30 golden yeast buns Recipes
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golden raisins, dried currants and19 Moregolden raisins, dried currants, warm orange juice (120o to 130o), all-purpose flour (about 4 1/4 cups), divided, whole-grain pastry flour (about 1 cup), salt, grated lemon rind, grated orange rind, ground cinnamon, grated whole nutmeg, quick-rise yeast (about 2 1/4 tsp), warm fat-free milk (120o to 130o), honey, unsalted butter, melted, eggs, lightly beaten, water, egg white, powdered sugar, reduced-fat milk, fresh lemon juice21 ingredients
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active dry yeast, warm water (105-115 o) and25 Moreactive dry yeast, warm water (105-115 o), lukewarm milk , scalded then cooled, unseasoned lukewarm mashed potatoes, sugar, salt, butter or margarine softened, eggs, cinnamon, nutmeg, raisins (or currents--pva), citron (or dried/candied fruit of your choice, or orange peel-pva), gold medal flour (if using self rising flour, omit salt), egg yolk glaze, quick white icing, dissolve yeast in warm water. stir in milk , potatoes, sugar, salt, butter, eggs, cinnamon, nutmeg, raisins, citron and 2 1/2 cups flour. beat until smooth. mix in remaining flour to form soft dough., turn dough onto lightly floured board , knead until smooth and elastic, about 5 minutes., place in greased bowl; turn greased side up. cover; let rise in warm place until double, about 1 1/2 hours., punch down dough ; divide in half. cut each half into 16 pieces. shape into a smooth balls and place about 2 inches apart on greased baking sheet. with scissors, snip a cross on top of each bun. cover; let rise until double, about 40 minutes., balls rise and snip, heat over to 375o. brush tops of buns white egg yolk glaze. bake about 20 minutes or until golden brown. when cool, frost crossed on tops of buns with quick white icing., buns, quick white icing, mix 1 cup confectionser s sugar , 1 tbsp water or milk and 1/2 tsp vanilla until smooth and of spreading consitency., egg yolk glaze, mix 1 egg yolk and 2 tbsp of cold water.20 min, 27 ingredients
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warm water (105f-115f), dry yeast, old fashioned oats and18 Morewarm water (105f-115f), dry yeast, old fashioned oats, sugar , plus, sugar, butter , cut into pieces, grated lemons , rind of, salt, whole milk, egg, egg yolk, vanilla extract, all-purpose flour (about), pure maple syrup, butter, golden brown sugar, pecans, coarsely chopped, pecans, golden brown sugar, raisins (if you don tsp like , use this amount of pecans), cinnamon35 min, 21 ingredients
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water, sugar, skim milk powder, salt, egg, beaten, flour and16 Morewater, sugar, skim milk powder, salt, egg, beaten, flour, butter, instant yeast, butter, brown sugar , packed, water, walnut halves, golden raisin, melted butter, brown sugar , packed, cinnamon, chopped walnuts, golden raisin, icing sugar, cinnamon, maple syrup, milk37 min, 22 ingredients
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warm milk (105of) and16 Morewarm milk (105of), active dry yeast (2 packages, 1/4 oz each), granulated sugar, unsalted butter, softened, eggs, salt, all-purpose flour, walnuts (4 oz), finely chopped, granulated sugar, light brown sugar, cinnamon, unsalted butter, melted, golden raisins, cream cheese, softened, confectioners sugar , sifted, fresh orange juice, vanilla4 hour , 17 ingredients
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flour, yeast, milk, butter, sugar, salt, eggs, soy sauce and14 Moreflour, yeast, milk, butter, sugar, salt, eggs, soy sauce, sugar, pepper, cornstarch, balsamic vinegar, ginger, garlic clove, minced, oil, shredded cabbage, chopped onion, grated carrot, a bell pepper, chopped, chopped broccoli floret (optional), chopped pork, golden raisin1 hour , 22 ingredients
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low-fat milk, warm (if you can tsp put your finger in it ... and13 Morelow-fat milk, warm (if you can tsp put your finger in it it s too hot), honey or 1/4 cup brown sugar, fast rising yeast (two of the little package will do), flour (including extra during kneading), salt, butter or 1/2 cup margarine, eggs, butter (approximate, i just eyeball the filling) or 3/4 cup margarine (approximate, i just eyeball the filling), brown sugar, cinnamon, golden raisin (soak in booze of choice overnight if desired), light cream cheese, icing sugar, vanilla extract (optional)3 hour 30 min, 14 ingredients
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Golden Cornmeal Yeast Bunsmilk, butter, cubed, yellow cornmeal, sugar, salt and4 Moremilk, butter, cubed, yellow cornmeal, sugar, salt, active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, eggs50 min, 9 ingredients
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Almond-Kissed Hot-Cross Bunsgolden raisin, sugar, shortening, salt, ground cinnamon and13 Moregolden raisin, sugar, shortening, salt, ground cinnamon, eggs, egg yolk, bread flour, water (105o to 115of), active dry yeast, chopped candied fruit, butter, powdered sugar, egg, water, vanilla, almond extract, all-purpose flour3 hour 20 min, 18 ingredients
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Martin Yan's Golden Chinese Baked Buns (Baos)warm water (105 f), sugar, active dry yeast and12 Morewarm water (105 f), sugar, active dry yeast, all-purpose flour, bread flour, warm milk , plus (105 f), warm milk (105 f), warm water (105 f), sugar , plus, sugar, unsalted butter, softened, egg yolk, beaten , with, water, all-purpose flour , for rolling dough and 2 cups bun filling, of your choice, eggs, well beaten38 min, 15 ingredients
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Sticky Bunssugar, butter , plus 12 oz for folding process, milk and14 Moresugar, butter , plus 12 oz for folding process, milk, baking powder, dry yeast, salt, all-purpose flour, eggs, butter, brown sugar, vegetable shortening, honey, splash vanilla extract, pecans, cinnamon powder, sugar, golden raisins25 min, 17 ingredients
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Hot Cross Bunsfresh yeast, lukewarm milk, honey, unsalted butter, diced and13 Morefresh yeast, lukewarm milk, honey, unsalted butter, diced, eggs, high-gluten flour, spice mix , recipe follows, kosher salt, dark raisins, golden raisins, glaze , recipe follows, ground nutmeg, ground cinnamon, ground ginger, sugar, milk , plus more as needed50 min, 17 ingredients
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Hot Cross Bunscake flour, salt, mixed spice, cinnamon and8 Morecake flour, salt, mixed spice, cinnamon, ground ginger (optional), butter, dried yeast, golden brown sugar, warm milk, eggs, mixed fruit (candied peel, currants, sultanas or just seedless raisins), zest of 1 orange12 ingredients
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Hot Cross Bunsgranulated sugar, dry yeast (about 2 1/4 tsp) and11 Moregranulated sugar, dry yeast (about 2 1/4 tsp), warm whole milk (100o to 110o), all-purpose flour, divided (about 18 oz), butter, melted, salt, ground cinnamon, eggs, golden raisins, powdered sugar, ground cinnamon, whole milk13 ingredients
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