57216 hong style sausage rolls Recipes
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frankfurt sausages or any kind to your liking and11 Morefrankfurt sausages or any kind to your liking, high grade flour (bread flour ), caster sugar, salt, milk powder (optional), instant dry yeast, egg, milk (slowly add in, stop adding if dough too gooey), tangzhong (refer here for making tanzhong), butter ( softened at room temperature )25 min, 13 ingredients
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Sausage Roll Ups With Mustard Dipping Sauce
sausages, bacon, water, herb stuffing mix and10 Moresausages, bacon, water, herb stuffing mix, bulk, ground , hot italian sausage, raw, butter, eggs, beaten, mustard dipping sauce, mayonnaise, sour cream, dijon mustard, white wine vinegar, drops tabasco sauce , depending on how hot you want it, garlic, peeled and crushed14 ingredients -
Sausage Pinwheels
sausage roll, biscuit mix, melted margarine or butter and1 Moresausage roll, biscuit mix, melted margarine or butter, milk4 ingredients -
Australian Sausage Rolls
rolls of lean sausage , as lean as possible(rae favors ji... and7 Morerolls of lean sausage , as lean as possible(rae favors jimmy dean s), two medium onions, chopped, puff pastry sheets , or phyllo (no hydrogenated oils!), mixed fresh herbs, chopped (rae uses basil and cilantro., you can experiment with herbs that you like.), eggs, french bread (optional), chicken broth, heated (homemade is best if you have it!)8 ingredients -
Sausage Roll Casserole
eggs, milk, dijon mustard, salt, ground red pepper and3 Moreeggs, milk, dijon mustard, salt, ground red pepper, frozen sausage wrap rolls, grated cheddar cheese, garnish: fresh basil leaves15 min, 8 ingredients -
Sausage Rolls
frozen puff pastry rolled out, chicken italian sausage and2 Morefrozen puff pastry rolled out, chicken italian sausage, frozen chopped spinach thawed and drained, egg beaten for egg wash4 ingredients -
Sausage Rolls
bulk pork sausage, cream cheese, cubed and1 Morebulk pork sausage, cream cheese, cubed, tubes (8 oz each) refrigerated crescent rolls45 min, 3 ingredients -
Sausage Rolls
plain white flour, salt, lard , and, margarine (mixed ) and3 Moreplain white flour, salt, lard , and, margarine (mixed ), cold water, to mix, sausage meat or 8 oz skinless sausages, beaten eggs or milk, to glaze50 min, 7 ingredients -
Sausages in Red Wine Sauce
olive oil, shallots, thinly sliced, full-bodied red wine and5 Moreolive oil, shallots, thinly sliced, full-bodied red wine, chicken stock or canned low-sodium broth, assorted french- and german-style sausages, water, cold unsalted butter, cut into tablespoons, salt and freshly ground pepper8 ingredients
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