369 hobo spuds wisconsin Recipes
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firm textured bread , not sourdough, butter, divided and13 Morefirm textured bread , not sourdough, butter, divided, onion, diced, dried oregano, dried thyme leaves, fresh mushrooms , chopped unevenly, salt and pepper, milk, dried (powdered) mustard, hot pepper sauce , such as tabasco, eggs, beaten, chopped green onions, shredded wisconsin smoked cheddar cheese, diced wisconsin american processed cheese, wisconsin parmesan cheese, shredded or grated35 min, 15 ingredients
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olive oil, divided, sliced onions (about 2) and9 Moreolive oil, divided, sliced onions (about 2), cabernet sauvignon or other dry red wine, ground bison (buffalo), chopped shallots, coarse kosher salt, dried thyme, organic hamburger buns, sliced wisconsin white cheddar cheese, dijon mustard, head of escarole, leaves separated11 ingredients
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mashed potatoes (instant will work as well as fresh lefto... and9 Moremashed potatoes (instant will work as well as fresh leftover potatoes), garlic powder, grated parmesan cheese or 2 -3 tbsp cheddar cheese, sour cream (lite optional), salt and pepper, mashed potatoes (instant will work as well as fresh leftover potatoes), chopped green chili, black olives, sour cream (lite optional), cheddar cheese, grated30 min, 10 ingredients
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Hobo Spuds-(Wisconsin Style)lard or 2 tbsp crisco, spam, whole potatoes, cheese and1 Morelard or 2 tbsp crisco, spam, whole potatoes, cheese, onion (optional)30 min, 5 ingredients
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Hobo Stew And Dumplingshobo stew, carrots, quartered, beef , stew, cubed and14 Morehobo stew, carrots, quartered, beef , stew, cubed, onion, sliced, garlic , clove, water, boiling, worcestershire sauce, sugar, salt, pepper, paprika, dumplings, flour, salt, baking powder, milk, vegetable oil4 hour 10 min, 17 ingredients
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Hobo Stewhobo stew and10 Morehobo stew, polish sausage links ( i used half of a regular smoked sausage package.), italian style meatballs, frozen corn, frozen grilled onions and mushrooms ( i used a small onion,chopped), red potatoes ,cut into bite sized pieces ( i used 3 small russet potatoes diced), baby carrots, bbq sauce ( i used honey bbq), i served it with cornbread. the honey bbq was a little too sweet/rich., i think next time i will use regular bbq sauce or maybe even beef stew seasoning. it was really satisfying and full of veggies., i think if i use beef stew seasoning , i will make rice also11 ingredients
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Real Wisconsin Beer Cheese Soupminced garlic cloves and10 Moreminced garlic cloves, minced red onions (approx. 2 small onions), minced snowcap mushroom (approx. 15 mushrooms), shredded wisconsin sharp cheddar cheese, butter, flour, chicken broth, heavy cream, wisconsin full flavor beer (i prefer miller high life), salt, black pepper30 min, 11 ingredients
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Salmon Sliders With Wisconsin White Cheddar Relishsour cream and19 Moresour cream, sargento artisan blends shredded wisconsin sharp white cheddar cheese, diced cucumber, onion, red bell pepper, fresh lemon juice, smoked paprika, salt & freshly ground black pepper, sargento artisan blends shredded wisconsin sharp white cheddar cheese, flaked salmon, cooked, fresh breadcrumb, diced red pepper, mayonnaise, chopped chives , fresh lemon juice, whole grain mustard, egg, canola oil, hamburger buns or 8 rolls, split, lightly toasted if desired, bibb lettuce, sliced tomato, sliced onion25 min, 20 ingredients
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Jaysun's Wisconsin 3-Cheese & Beer Soupbutter, diced onions, chopped fresh garlic, flour, milk and8 Morebutter, diced onions, chopped fresh garlic, flour, milk, bay leaves, shredded jalapeno jack cheese, shredded cheddar cheese, shredded swiss cheese, salt (to taste), black pepper (to taste), nutmeg, wisconsin beer (jaysun recommends new glarus spotted cow, but may substitute a slightly fruity flavored ale)50 min, 13 ingredients
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Turkey Cheesesteak with Wisconsin Cheddar (Jeff Mauro)olive oil and5 Moreolive oil, hickory-smoked turkey, thinly sliced and chopped, wisconsin yellow cheddar, thinly sliced, hot dog buns, carrots, small diced, red bell pepper, small diced20 min, 6 ingredients
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Soft Wisconsin Cheese Pretzelsdry yeast, warm water (105o to 115o f), sugar, salt and5 Moredry yeast, warm water (105o to 115o f), sugar, salt, white flour, whole wheat flour (white flour may be substituted), shredded wisconsin sharp cheddar , provolone or asiago cheese, egg, beaten, coarse kosher salt10 min, 9 ingredients
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Cauliflower N Wisconsin Aged Cheddar Soupolive oil, leek, white part only, medium dice and9 Moreolive oil, leek, white part only, medium dice, bay leaf, halved, heads cauliflower, broken into florets, chardonnay wine, chicken stock, heavy cream, wisconsin aged cheddar, shredded, olive oil for sauteing, firm bread of your choice, crusts removed and cubed for croutons25 min, 12 ingredients
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Bacon Cheddar Spreadwisconsin cream cheese, softened, milk and6 Morewisconsin cream cheese, softened, milk, shredded wisconsin sharp cheddar cheese, bacon , cooked crisp and crumbled, chopped well drained sun-dried tomatoes packed in oil, green onion, thinly sliced, hot pepper sauce (to taste), new york style brand assorted bagel chips or pita chips15 min, 8 ingredients
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Spuds and Onions Au Gratinrusset potatoes , spuds sliced as thin as you can get and7 Morerusset potatoes , spuds sliced as thin as you can get, melted butter or 2 tbsp margarine, yellow onions, sliced thin, cheese soup, milk, salt and pepper, crackers or 1/2 cup breadcrumbs, grated cheddar cheese50 min, 8 ingredients
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Spuds & Onion Tacospotatoes, peeled, cooked and mashed, onion and6 Morepotatoes, peeled, cooked and mashed, onion, fresh bell pepper (red or yellow ), salsa (mild to hot ), taco shells, ready-made, cheddar cheese , sharp, shredded lettuce (optional), sour cream15 min, 8 ingredients
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