195980 healthy rice pudding coconut milk Recipes

jasmine rice, light coconut milk, whole milk, sugar, lime zest, fresh, coconut, toasted for garnish

marshmallows, butter, crisp rice cereal, flaked coconut, carton (16 oz) prepared rice pudding, cold milk, golden raisins, ground cinnamon , optional

milk, egg yolk, milk, coconut milk, butter, arborio rice, white sugar, salt to taste, vanilla extract, diced mango, chinese five-spice powder

coconut rice, jasmine or basmati rice, uncooked, coconut milk, water, sugar, salt and pepper to taste, chopped, fresh parsley

rice vinegar, coconut milk, red miso, firm tofu, cut into 16 pieces, ground unsweetened coconut, rice flour, canola oil cooking spray, tamari (or soy sauce), sugar, chopped ginger, red pepper flakes, cilantro , thai basil or mint, carrots, grated, whole lettuce leaves

light coconut milk, fat-free milk, uncooked long grain rice, light brown sugar, vanilla extract, ground cinnamon

jasmine rice, light coconut milk, chicken broth (or water ), salt, sugar, red pepper flakes, grated ginger

this version is popular in puerto rico . to toast the coconut, spread it out on a baking sheet and toast it in a 325-degree oven, stirring often, until light golden, 10 to 15 minutes. we prefer pudding made from medium-grain rice, but long-grain rice works too. using a heavy-bottomed saucepan here is key to prevent the bottom from burning., water, grain rice, salt, coconut milk, half-and-half, sugar (4 2/3 oz), raisins, vanilla extract, ground cinnamon, sweetened shredded coconut , toasted (see note )

cooked medium-grain rice, unsweetened coconut milk, sweetened condensed milk, milk, semisweet chocolate, chopped, flaked coconut, toasted coconut, for garnish, chocolate shavings, for garnish

coconut milk, vanilla extract, palm sugar, steamed white sticky rice, steamed black sticky rice, toasted coconut, butter, fruits of bali ( mango, pineapple, papaya, banana, etc) all cut into 2-inch cubes, rum mixed with 3 tbsp sugar, cream, soaked 6 inch wooden skewers

short-grain rice, light coconut milk, sweetened condensed milk, saffron

reserved cooked rice from basil chicken recips, coconut milk, divided, brown sugar, lime, peeled in strips, vanilla extract, mango, diced, sweetened shredded coconut

glutinous rice (2 1/4 cups), unsweetened coconut milk, vanilla extract, ripe mango, diced, coarse ground white pepper, banana leaf or cheesecloth, toasted unsweetened coconut

glutinous rice (2 1/4 cups), unsweetened coconut milk, vanilla extract, ripe mango, diced, coarse ground white pepper, banana leaf or cheesecloth, toasted unsweetened coconut

coconut milk (thai kitchen is my favorite, as it has no additives or preservatives. do not use the lite version, it s not the same texture), cocoa powder, stevia powder (an all natural food supplement that is 50 to 200 times sweeter than sugar)