179 hai mai gang Recipes

  • Mai Tai Chicken
    bone-in chicken breast halves and
    4 More
    bone-in chicken breast halves, salt and ground black pepper to taste (optional), mai tai cocktail mix, crushed pineapple in juice, undrained, sweet-and-sour cocktail mix
    50 min, 5 ingredients
  • Singapore Mai Fun
    skinny rice noodles (py mai fun) and
    17 More
    skinny rice noodles (py mai fun), reduced-sodium fat-free chicken broth, low sodium soy sauce, sugar, salt, peanut oil, divided, egg, beaten lightly, red bell pepper, cut in strips, grated peeled fresh ginger, crushed red pepper flakes, garlic cloves, minced, boneless skinless chicken breasts, thinly sliced (i used 8 more oz of shrimp, you could also use cubed tofu), curry powder, shrimp, peeled and deveined, sliced green onion (1-inch slices), snow peas, sliced thinly, mung bean sprouts
    25 min, 18 ingredients
  • Surefire Siu Mai - Dim Sum
    dried black mushrooms (shiitake) and
    15 More
    dried black mushrooms (shiitake), ground chicken (or a mixture of ground pork and chopped shrimp), minced bamboo shoot, egg, lightly beaten, green onion, trimmed and minced, soy sauce, salt, minced ginger, sugar, cornstarch, sesame oil, white pepper, dumpling wrappers (siu mai), grated carrots, frozen peas, thawed, lettuce leaves or 2 napa cabbage leaves
    1 hour 15 min, 16 ingredients
  • Shrimp And Crab Shu Mai
    shrimp, shelled and deveined, egg white and
    24 More
    shrimp, shelled and deveined, egg white, shiitake mushrooms, chopped, lump crabmeat, flaked, chopped onion, sliced water chestnuts, chopped, green onion, sliced, teriyaki sauce, grated fresh ginger, snipped fresh cilantro, oyster sauce, garlic, minced, crushed red pepper, salt, shu mai wrappers or thin wonton skins, cornstarch, water, cornstarch, sugar, rice wine vinegar, water, garlic, minced, minced shallots, chili pasta with garlic (sambal), salt, toasted brown sesame seed and/or black sesame seed
    2 min, 26 ingredients
  • Singapore Mai Fun
    skinny rice noodles (py mai fun) and
    15 More
    skinny rice noodles (py mai fun), fat-free , less-sodium chicken broth, low-sodium soy sauce, sugar, salt, peanut oil, divided, egg, lightly beaten, red bell pepper strips, grated peeled fresh ginger, crushed red pepper, garlic cloves, minced, skinless, boneless chicken breast, thinly sliced, curry powder, shrimp, peeled and deveined, green onions
    16 ingredients
  • Gang Bao Chicken
    chili oil, chicken thigh fillets, diced and
    10 More
    chili oil, chicken thigh fillets, diced, dried red chili (or fresh but the restaurant uses dried), green onions, chopped, sugar, grated ginger, garlic cloves, chopped, stock (the recipe states several) or 2 -6 tbsp water (the recipe states several), vinegar, chinese wine, light soy sauce, cashew nuts (or peanuts)
    20 min, 12 ingredients
  • Mai Tai II
    dark rum, amaretto liqueur, orange juice, pineapple juice and
    1 More
    dark rum, amaretto liqueur, orange juice, pineapple juice, grenadine syrup
    3 min, 5 ingredients
  • Mai Tai I
    light rum, dark rum, coconut rum, apricot brandy and
    2 More
    light rum, dark rum, coconut rum, apricot brandy, pineapple juice, orange juice
    2 min, 6 ingredients
  • Mai Tai Cocktail
    ice, light rum, gold rum, orange curacao liqueur and
    6 More
    ice, light rum, gold rum, orange curacao liqueur, orgeat syrup, lime juice, ice, dark rum, fresh pineapple, maraschino cherry
    5 min, 10 ingredients
  • Mai Tai Sorbet
    pineapple juice, peach-passion fruit nectar, guava nectar and
    5 More
    pineapple juice, peach-passion fruit nectar, guava nectar, dark rum, sugar, grenadine, fresh lime juice, fresh pineapple wedges (optional)
    8 ingredients
  • Mai Tai
    dark rum, curacao, apricot brandy, lime juice, ice cubes and
    1 More
    dark rum, curacao, apricot brandy, lime juice, ice cubes, pineapple spear
    6 ingredients
  • Mai Tai
    silver or gold rum, fresh lime juice, aged rum and
    4 More
    silver or gold rum, fresh lime juice, aged rum, orange curacao or premium triple sec, orgeat (almond) syrup, float of dark jamaican rum (optional), mint sprig, for garnish
    7 ingredients
  • Mai Tai
    dark rum, amber rum, fresh orange juice and
    6 More
    dark rum, amber rum, fresh orange juice, cointreau or triple sec, fresh lime juice, orgeat syrup * or 1 drop pure almond extract, superfine granulated sugar, grenadine, garnish: an orange slice
    9 ingredients
  • Crab and Corn Soup (Hai Yung Suk Mai Gang) Crab and Corn Soup (Hai Yung Suk Mai Gang)
    crabmeat (fresh ) or 4 oz frozen crabmeat, water and
    6 More
    crabmeat (fresh ) or 4 oz frozen crabmeat, water, creamed corn, salt, pepper, cornstarch, water, egg, beaten
    15 min, 8 ingredients
  • Mai Fun Salad with Chicken Mai Fun Salad with Chicken
    head romaine lettuce , torn,washed and dried and
    13 More
    head romaine lettuce , torn,washed and dried, chicken breast halves, scallion, chopped, almonds, toasted, sesame seeds, toasted, mandarin oranges, drained, mai fun rice noodles (sai fun bean noodles also works if you can tsp find mai fun), canola oil , for frying the mai fun noodles, sugar (to your taste, i use about 3 tsp.), salt, lemon , juice of, fresh ground pepper, rice vinegar, canola oil , not olive oil
    1 hour , 14 ingredients
  • Mai-Tai Punch Mai-Tai Punch
    frozen orange juice concentrate and
    5 More
    frozen orange juice concentrate, frozen pink lemonade concentrate, frozen limeade concentrate, vodka, light rum, mai-tai mix
    10 min, 6 ingredients
  • Shao Mai (Pork Dumplings) Shao Mai (Pork Dumplings)
    ground pork, chopped water chestnuts, soy sauce and
    13 More
    ground pork, chopped water chestnuts, soy sauce, rice wine vinegar, sesame oil, sugar, freshly grated ginger, cornstarch, coarse salt, ground black pepper, shao mai or dumpling wrappers, soy sauce, black vinegar , or chinkiang vinegar, chile paste, sugar, minced garlic
    1 hour 30 min, 16 ingredients
  • Gang Kai: Thai Red Curry Soup Gang Kai: Thai Red Curry Soup
    cooking oil and
    17 More
    cooking oil, curry paste, to taste (the more you use , the hotter the dish, can be found in chinese or ethnic food section, look for tast), coconut milk (you can use regular or lite ), chicken or 1/2 lb shrimp or 1/2 lb beef or 1/2 lb fish, thai fish sauce (also in ethnic section), lime , juice of, lemon , juice of, red pepper flakes, basil leaves, kaffir lime leaves , torn (optional), bamboo shoot, straw mushroom, red bell peppers or green bell pepper, potato, chinese eggplant, japanese eggplant (round, light green with darker stripes, range in size from a large bean up to a small orange and are), green beans, zucchini
    30 min, 18 ingredients




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