48964 grandma leaf rolls Recipes

active dry yeast, warm water (110 degrees f (43 degrees cup)), milk, white sugar, vegetable shortening, salt, egg, all-purpose flour

rolls, ackage of a yellow cake mix (no pudding in the mix), all-purpose flour, active dry yeast, water, grated orange peel to taste *optional but recommended, butter softened about 2 sticks, ground cinnamon to taste, granulated sugar about 1/2 cup., brown sugar about 1 cup., secret to a great tasting cinnamon roll is to not skimp on the butter or cinnamon

rolled oats, brown sugar, boiling water, salt, flour, melted shortening, baking soda

rolled oats, all-purpose flour, baking powder, baking soda, butter, granulated sugar, brown sugar, egg, beaten, vanilla, flaked coconut

leaf lettuce, washed and dried, green onions , including tops, sliced, whipping cream (or use half and half cream), apple cider vinegar, sugar, salt, pepper

active dry yeast (1 1/5 package yeast), warm water, buttermilk, all-purpose flour, sugar, melted shortening or 1/2 canola oil, eggs, slightly beaten, baking soda, salt, flour, melted butter

active dry yeast, bread flour, sugar, salt, milk, shortening, egg

milk, sugar, warm water, salt, egg, flour, butter, yeast, sugar

warm water, dry yeast, sugar, salt, vegetable oil, egg, beaten, flour, divided, oil (optional)

little paper package of dry yeast, eggs, oil or shortening, water, sugar, salt, flour, butter for greasing and coating, sugar, cinnamon, powdered sugar, room temperature butter, splash of half & half, coconut extract, splash vanilla (optional), chopped walnuts (optional)

flour , all purpose, ground pecans, butter, unsalted, sugar, superfine sugar, for rolling (aka fruit sugar) or icing sugar

rolled oats, brown sugar, wheat germ, sesame seeds, sunflower seeds (without shells ), cashews, canola oil, vanilla, honey

rolled oats, flour, brown sugar, butter, baking soda, salt, dates (chopped fine ), white sugar, water

young beet leaf, washed,patted dry, cold water, salt, rice, onion, diced, butter, chopped dill (fresh is best , but dry dill-weed will work ok too, just use less as it s more potent), salt and pepper, whipping cream or 1 cup sour cream, fresh dill or 2 tsp dill weed, onion, finely chopped, salt and pepper, to taste

rolled oats, whole wheat flour, brown sugar, baking powder, cinnamon, salt, skim milk, oil, egg whites, slightly beaten

rolled oats, buttermilk, egg, sugar, salt, oil, all-purpose flour, baking soda, baking powder

rolled oats, margarine, brown sugar, eggs, vanilla, flour, salt, cocoa, baking powder, baking soda

milk, water, smashed cardamom seeds (wrap seeds in the corner of a kitchen towels and smash with a rolling pin., dry yeast, warm water, sugar, eggs, white sugar, salt, butter, approximately 6 or 7 cups flour