Herbed Goat Cheese Spread Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

8 oz chevre ( goat cheese)
1/4 cup low-fat plain yogurt
1 tbsp olive oil
2 tbsp sliced green onion
1 tbsp chopped fresh thyme
1/4 tsp coarsely ground black pepper
1 clove garlic, peeled and quartered
fresh thyme (optional)
keebler town house flatbread crisps - sea salt & olive oil or keebler town house flatbread crisps - italian herb

Directions:

In food processor bowl combine chevre, yogurt, olive oil, onion, thyme, pepper and garlic. Cover and process until smooth. Transfer to serving bowl. Cover and refrigerate at least 1 hour. Garnish with fresh thyme, if desired. Serve with KEEBLER TOWN HOUSE FLATBREAD CRISPS crackers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	82.26 Kcal (344 kJ)
Calories from fat	56.65 Kcal
		% Daily Value*
Total Fat	6.29g	10%
Cholesterol	16.47mg	5%
Sodium	41.07mg	2%
Potassium	19.67mg	0%
Total Carbs	1.6g	1%
Sugars	1.4g	6%
Dietary Fiber	0.08g	0%
Protein	4.44g	9%
Vitamin C	0.7mg	1%
Iron	0.1mg	0%
Calcium	46mg	5%

Amount Per 100 g
Calories	257.03 Kcal (1076 kJ)
Calories from fat	177.03 Kcal
		% Daily Value*
Total Fat	19.67g	10%
Cholesterol	51.47mg	5%
Sodium	128.32mg	2%
Potassium	61.46mg	0%
Total Carbs	5g	1%
Sugars	4.37g	6%
Dietary Fiber	0.24g	0%
Protein	13.87g	9%
Vitamin C	2.2mg	1%
Iron	0.2mg	0%
Calcium	143.8mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.2

Points
2

PointsPlus

Good Points

saturated fat free,
low sodium

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