168807 hash casserole without cream Recipes

on hash browns, shredded (have used 6 medium peeled size potatoes and ran through shredder on food processor, drained well), cream of chicken soup or 1 (12 1/2 oz) can cream of mushroom soup or 1 (12 1/2 oz) can cream of celery soup, sour cream, cheese, grated (mild or sharp), salt & pepper, onion, diced small, parmesan cheese (optional)

frozen hash brown potatoes , unthawed, cream of celery soup, undiluted, grated sharp cheddar cheese (about 12 oz), sour cream, chopped onion, french fried onions

frozen hash browns, thawed, cream of chicken soup, cheddar cheese, shredded, butter, melted, pepper, onion, chopped, sour cream, corn flakes (cereal), butter, melted

sour cream, garlic salt, frozen shredded hash browns, condensed cream of potato soup, grated parmesan cheese, shredded cheddar cheese

hash brown potatoes (in refrigerator section at grocery store), cream of mushroom soup, shredded sharp cheddar cheese, chopped sweet onion, salt and pepper

hash browns, sour cream, cheddar cheese, onion, chopped fine, milk, cream of chicken soup, undiluted, cream of celery soup, undiluted, butter, melted, garlic powder, salt and pepper, to your taste

refrigerated shredded hash browns, condensed cream of celery soup or 98% fat free cream of celery soup, sour cream, diced pimiento, drained, shredded parmesan cheese, shredded sharp cheddar cheese, divided

frozen hash browns, thawed (5 cups = 16-oz), cream of mushroom soup (or chicken, or celery), sour cream, shredded cheddar cheese, divided, french-fried onions, salt, pepper, jumbo size franks, cut lengthwise (but not cut all the way through)

frozen southern style hash brown potatoes (i use ore ida southern style hash browns), sour cream, shredded cheddar cheese, cream of mushroom soup, onion, finely chopped, pepper, cubed ham (or cooked breakfast sausage) (optional), cooked broccoli florets (or green bell pepper) (optional), crushed corn flakes cereal (or breadcrumbs), melted butter

frozen hash browns, thawed, cream of chicken soup, undiluted, sour cream, butter, melted and divided, shredded cheddar cheese, divided, onion, chopped, ritz crackers, crushed (1 sleeve)

frozen hash brown potatoes , unthawed, cream of celery soup, undiluted, sharp cheddar cheese, grated, sour cream, onion, finely chopped, garlic powder, french-fried onions , reserved

frozen hash brown potatoes , unthawed, cream of celery soup, undiluted, sour cream, grated sharp cheddar cheese (approx . 12 oz), green onion, finely chopped, butter, paprika

frozen shredded hash browns, thawed, cream of celery soup, sour cream (fat free works great, grated cheddar cheese, mrs. dash seasoning (table blend )

creamed corn (as is), diced green chilies, rinsed and drained, whole kernel corn, rinsed and drained, petite diced tomatoes (as is), black beans, rinsed and drained, corn muffin mix (jiffy classic), light sour cream, corn tortilla chips (crushed, approx ), french s french-fried onions (approx ), monterey jack cheese (shredded, approx ), cheddar cheese (shredded, approx )

hash browns, thawed, cream of celery soup, cream of chicken soup, sour cream, onion, chopped, green pepper, chopped, sharp cheddar cheese, grated, breadcrumbs, butter, melted

hash browns (32 oz.), condensed cream of mushroom soup, margarine, condensed cheddar cheese soup, sour cream

water, frozen cubed hash brown potatoes, cream cheese, softened, eggs, minced chives, salt, pepper, dry bread crumbs, grated parmesan cheese, butter, melted

hash brown casserole, frozen hash browns (thawed ), butter, melted, cream of chicken soup, chopped onion, shredded cheddar cheese, salt, pepper, preheat oven to 350. defrost hash browns. combine next 6 ingredients, and mix gently., spray a 3 quart baking dish with butter flavored pam., put mixture in baking dish, cover with foil and bake for 35 minutes. remove foil and and bake 10 more minutes or until done.