1893 grandma reid Recipes

sausage, butter, onion, finely diced, stalks celery, diced, apples - peeled, cored and diced, garlic, minced, white bread cubes, chopped parsley, poultry seasoning, ground sage, salt and pepper to taste

salmon, drained and flaked, eggs, beaten, onion, diced, ground black pepper, vegetable oil

celery - large stalks washed, trimmed , and cut into 3 sections, cream cheese at room temperature, chopped pimento-stuffed green olives, garlic, finely minced, salt and freshly cracked black pepper to taste

wheat square cereal (such as wheat chex), corn square cereal (such as corn chex), rice square cereal (such as rice chex), toasted oat cereal rings (such as cheerios), cheese-flavored crackers (such as cheez-it), pretzels, mixed nuts, butter, garlic powder, worcestershire sauce

beets, white sugar, white vinegar, pickling salt, lemon juice, drops oil of cloves

sour cream, baking soda, all-purpose flour, white sugar, baking powder, cream of tartar, salt, butter, egg, raisins (optional)

warm water, active dry yeast, salt, vegetable oil, white sugar, bread flour

oil for deep frying, refrigerated buttermilk biscuit dough, sugar

white sugar, butter, softened, bananas, mashed, eggs, all-purpose flour, baking soda, sour milk, salt, vanilla extract

all-purpose flour, baking powder, baking soda, salt, ground dried ginger, ground cinnamon, egg, vanilla extract, molasses, water

all-purpose flour, active dry yeast, white sugar, salt, baking powder, warm milk, water

sugar, margarine, softened, vanilla extract, eggs, all-purpose flour, baking soda, salt, buttermilk, very ripe bananas, mashed

all-purpose flour, white sugar, baking soda, baking powder, salt, eggs, buttermilk, corn oil, raisins

russet potatoes, all-purpose flour, egg, lightly beaten, olive oil, salt

pancakes, all-purpose flour, eggs, milk, soda water, vegetable oil, salt, almond filling, chopped almonds, white sugar, milk, vanilla extract, rum (optional), chocolate topping, water, white sugar, chopped bittersweet chocolate, margarine

active dry yeast, warm water (110 degrees f (43 degrees cup)), milk, white sugar, vegetable shortening, salt, egg, all-purpose flour

yukon gold potato, sliced thinly, canadian bacon, sliced into thin strips, new mexico green chilies , roasted, peeled, seeded, and sliced into thin strips, scallions, diced, egg substitute, shredded cheddar cheese , 2, cream cheese, plain , fat free, parmiggiano cheese, fresh strips, salt, pepper