161925 grandma cornish whole potato bread Recipes

potato, peeled, water, salt, white sugar, shortening, salt, warm milk, active dry yeast, warm water (110 degrees f/45 degrees cup), white sugar, whole wheat flour

whole wheat bread flour, vital wheat gluten, salt, olive oil, honey, warm water, yeast or 4 tsp

whole wheat bread, white bread, chopped fresh or frozen cranberries, thawed, sugar, grated orange peel, salt, ground cinnamon, raisins, butter, melted, divided, orange juice, cornish game hens (20 to 24 oz each)

whole wheat flour, salt, honey, oil, yeast , disolved in, warm water, potato , cooked until mealy in 2 cup water or, instant potato flakes , in 2 cup water, warm water , added to potato water. (instant or cooked potato)

potatoes, evaporated milk, butter (to taste), flour, water, onion (optional), salt (optional) or pepper (optional)

potato water (cooking water-at room temp), sunflower oil, white bread flour, cold mashed potatoes, nonfat dry milk powder, salt, sugar, easy blend dried yeast, milk , for glazing

potatoes (cooked ), water (enough to mix with the cooked potato total to total 1.5 cup), applesauce, sugar, salt, bread flour (all-purpose is okay), yeast

potato bread, unsalted butter, chopped onions , leeks or scallions, diced celery, minced fresh sage, minced fresh thyme, kosher salt and freshly ground pepper, low-sodium chicken or turkey broth, kale, eggs, chopped parsley, andouille sausage, cooked and crumbled

cubed potato bread (about 3 slices), cubed lean ham, frozen chopped spinach, thawed and squeezed of excess water, shredded reduced-fat cheddar cheese, italian plum tomato, thinly sliced, egg substitute (equivalent of 4 eggs), eggs, nonfat milk, dry mustard, salt, pepper

whole wheat flour, unbleached all-purpose flour, baking powder, salt, baking soda, raisins, chopped walnuts or 1/4 cup pecans (optional), molasses, buttermilk

potatoes, peeled and quartered, skim milk, ground pork sausage, green bell pepper, chopped, onion, chopped, dry white bread, crusts removed and cubed

cook and set aside, potatoes, cooked and drained, in a deep skillet : cook 6 slices bacon until crisp. drain, leaving enough bacon drippings to saute onions. remove from skillet and set aside., chopped onion. sauteed in bacon drippings until done ., stir in, sugar, salt, flour, celery seed, fresh ground pepper, water, vinegar, cook over low heat until bubbling. remove from heat stir in, crumble bacon and slice potatoes. add to hot mixture, stirring carefully., cook for 1 minute , heating thoroughly.

potatoes, shredded coconut, chopped nuts (choice ), vanilla, powdered sugar, dipping chocolate (i use dark chocolate)

potatoes (baking size, or equivalent amount of small ), eggs, hard-boiled, bacon, onion (or 1 small), vinegar, mayonnaise (more or less to taste), salt

potatoes, eggs, onion, stalk celery, eggs, salt, flour, sugar, vinegar, water, butter, prepared yellow mustard, milk , if needed

potatoes, onion, i prefer red, butter , yes i prefer the real thing, its better for you, fresh garlic, sea salt, pepper, skim , non-fat milk, grated cheese , optional, you can use a light gravy if you want

soft potato white bread, cubed into bite size pieces, potato bread stuffing mix (precubed), butter or 1/4 cup margarine, onion, finely chopped, celery, finely chopped, carrot, finely grated, garlic, minced, poultry seasoning (use bell s brand (a combo of rosemary, oregano, sage, thyme, ginger marjoram and pepper)), salt & pepper, fresh parsley, chopped, chicken broth or 1 cup turkey broth (as desired for moistness)