33 grilled mushroom with and arugula Recipes
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wild mushrooms, (recommended : shiitake, oyster, cremini,... and6 Morewild mushrooms, (recommended : shiitake, oyster, cremini, sliced morels, and chanterelles), canola oil , as needed, salt and freshly cracked black pepper, truffle oil , as needed, baby arugula, grated parmigiano-reggiano, chopped fresh flat-leaf parsley, for garnish20 min, 7 ingredients
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olive oil, sea salt, red pepper flakes, dried rosemary and13 Moreolive oil, sea salt, red pepper flakes, dried rosemary, oregano, lemon pepper, boneless skinless chicken breasts, water, arborio rice , also known as risotto, salt, mozzarella cheese, shredded, parmesan cheese, shredded, unsalted butter, baby arugula, mushroom, sliced, olive oil, black pepper47 min, 17 ingredients
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italian bread , coarse country style, olive oil and10 Moreitalian bread , coarse country style, olive oil, mushrooms or 12 oz wild , sliced (or a mix shitake, oyster and cremi), parsley, fresh chopped, sea salt, fresh ground black pepper, balsamic vinegar, arugula, washed and dried, extra virgin olive oil, heads garlic, aluminum foil, oil1 hour , 12 ingredients
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brown sugar, garlic cloves, minced, coarsely ground pepper and16 Morebrown sugar, garlic cloves, minced, coarsely ground pepper, salt, beef tenderloin roast (1 lb), whole garlic bulb, canola oil, fat-free mayonnaise, plain yogurt, olive oil, sweet onion, thinly sliced, sliced fresh mushrooms, balsamic vinegar, sugar, salt, pepper, french bread (3/4 inch thick ), fresh arugula15 min, 19 ingredients
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Grilled Chicken Sandwich with Grilled Mushroom Vinaigrette (Michael Chiarello)ciabatta loaves and10 Moreciabatta loaves, extra-virgin olive oil plus more for brushing bread, salt and freshly ground black pepper, mixed fresh mushrooms such as shiitake , morel, chanterelle, and domestic, chopped fresh thyme leaves, divided, minced garlic, minced shallot, sherry vinegar, chopped fresh flat-leaf parsley, boneless, skinless chicken breast halves, arugula or watercress30 min, 11 ingredients
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Grilled Mushroom Salad with Pecan Vinaigretteolive oil, balsamic vinegar, minced shallots and14 Moreolive oil, balsamic vinegar, minced shallots, chopped fresh thyme, salt and freshly ground pepper, wild mushrooms such as chanterelle , oyster and/or shiitake, lightly packed savory greens such as a combination of frisee , arugula, and cress, pecan vinaigrette , recipe follows, ripe pears, peeled, cored and sliced, lightly toasted whole pecans, specialty savory sprouts such as daikon , corn, lentil or fenugreek and nasturtium or other edible flower petals, as garnish, toasted pecan oil, grapefruit juice, brown sugar , or to taste, chopped fresh mint, hot sauce , to taste, salt and freshly ground pepper1 hour 10 min, 17 ingredients
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Grilled Fontina, Mushroom, and Arugula Sandwichesolive oil, minced fresh rosemary and5 Moreolive oil, minced fresh rosemary, very large portobello mushrooms, stemmed , dark gills removed, caps thinly sliced, thick slices country white bread (each about 3x6 inches), dijon mustard (optional), fontina cheese, thinly sliced, arugula or 1 bunch trimmed watercress7 ingredients
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Grilled Portobello Mushroom Burger With Ricotta and Arugula Slawportabella mushrooms (stalks removed ) and13 Moreportabella mushrooms (stalks removed ), garlic cloves, peeled, thyme leaves, balsamic vinegar, olive oil, buns (for burgers), pesto sauce, ricotta cheese, arugula, balsamic vinegar, reduced-calorie mayonnaise, scallions, shredded, carrot, peeled and julienned, honey25 min, 14 ingredients
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Grilled Shrimp with Arugula Mushroom Salad (Giada De Laurentiis)olive oil, chopped pepperoncini, minced garlic and8 Moreolive oil, chopped pepperoncini, minced garlic, salt and freshly ground black pepper, shrimp (about 1 lb), peeled, deveined, full-flavored extra-virgin olive oil, fresh lemon juice, sea salt and freshly ground black pepper, fresh arugula , large leaves torn in half, button mushrooms, thinly sliced, shaved parmesan28 min, 11 ingredients
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Grilled Portabella and Arugula Burgersfat-free mayonnaise, dijon mustard, minced fresh rosemary and6 Morefat-free mayonnaise, dijon mustard, minced fresh rosemary, garlic clove, minced, nonstick vegetable oil cooking spray, portabella mushrooms, stems trimmed, olive oil, arugula, whole grain buns30 min, 9 ingredients
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Arugula mounted by Grilled Shrimp K-Bob & drizzled with a Lemon-Herb Vinegretteshrimp, arugula, lemons, dijon mustard, fresh herb and4 Moreshrimp, arugula, lemons, dijon mustard, fresh herb, grape tomato, zuchini, button mushroom, red onions9 ingredients
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Grilled Eggplant & Portobello Sandwichgarlic clove, chopped, low-fat mayonnaise, lemon juice and8 Moregarlic clove, chopped, low-fat mayonnaise, lemon juice, eggplant (about 1 lb), portobello mushroom caps , gills removed, olive oil, salt, fresh ground pepper, whole wheat bread, lightly grilled, arugula or 2 cups spinach, stemmed and chopped if large, tomato, sliced25 min, 11 ingredients
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Grilled Portobello Mushroom With Mango Chutneyportabellas mushrooms, ripe mango, red bell pepper and5 Moreportabellas mushrooms, ripe mango, red bell pepper, jalapeno pepper, soy sauce, vinegar, miso, arugula lettuce10 min, 8 ingredients
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Grilled Portabella Mushrooms Stuffed With Bacon and Caramelizeddiced bacon, yellow onions, sliced and15 Morediced bacon, yellow onions, sliced, baking potatoes, peeled, diced (about 1 1/2 lbs.), heavy cream, cold butter, diced, extra virgin olive oil, salt, white pepper, baby portabella mushrooms , 2 1/2-inch to 3-inch in diameter, olive oil, fontina cheese (a 3-inch square), prosciutto (italian ham, usually with with a cayenne mixture rubbed on the outside), radicchio ( is quite bitter, you may want to taste a small piece, before adding it), arugula (another type of greens that are becoming popular.), olive oil, fresh lemon juice, garlic clove, minced1 hour , 17 ingredients
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Grilled Stuffed Bell Peppers Saladbalsamic vinegar, extra virgin olive oil and9 Morebalsamic vinegar, extra virgin olive oil, white button mushrooms, metal skewers, bell peppers , halved lenghtwise and seeded (yellow and orange look beautiful), red onion , cut crosswise into 1/3-inch thick slices, zucchini, trimmed and halved lengthwise, sun-dried tomato, drained and chopped (packed in oil), bocconcini, each cut in half (mozzarella cheese), cilantro or 8 tbsp basil pesto, baby arugula55 min, 11 ingredients
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