4742 great cecelia liver pate Recipes
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livers, tblspns butter, clobes crushed garlic and10 Morelivers, tblspns butter, clobes crushed garlic, onion, chopped finely, chopped meat to match livers (eg venison to venison livers, etc), tblspns butter for frying, tblspns brandy, tblspns port, pepper and salt, thyme, grated orange rind, tblspns melted butter (for sealing), earthenware dish for storage20 min, 13 ingredients
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bacon , preferably strips of streaky (250 g, keep more at... and11 Morebacon , preferably strips of streaky (250 g, keep more at hand), brandy or 6 tbsp cognac, calf liver, pork liver, eggs, cream, thick or 4 tbsp double cream, lemon juice, garlic clove, fat, crushed, salt, fresh ground black pepper, truffle , coarsely chopped (optional, rofl!), chicken liver (125 g)2 hour 15 min, 12 ingredients
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chicken livers, rinsed and trimmed, milk, unsalted butter and9 Morechicken livers, rinsed and trimmed, milk, unsalted butter, onions, thinly sliced, garlic, minced, chopped fresh rosemary, chopped fresh thyme, bay leaves, dry white wine, drained capers, salt, ground black pepper30 min, 12 ingredients
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Great Aunt Cecelia's Chicken Liver Pateapple, grated, shallots, finely chopped, unsalted butter and6 Moreapple, grated, shallots, finely chopped, unsalted butter, chicken liver, kosher salt, garlic, minced, fresh cracked black pepper, whole wheat flour, cognac50 min, 9 ingredients
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Liver Patelivers, onion, quartered, margarine, eggs, hard-boiled and3 Morelivers, onion, quartered, margarine, eggs, hard-boiled, mayonnaise, salt and pepper to taste, tabasco sauce to taste7 ingredients
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Liver Pateliver (veal or pork), onions, large thinly sliced, egg and5 Moreliver (veal or pork), onions, large thinly sliced, egg, chicken stock, butter (not margarine), salt, black pepper, bread slices without crust37 min, 8 ingredients
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Mom's Favourite Leverpostej/ Pork Liver Pateliver, bacon, butter or 30 g margarine, flour, milk, egg and4 Moreliver, bacon, butter or 30 g margarine, flour, milk, egg, salt, pepper, boneless herring fillets (optional) or 1 small anchovy (optional)1 hour 30 min, 10 ingredients
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Liver Patechicken livers, celtic sea salt, black pepper, basil and8 Morechicken livers, celtic sea salt, black pepper, basil, ginger, onion powder, garlic powder, thyme, sage, lard from a bone-in roast cooked in the crockpot, cooked fatty pieces from the bone-in roast, broth from bone-in roast12 ingredients
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Danish Pork Liver Patepork liver ( is great) or 1 lb calf liver ( is great) and9 Morepork liver ( is great) or 1 lb calf liver ( is great), pork fat, onion, anchovies, flour, light cream, eggs, lightly beaten, salt, pepper, allspice1 hour 25 min, 10 ingredients
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Divine Chicken Liver Pateonion, chopped and8 Moreonion, chopped, butter (i know it seems alot, but it does give the pate the perfect consistency), chicken livers, cleaned and chopped, mixed herbs (a good shaking ), apricot brandy, salt, fresh ground black pepper , to taste, melted butter, bay leaf20 min, 9 ingredients
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Easy Chicken Liver Patechicken liver, onion, small dice and9 Morechicken liver, onion, small dice, golden delicious apple, unpeeled and small dice, garlic, crushed, butter, fresh thyme leaves or 1/2 tsp dried thyme, fresh grated nutmeg, dried basil, sherry wine, salt and pepper, hardboiled egg, small dice30 min, 11 ingredients
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Bacon & Chicken Liver Patebutter, back bacon , derinded and chopped, garlic, crushed and8 Morebutter, back bacon , derinded and chopped, garlic, crushed, onions, chopped, chicken liver, chopped, thyme, parsley, button mushrooms, chopped, dry sherry, double cream, lemon juice32 min, 11 ingredients
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Easy Chicken Liver Patechicken livers, onions, garlic cloves, brandy, parsley and3 Morechicken livers, onions, garlic cloves, brandy, parsley, vegetable oil, salt, pepper15 min, 8 ingredients
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Phyllis' Chicken Liver Patêchicken livers, salted butter, garlic powder and3 Morechicken livers, salted butter, garlic powder, fresh minced garlic, whole large onion, pepper6 ingredients
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Dijon Chicken Liver Patebulk pork sausage, onion, chopped and7 Morebulk pork sausage, onion, chopped, chicken livers, cut in half, milk, dijon mustard, cream cheese, softened, garlic powder, minced chives , dried parsley flakes, tarragon and marjoram, assorted crackers20 min, 9 ingredients
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Beef Liver Pate With Truffle Oilbased on leftover, with precooked , liver, bacon and onio... and7 Morebased on leftover, with precooked , liver, bacon and onions; but of course may be cooked esp for making pate, calves beef liver cooked ( fried or broiled ) to your liking, enough for 2 servings, bacon fried ( optional ), onion sliced and fried till soft and golden, olive oil, dry red wine to taste, salt and pepper to taste, black truffle oil or to taste10 min, 8 ingredients
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