34790 herbed chevre spread grilled crostini Recipes

chevre cheese with herbs, spread, creamy goat cheese, at room temperature, heavy cream, garlic clove, minced, chopped mixed herbs , such as basil, thyme, oregano or 2 1/2 tbsp parsley, snipped chives or 2 1/2 tbsp finely sliced onions, fresh ground pepper, salt, crostini, baguette, olive oil, garlic clove, crushed

soft chevre cheese, cream cheese, fresh parsley, chopped, fresh marjoram, chopped or 2 tsp dried marjoram, fresh dill, chopped or 1 tsp dried dill, fresh ground pepper , to taste

roundish eggplants (or 1 regular long large ones ), salt, cooked ground beef (a little less than 1/4 lb raw seasoned ground beef ) - you can use whatever already cooked meat you have had that can be minced or chopped up, since you don tsp need very much for 2 eggplants), onion, chopped, garlic, minced, tomato chopped, chopped parsley, tablesppon chopped mint (since my chevre was herbed, i skipped this so i wouldn tsp have too many flavors running amok), breadcrumbs, soft goat cheese (i used a soft herbed chevre, you can use a soft feta or any soft white cheese you prefer), shredded cheddar (or enough to top the eggplants), olive oil for cooking

herbed feta cheese, crumbled, reduced-fat cream cheese (neufchatel), milk, fresh ground pepper, vegetables or cracker

boiling water, chopped dried fig (about 14 whole figs), crumbled chevre cheese, light sour cream, fresh basil, snipped, fresh thyme, snipped, salt , to taste, ground black pepper , to taste, chopped toasted almond, divided, milk (optional), fresh thyme (optional)

cream cheese, very well softened, chevre herbed goat cheese (equally good with crumbled feta or plain chevre, with a pinch of herbes de provence or to taste), chopped green onion, dried sweetened cranberries (craisins), chopped walnuts or 3/4 cup unsalted pistachios, flour tortillas

tyson grilled and ready fully cooked grilled chicken breast strips, salt, pepper, olive oil, refrigerated pizza crust, salad greens, balsamic vinaigrette dressing, garlic and herbs cheese spread

boneless leg of lamb, herb cheese spread (pre-packaged , or 1 that you make from cream cheese and butter), cabernet sauvignon wine, thyme, garlic, minced (to taste)

tomatoes, sliced, grilled balsamic vegetables, pitted ripe black olives, olive oil, balsamic vinegar, chopped fresh basil, chopped fresh chives or green onions, chopped fresh marjoram (optional), crumbled feta or goat cheese, refrigerated shredded romano or parmesan cheese

chevre (goat cheese), low-fat plain yogurt, olive oil, sliced green onion, chopped fresh thyme, coarsely ground black pepper, garlic, peeled and quartered, fresh thyme (optional), keebler town house flatbread crisps - sea salt & olive oil or keebler town house flatbread crisps - italian herb

french bread, cut into 12 slices about 1-inch thick, green olives, ripe olives, carton garlic & herb cheese spread

extra virgin olive oil, chopped fresh chives, pumpernickel bread or 7 grain bread, coarse sea salt, herb cheese spread, radishes, trimmed and thinly sliced

minced fresh parsley, minced green onion (white and green parts ), dried dill, dried tarragon, low fat cottage cheese, chevre cheese or 2 oz other mild goat cheese

puff pastry, herb cheese spread, asparagus spears (optional), chicken breast tenders, butter, melted, parmesan cheese

refrigerated breadstick dough, herb cheese spread, divided (recommended ( boursin), egg white, salt & freshly ground black pepper

crumbled garlic -and-herb feta cheese, neufchatel cheese, milk, several dashes freshly ground pepper, sweet pepper wedges or other vegetable dippers or crackers

sun-dried tomato (not oil-packed), boiling water, soft fresh goat cheese (chevre), neufchatel cheese, softened, fresh basil, finely chopped (or 2 tsp dried basil, crushed), garlic cloves, peeled and minced, ground black pepper, milk

pesto spread, feta cheese, mozzarella cheese, cheese wedge of garlic and herb flavor spread, sourdough bread (two slices), butter spread on outside of sandwich