19 gouda sweet potato Recipes

sweet potatoes, peeled & thinly sliced, water, onions, finely chopped, butter, cubed, frozen spinach, thawed and squeezed dry, flour, salt, ground nutmeg, pepper, milk, shredded gouda cheese, bacon, cooked & crumbled

sweet potatoes, peeled and thinly sliced, water, chopped onion, butter, cubed, frozen chopped spinach, thawed and squeezed dry, king arthur unbleached all-purpose flour, salt, ground nutmeg, pepper, milk, shredded gouda cheese, crumbled cooked bacon

butter, chopped onion, sliced celery (or baby spinach leaves, if desired), peeled, diced sweet potato (about 2), ground cumin, reduced-sodium chicken broth, lentils, drained and rinsed, shredded canadian gouda, divided, salt and pepper to taste, grape tomatoes, quartered

yukon gold potatoes, peeled and cubed, sweet potato, peeled and cubed, milk, shredded gouda cheese, paprika, salt, pepper

potato , yukon gold, peeled and cut into chunks, salt, miracle whip (you may use mayonnaise if preferred), sour cream, thick, dijon mustard, chili powder, cayenne pepper (optional), bacon, cooked and crumbled , maple, red pepper, sweet, finely chopped, orange pepper, sweet, finely chopped, green onion, finely chopped, gouda cheese, shredded, garlic chives (you could use 1/8 cup green onions if preferred), gouda cheese , shrredded, chili powder

butter, minced garlic, onion, diced, all-purpose flour, smoky chipotles, minced, heavy cream, chicken stock, salt and freshly ground black pepper, sweet potatoes), peeled and cut into 1/4-inch disks, smoked gouda, grated, bread crumbs, freshly chopped parsley leaves

chopped onion, chopped celery, chopped sweet red pepper, butter, king arthur unbleached all-purpose flour, ranch salad dressing mix, milk, frozen cubed hash brown potatoes, thawed, frozen corn, thawed, cubed fully cooked ham, minced fresh thyme or 1/4 tsp dried thyme, shredded smoked gouda cheese

sweet potatoes (about 4) cut into 1/2-inch wedges, olive oil, salt and pepper, fennel bulb cored and thinly sliced, onion thinly sliced, fresh lemon juice, ground beef chuck, gouda sliced, hamburger buns, arugular for serving

sweet potatoes, butter, melted, salt, honey, green onions, thinly sliced, bacon strips, cooked and crumbled, dried cranberries, shredded gouda cheese, sour cream

shrimp, peeled and deveined (preferrably louisiana shrimp 41-50 count per lb), unsalted butter, melted, chili sauce (tomato based store-bought), worcestershire sauce, lemon juice, asian chili-garlic sauce (sriracha), garlic clove, minced, quick-cooking grits, louisiana sweet potatoes, drained and mashed, unsalted butter, salt, fresh ground black pepper, shredded smoked gouda cheese, chopped fresh thyme, fresh thyme sprigs, bacon , cooked crisp, chopped

canola oil, for frying, sweet potatoes , thinly sliced on a mandoline, salt and freshly ground black pepper, grapeseed oil, ground beef, onion, diced, minced garlic, tomato paste, chipotles, minced, favorite bbq sauce , plus some for drizzling, grated smoked gouda, red jalapenos, sliced, scallions, sliced

evoo, butter, puree of chipotle in adobo , medium to spicy heat level (freeze the remainder in a plastic baggie), ground coriander , 1/3 palmful, ground cumin , 1/3 palmful, paprika , 1/3 palmful, garlic, chopped, onions, chopped, crisp apple, peeled and chopped, ginger root, finely chopped or grated, a little freshly grated nutmeg, a pinch of ground cinnamon, salt and freshly ground black pepper, chicken stock, plus extra to reheat, honey, kabocha , butternut squash or pumpkin, peeled and chopped (or leftover roasted), organic carrots, peeled and chopped, sweet potatoes, peeled and chopped, lemon or orange juice, crumbled browned mexican chorizo, chopped red onions or scallions, toasted pumpkin seeds, creme fraiche, shredded smoked cheddar or smoked gouda, chopped fresh parsley or cilantro

shredded smoked gouda cheese (8 oz.) or 2 cups american cheese (8 oz.), condensed cream of celery soup, carton sour cream, chicken broth, yukon gold potatoes, thinly sliced (about 5 cups), sweet potatoes, peeled and cut into 1/4-inch slices (about 5 cups), onion, sliced

prepared alfredo sauce, divided (i recommend classico), bacon grease or 3 tbsp olive oil, sweet onion, diced, garlic cloves, diced, parmesan cheese, simply potatoes diced potatoes with onion, butter, garlic powder, pepper, bacon (cooked until crispy and rough chopped), sun-dried tomatoes , rough chopped, divided, goat cheese, divided, green chili peppers, mozzarella cheese, shredded, divided, smoked gouda cheese, shredded, garlic salt, oregano, prepared pizza crust (i recommend boboli original)

onion, sliced, bell pepper, sliced, sweet potato, chopped (or sub 2 carrots), olive oil (original calls for 3 tsp sunflower oil), green beans, chopped, vegetarian baked beans, corn (do not drain), tomato paste, seasoning salt, smoked gouda cheese, cubed, potatoes, thinly sliced (thin slices important for cooking time!), butter, melted (original calls for 2), salt and pepper, to taste

baking size potatoes, peeled and cut into chunks, stalks of celery finely chopped, carrots finely chopped, sweet onion finely chopped, garlic minced, enough olive oil to cover bottom of soup pot, salt and pepper to taste, fresh rosemary (use your own discretion, i usually drop two stalks of rosemary into the pot as the soup is cooking, stalk and all and remove it before serving., carton of vegetable broth, water, fat free half and half, smoked gouda, shredded

olive oil-flavored vegetable cooking spray, fine, dry breadcrumbs, peeled, diced eggplant, diced onion, diced fresh mushrooms, diced zucchini, diced sweet red pepper, baking potatoes, thinly sliced, olive oil, pepper, salt, low-fat cottage cheese, shredded reduced-fat gouda cheese, all-purpose flour, salt, eggs, egg white