245 hot fudge sugar milk Recipes

eggs, sugar, butter, melted, all purpose flour, cocoa, salt, vanilla, chopped nuts, ice cream, hot fudge sauce, hot fudge sauce, sugar, cocoa, evaporated milk (5 oz), light corn syrup, butter, vanilla

unsweetened chocolate, butter, light corn syrup, white sugar, milk, vanilla extract

sugar , plus, sugar, evaporated milk, semi-sweet chocolate chips, butter, vanilla extract

sugar, divided, flour, cocoa, divided, baking powder, salt, milk, butter or 1/3 cup margarine, melted, light brown sugar, water

sugar, light agave syrup (nectar), whole milk, unsalted butter, semisweet or bittersweet chocolate (60%-72% cacao), chopped

sugar, unsweetened cocoa, evaporated milk, light corn syrup, butter, vanilla

sugar, baking cocoa, evaporated milk, butter, cubed, vanilla extract

sugar, baking cocoa, evaporated milk, butter, cubed, marshmallows, vanilla extract, vanilla ice cream, nuts and maraschino cherries, optional

sugar, salt, evaporated milk, unsweetened chocolate squares, butter, vanilla

hot fudge pudding cake, granulated sugar, divided, all-purpose flour, baking cocoa, divided, teas. baking powder, teas. salt, milk, butter or margarine, melted, teas. vanilla, light brown sugar, water, cream (optional)

savannah chocolate cake with hot fudge sauce, chocolate cake, brown sugar, vegetable shortening, buttermilk, vanilla, unsweetened chocolate, melted, eggs, flour, baking soda, salt, hot fudge sauce, german chocolate, unsweetened chocolate, butter, confectioners sugar, evaporated milk, vanilla, preheat oven to 350* f. cream brown sugar with shortening; add buttermilk and vanilla; beat in melted chocolate. with mixer running, add eggs, 1 at a time. sift flour, baking soda, and salt. add dry ingredients to sugar mixture and beat for 2 minutes., grease and flour 13 x 9-inch pan. bake until cake is springy and tests done, about 40 minutes. allow cake to cool for 10 minutes then turn it out onto a rack to finish cooling., make the sauce : melt the german chocolate with butter in a saucepan over very low heat. stir in confectioners sugar, alternating with evaporated milk and blending well. stirring constantly, bring mixture to a simmer over medium heat. simmer until the mixture becomes thick and creamy, about 8 minutes. stir in vanilla. serve slices of cake topped with warm fudge sauce.

unsweetened chocolate baking squares, butter or margarine, sugar, milk, vanilla extract, salt

flour, fast rise yeast, sugar, salt, very warm water, butter, melted, hot fudge , ice cream sauce (don tsp use chocolate syrup!), powdered sugar, milk

unsweetened chocolate baking squares, butter, sugar, brown sugar, milk, vanilla extract, ground cinnamon, salt

unsweetened chocolate baking squares, butter, sugar, milk, southern comfort, vanilla extract, salt

unsweetened baking chocolate, butter, sugar, milk, whipping cream, vanilla