliced onions, sliced celery, cooked pork, diced, soy sauce, bean sprouts, drained, cornstarch, beef broth, hot cooked rice or hot cooked chow mein noodles

milk, creole mustard, hot pepper sauce, plus more for serving, salt, cayenne, catfish fillets, (about 6 oz each), all-purpose flour, yellow cornmeal, essence , recipe follows, vegetable oil, for frying, breads , about 8 inches long, or 6 (8-inch) lengths french bread, mayonnaise, green tomato chow chow, recipe follows, for garnish, shredded iceberg lettuce, for garnish, sliced creole tomatoes, for garnish, sliced dill or sweet-hot pickles, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, distilled white vinegar, water, sugar, salt, pickling spice, dozen green tomatoes, cored and quartered (3 1/2 lb), green bell peppers, seeded and chopped (2 1/2 cups), red bell peppers, seeded and chopped (2 1/2 cups), yellow peppers, seeded and chopped (2 1/2 cups), onions, peeled and coarsely chopped, fresh jalapenos, stemmed and chopped

green sweet peppers or 4 1/2 lbs red sweet peppers or 4 1/2 lbs yellow sweet peppers, hot peppers (can be mixed variety), white vinegar or 6 1/2 cups cider vinegar, water, sugar, pickling salt, garlic cloves, peeled

carrots , cut into slices, heads cauliflower, separated into florets, jalapeno peppers , with 4 slits in each, habanero peppers , with 4 slits in each, pickling salt, cold water, water, white vinegar, cider vinegar, sugar, pickling salt, prepared horseradish, minced garlic

valsic kosher dill pickles (use the whole pickles and slice them the thickness you like), sugar, tabasco sauce, garlic, crushed

silver skin onions, salt, white vinegar, white sugar, mixed pickling spices, dried chili

hot peppers (1 peck), cider vinegar, water, vegetable oil, canning salt, oregano, alum, garlic cloves

chicken legs and thighs, bone in, skin on or, 4 chicken breasts, bone-in, skin on, salt, freshly ground black pepper, crushed red pepper flakes, dijon mustard, extra-virgin olive oil, plus more, for drizzling, divided, chopped banana pepper rings, hot pickled pepper juice, handful freshly chopped flat-leaf parsley, orange marmalade, poppy seeds, red wine vinegar, seedless cucumber, thinly sliced, tomatoes, thinly sliced, arugula or watercress, cleaned and chopped, crusty bread , cut into slices, for mopping, garlic clove, cut in 1/2

dozen quail eggs, white vinegar, salt, cayenne pepper, garlic cloves, peppercorns, whole allspice, yellow mustard seeds, bay leaves, fresh hot peppers

cabbage (about 2 1/2 lb.), cut into bite-size pieces, green tomatoes, chopped, green bell pepper, chopped, water, hot pickled banana peppers, chopped, vegetable oil, salt, pepper

crusty bread from a good-sized loaf, 1/2-inch thick , at least 5 inches across and 3 inches wide, serrano ham, manchego, thinly sliced with sharp knife or cheese plane, hot pickled vegetable salad of cauliflower , carrots, celery and hot peppers (giardiniera) drained, sweet pickled red pepper relish or sweet pickle relish, mixed good quality olives, fresh thyme leaves, finely chopped, lemon zest, cumin seeds, red pepper flakes, extra-virgin olive oil, for drizzling

all beef , bun-length hot dogs, sized hot dog buns, olive oil, recipe jalapeno-cheese sauce , recipe follows, assorted garnishes: diced yellow onions , sauerkraut, mustard, ketchup, hot sauce, barbecue sauce, diced tomatoes, sweet or dill pickle relish, chiffonade of iceburg lettuce, and chili, unsalted butter, all-purpose flour, salt, essence , recipe follows, milk, shredded colby cheese, mild or hot) pickled jalapeno slices, drained, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

flour, baking powder, sugar, vegetable shortening, sharp cheddar cheese, shredded, cherry peppers, seeded and chopped (the red and green hot pickled variety, not the kind in oil), bacon (cooked crisp and crumbled) or 1/4 cup ham (finely chopped), milk, chilled