24 ham baked orange glaze Recipes

boneless fully cooked ham (4 to 6 lb), brown sugar, whiskey or apple cider, grated orange peel, ground allspice

ham (bone in , butt or shank), orange marmalade, gingerroot, minced, dijon mustard, ginger ale, orange juice, orange juice, brown sugar, cornstarch

fully cooked bone-in ham, half, water, dry sherry or 1 cup orange juice, orange marmalade, stone ground mustard, dry mustard

honey, molasses, bourbon, orange juice, dijon mustard, half ham, smoked , 6-8 lbs

fully cooked bone-in ham, ground allspice, cola, cherry preserves or jelly, fresh orange juice, orange flavored liqueur (recommended : grand marnier), biscuits or dinner rolls, accompaniment, creole mustard, accompaniment, will serve 12 to 20

fully cooked spiral-cut smoked ham, on the bone, garlic, mango chutney, dijon mustard, light brown sugar , packed, orange , zested, freshly squeezed orange juice

fully cooked bone-in smoked ham, room temperature, water, orange marmalade, prepared cream style horseradish, golden brown sugar, fresh orange juice

butt ham (6-7 lb) - which has sat out of refrigerator for 30 minutes at least. you will want the chill off of the ham., glaze, maple syrup, dark brown sugar, orange juice, salt, jerk seasonings, dry mustard, dijon mustard, honey, cinnamon, garlic powder (not salt), red chili flakes, balsamic syrup (yes condensed balsamic vinegar - available at fine food stores or places like turcos and trader joe s), have any balsamic vinegar - use 2 tbsp balsamic vinegar instead ), duck sauce (or 5 packets of from your last time you went for chinese take out), worcestershire sauce, equipment needed, roasting pan , tin foil (optional for easier cleaning), bowl, spoon, knife, 1 working oven at 325, 1 lazy sunday afternoon with a crowd to feed.

canned ham, at room temperature, grated orange rind, orange juice, dark brown sugar, prepared mustard, orange slices (optional)

lean ham , bone-in fully cooked, apple cider or 2 cups apple juice, orange juice, orange marmalade, brown sugar , packed, dijon mustard, ground ginger

ham (you can use pre-cooked or bone-in ), brown sugar , packed, dry mustard, prepared orange juice, whole cloves or ground cloves, if don tsp have whole, cornstarch (for thickening gravy), cold water (for thickening gravy)

fully cooked smoked bone-in ham, brown sugar, orange juice or 2 tbsp pineapple juice, ground mustard, orange zest

honey, molasses, orange juice, dijon mustard or honey mustard, ham

canned ham, drained, brown sugar, prepared mustard, lemon juice, orange juice, cornstarch

honey, molasses, bourbon, orange juice, dijon mustard, smoked fully cooked , semiboneless ham

fully cooked bone-in ham, ground allspice, cola, cherry preserves or jelly, fresh orange juice, orange flavored liqueur (recommended : grand marnier), biscuits or dinner rolls, accompaniment, creole mustard, accompaniment

sugar, paprika, chili powder, ground cumin, ground cinnamon, smoked fully cooked ham half, trimmed, cola soft drink, plum or apricot preserves, orange juice