432 grilled mixed oil Recipes

mixed fresh mushrooms, sliced (recommended: button and crimini), olive oil, garlic, minced, fresh rosemary , needles picked and minced, kosher salt and freshly ground black pepper, shredded mozzarella cheese, shredded parmesan cheese, prepared marinara sauce, red wine, flour , for rolling out dough, prepared pizza crust, special equipment : nonstick aluminum foil

safflower oil or canola oil, for oiling the grill, olive oil, balsamic vinegar, fresh basil leaves, cut into very thin strips (chiffonade ), zucchini , cut into 1/2-inch slices lengthwise, yellow squash , cut into 1/2-inch slices lengthwise, red onion, cut into 1/2-inch-thick rounds, red bell peppers, cored, seeded , and cut into 2-inch strips, scallions, trimmed, salt and freshly ground black pepper to taste, sun-dried tomatoes, ripe tomatoes cut into 1/2-inch slices, fresh parsley and fresh basil, to garnish, optional, good-quality baguette, olive oil, unsalted butter, melted, chopped fresh parsley, chopped fresh dill, freshly ground black pepper, kosher salt or coarse sea salt to taste, balsamic vinegar, juice of 1 lemon, mixed chopped fresh basil , parsley, and thyme, freshly ground black pepper, olive oil, canola or safflower oil, fresh parsley, chopped , or mixed fresh herbs, such as thyme, rosemary, and dill, freshly ground black pepper, mild, creamy chevre log

heads belgian endive , halved lengthwise, romaine , halved lengthwise, head radicchio , quartered lengthwise, olive oil, divided, salt, pepper, balsamic vinegar, fresh blueberries, apple, thinly sliced, chopped walnuts, toasted, shaved parmesan cheese

sweet banana peppers, hot banana peppers, garlic, minced, olive oil, fresh, chopped parsley, salt & pepper

egg white, green pepper, finely chopped, fresh basil, minced or 2 tbsp dried basil, romano cheese, grated (or parmesan), breadcrumbs, salt, pepper, ground venison or 1 lb ground beef, oil, onion, chopped, green pepper, chopped, garlic cloves, minced, crushed tomatoes, undrained (i use 1 quart), fresh mixed italian herbs or 1 tsp dried italian seasoning, salt, pepper, sugar, mozzarella cheese (approx 3 oz), buns, toasted on the grill

cous cous (approximately 16 oz), butter, red pepper , brunoise or small dice, dust spice mix for seasoning (combine 1 tsp curry powder and 1 tsp cajun spice), chili oil , recipe follows, salt and pepper, ramekin for molding, heads of bok choy, peanut oil for grilling, peanut oil, red pepper flakes, pear tomatoes, chopped garlic, salt and pepper, olive oil

extra-virgin olive oil, balsamic vinegar, minced fresh italian herbs , such as oregano, basil, marjoram and parsley leaves, minced garlic, salt, freshly ground black pepper, yellow squash or zucchini, ends trimmed and sliced lengthwise into 1/4-inch thick slices, red onions , sliced crosswise into 1/3-inch thick slices, secured with toothpicks so that the rings stay together, eggplant, ends trimmed , sliced lengthwise into 1/3-inch thick slices, fennel , sliced lengthwise into 1/4-inch wedges, kosher or sea salt, for garnish, optional, grated parmigiano-reggiano, for garnish , optional

dry red wine, fresh rosemary, fresh thyme, bay leaves, onion, coarsely chopped, garlic, coarsely chopped, olive oil, flank steak, salt and freshly ground black pepper, ears fresh corn, husked and cut crosswise into 4 pieces, eggplant , cut crosswise into 1/2-inch thick rounds, vidalia onion, cut into 3/4-inch thick wedges, red bell pepper, seeded and quartered, yellow bell pepper, seeded and quartered, zucchini, quartered, asparagus spears, trimmed, olive oil, salt and freshly ground pepper, chopped parsley and chives, cooked white beans , 1/4 cup cooking liquid reserved, chopped garlic, fresh lemon juice, tahini, olive oil, chopped parsley, chopped fresh mint, pitas, olive oil

chicken breasts, extra virgin olive oil, divided, grill mixed spice, ground cumin , 2/3 palm full, ground thyme or 1 tsp poultry seasoning, 1/3 palm full, garlic cloves, chopped, onion, chopped, tomatillos, peeled, rinsed and dried then coarsely chopped, piquillo peppers, drained and diced or 2 roasted red peppers, drained and chopped, stalks celery, with green tops chopped, drained and chopped green olives, hominy, drained, hot sauce , eyeball it, limes , juice of, salt and pepper, tortilla chips (to garnish )

mixed salad greens, sliced cucumber, roasted pecans, pear per person cut in half, peeled, sliced and fanned and painted with butter. grilled till golden., blue cheese ., vinagrette dressing : oil,wine vinegar, mustard powder, sugar, salt & pepper.

oil, salt, pepper, duck breasts, onions, cherries, vinegar, coriander, red currant jelly, sugar, chicken stock, gravy, granules, mixed salad green

mixed large bell peppers, trimmed and quartered lengthwise, red onion , quartered lengthwise and separated into layers, extra-virgin olive oil, red-wine vinegar, dried oregano, crumbled, salt, black pepper, luganega or other fresh italian sausage

mixed salad greens, washed and ready to use, yellow peaches, slightly firm to the touch, toasted hazelnuts, roughly chopped, cooked rotisserie chicken breast, chopped, fresh goat cheese, olive oil, white balsamic vinegar, honey, tiny pinch sea salt

olive oil to cook, basmati rice, minced large shallots, garlic, heaping tbsp minced ginger, salt and black pepper to taste, turmeric, vegetable stock, mixed grilled vegetables, 1/2-inch dice (1 zucchini, 1 eggplant, 1 red bell pepper, 1 large red onion, 1 fennel, 1/4-inch thick sliced and grilled with olive oil, salt and pepper), thai basil (2 cups picked leaves), heirloom tomatoes , julienned, different types and colors if possible, red onion, sliced, minced jalepeno, balsamic vinegar, chinese black vinegar, extra virgin olive oil, salt and black pepper to taste

skirt steak, dried porcini mushrooms, dried chili, seeded, smoked sea salt, ears corn, vegetable oil, plus more for greasing the grill pan, frozen mushrooms (mixed ) or 6 oz fresh mushrooms, room temperature, kosher salt, fresh ground black pepper, taco shells, cilantro or 1/4 head cabbage, for serving

filet mignon steaks , about 6 oz, chili powder, tomatoes, halved, red onion, halved, vegetable oil, extra virgin olive oil, extra virgin olive oil, sherry wine vinegar or 1 tbsp red wine vinegar, sherry wine vinegar or 1 1/2 tsp red wine vinegar, garlic clove, minced, salt, fresh ground pepper, mixed baby romaine lettuce or 1 (5 oz) bag arugula, coarsely shaved parmesan cheese

lemons, halved, olive oil, kosher salt, baby artichokes, trimmed, dijon mustard, honey, grated lemon zest, juice of 1 lemon, kosher salt and freshly ground black pepper, extra-virgin olive oil, canola oil, for brushing, chopped fresh mint, chopped fresh flat-leaf parsley, chopped fresh oregano, red pepper flakes, grilled italian bread , for serving

rice paper wrappers (about 16), water, grilled vegetables ( eggplant, zucchini, onions, red bell peppers) coarsely chopped, sesame oil, sesame seeds, toasted, pickled ginger, mixed salad greens, fresh mint, sweet thai chili sauce , recipe follows, rice vinegar, sugar, red bell pepper, finely diced, red onion, diced, ginger, cilantro or mint, finely chopped, garlic chili sauce