Grandma's Stuffed Celery Recipe

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Grandma's Stuffed Celery
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Ingredients:

Directions:

  1. Thoroughly dry each piece of celery with paper towels. Mix the cream cheese, olives, garlic, salt, and black pepper in a bowl. Using a knife, spread a generous amount of cream cheese filling down the center indentation of each celery piece. Serve immediately or refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 19.6 Kcal (82 kJ)
Calories from fat 17.23 Kcal
% Daily Value*
Total Fat 1.91g 3%
Cholesterol 2.6mg 1%
Sodium 128.84mg 5%
Potassium 14.3mg 0%
Total Carbs 0.55g 0%
Sugars 0.2g 1%
Dietary Fiber 0.28g 1%
Protein 0.26g 1%
Vitamin C 0.2mg 0%
Calcium 7.7mg 1%
Amount Per 100 g
Calories 154.53 Kcal (647 kJ)
Calories from fat 135.87 Kcal
% Daily Value*
Total Fat 15.1g 3%
Cholesterol 20.49mg 1%
Sodium 1015.85mg 5%
Potassium 112.76mg 0%
Total Carbs 4.36g 0%
Sugars 1.58g 1%
Dietary Fiber 2.21g 1%
Protein 2.03g 1%
Vitamin C 1.2mg 0%
Calcium 60.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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